Appetizers
Volcano Nachos
$14.50
Topped with chili, cheese, guacamole, sour cream, jalapenos, tomatoes, and scallions.
Chicken Wings
$10.50
Regular or boneless tossed with your choice of sauce: buffalo or volcano sauce. Served with veggie sticks and appropriate dipping sauce.
Crab, Shrimp, and Mushroom Dip
$12.99
Lump blue crab meat, shrimp, and mushrooms simmered in a cajun cream sauce and served with toasted garlic bread.
Quesadillas
$10.99
Chicken or beef with cheese and roasted peppers on a chipotle tortilla. Served with roasted tomato salsa, sour cream, and guacamole.
Peel and Eat Shrimp
$11.99
Tender shrimp simmered in beer with lemon and old bay seasoning, with our own key west cocktail sauce and lemon.
Lava Lava Shrimp
$11.99
Breaded and fried then tossed with our asian aioli sauce.
Spinach and Artichoke Dip
$10.50
A traditional creamy dip, topped with parmesan cheese and served with our fried tortilla chips.
Hummus Dip
$8.99
Creamy blend of garbanzo beans, garlic, lemon, sesame, and spices. Topped with tomato bruschetta and olive oil, served with grilled pita bread.
Tortilla Soup
4.99
South of the border tomato-based soup.
$Entree Salads
Chicken Caesar Salad
$12.99
Romaine tossed with caesar dressing, dusted with parmesan cheese and croutons. Served with chilled grilled chicken. Substitute shrimp $15.99, substitute catch of the day. Market price
Southwest Steak Taco Salad
$14.99
Crisp tortilla shell filled with mixed greens, black bean and corn salsa, mixed cheese, guacamole, sour cream, and fire-roasted tomato salsa topped with grilled fajita steak. Substitute chicken $13.99, or shrimp $16.99
Caribbean Chicken Salad
$13.99
Mixed greens tossed with mangoes, sugared pecans, tomatoes, cucumbers, and jalapeno-mango ranch dressing,topped with chilled grilled chicken.
Chicken Bruschetta Salad
13.99
Fresh greens tossed with red onions in our signature tomato bruschetta dressing. Topped with grilled chicken, bruschetta, parmesan cheese, balsamic glaze, and flatbread.
$Sandwiches
All of our sandwiches are served with french fries, or substitute onion rings.Barbecue Pork Sandwich
$11.50
Pulled pork with guava barbecue sauce and topped with onion rings. Served open-faced on thick garlic french bread.
Monterey Chicken Sandwich
$11.50
Grilled fajita chicken on a wheat bun with smoked bacon and Monterey jack cheese. Topped with lettuce, tomato, and cajun mayonnaise.
Cuban Sandwich
$11.50
Roasted pork and sliced ham pressed in a crusty cuban loaf with mustard, swiss cheese, and sliced pickles.
Fish Sandwich
Catch of the day grilled, blackened, or fried and served on a toasted bun with lettuce, tomato, tartar sauce, and lemon.
Triple Decker Club
$11.99
Sliced turkey stacked on toasted white bread with swiss cheese, smoked bacon, lettuce, tomato, and sundried tomato mayonnaise.
Portabello Mushroom Sandwich
11.99
Marinated portabello mushroom grilled and topped with bleu cheese, greens, roasted red pepper, and beefsteak tomato. Served on a wheat bun with cajun remoulade.
$Burgers
All of our burgers are served with french fries. Or substitute onion rings. Substitute a turkey burger or veggie burger for any option.Cheeseburger in Paradise
$10.99
The heinz 57 is on the table and don't forget the draft beer if you're old enough. Topped with american cheese, lettuce, and tomato.
Barbecue Bacon Cheeseburger
$11.99
We add our smoked bacon, cheddar cheese, BBQ sauce, lettuce, and tomato.
Mushroom Onion Swiss Burger
$11.99
Topped with sauteed mushrooms and onions, lettuce, tomato, and swiss cheese.
Turkey Burger
$10.99
Chargrilled and topped with provolone cheese, lettuce, tomato, and garlic herb mayonnaise.
Veggie Burger
10.99
Veggie patty with lettuce and tomato
$Catch of the Day
Grilled, Blackened Or Pan Fried
With seasonal vegetables, island rice an d choice of pineapple mango salsa. jerk berbecue sauce. or island butter
Chef Specialties
Add a side salad to any entree. Add a side of coconut shrimp to any entree.Fajitas Chicken
$15.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato salsa, sour cream, and mixed cheese.
Fajitas Steak
$16.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato salsa, sour cream, and mixed cheese.
Fajitas Combo
$16.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato salsa, sour cream, and mixed cheese.
Fajitas Shrimp
$18.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato salsa, sour cream, and mixed cheese.
Fajitas Portabello Mushroom
$15.99
Our signature marinated chicken breast, fajita steak, shrimp, or grilled portabello mushroom sauteed with peppers and onions, served with warm flour tortillas, homemade guacamole, fire-roasted tomato salsa, sour cream, and mixed cheese.
Baja Fish Tacos
$16.99
Blackened catch of the day with shredded cabbage and Baja sauce. Served with island rice, black beans, and a side of fire-roasted tomato salsa.
Baja Fish Tacos
$16.99
Blackened catch of the day with shredded cabbage and Baja sauce. Served with island rice, black beans, and a side of fire-roasted tomato salsa.
Jerk Salmon
From boston bay the birthplace of jamaican jerk. Salmon rubbed with our signature jerk spices and seared in a skillet, finished with jerk barbecue sauce sauce and a side of mango chutney. Served with island rice and seasonal vegetables.
Coconut Shrimp
$16.99
Jumbo shrimp breaded with coconut and fried. Served with orange-horseradish marmalade, whipped potatoes, and seasonal vegetables.
House Sirloin
$21.99
Seasoned and chargrilled to perfection accompanied by a Port Wine demi glace and topped with portabella mushroom butter. Served with whipped potatoes and vegetables. Add a half order of coconut shrimp $27.99
Jimmy's Jammin' Jambalaya
$17.99
Cajun rice dish loaded with shrimp, chicken, and andouille sausage simmered in a spicy broth.
Seafood Mac and Cheese
$18.99
Shrimp and lump crab meat tossed with elbow macaroni in a boursin cream sauce baked with mixed cheese and toasted bread crumbs
Jerk Chicken
$15.99
Boneless chicken marinated in authentic jerk spices and roasted island style. Served with seasonal vegetables and island rice.
Chicken and Broccoli Pasta
$17.99
Fresh chicken breast and steamed broccoli sauteed then simmered in a rich garlic cream sauce and tossed with basil and penne pasta. substitute shrimp $14.99
Fried Shrimp Dinner
16.99
Succulent shrimp breaded and fried to a golden brown. Served with french fries, cole slaw, and cocktail sauce.
$Desserts
Key Lime Pie
$6.50
A true taste of the tropics.
N.Y. Style Cheesecake
$6.50
Topped with fresh seasonal fruit.
Chocolate Hurricane Brownie
$7.50
Warm dark chocolate brownie layered with dreyer's vanilla ice cream and hot fudge topped with whipped cream, macadamia nuts, and a mint leaf.
Peanut Butter Pie
6.50
Light and creamy filling made with crunchy peanut butter placed in a chocolate cookie crust and then topped with chunks of reese's peanut butter cups.
$Beverages
Coke Classic
$2.95
Diet Coke Sprite
$2.95
Pibb Xtra
$2.95
Barq's Root Beer
$2.95
Hi-C Fruit Punch
$2.95
Minutr Maid Lemonade
$2.95
iced Tea
$2.95
Sweet Tea
$2.95
Hot Tea
$2.95
Coffee
$2.95
Bottled Water
$2.95
Red Bull
$5.00
Red Bull Sugar Free
$5.00
Just for Starters
Volcano Nachos
Topped with chili, mixed cheese, guacamole jalapenos, tomatoes, and scallions
Chips and Dips
Tortilla chips served with fire roasted salsa and guacamole on the side
Entrees
Sirloin Steak
Grilled and seasoned to perfection. Served with island rice and seasonal vegetables
Jerk Salmon
Salmon filet rubbed with our jerk spices and seared in a skillet then topped with jerk barbecue sauce, Served with island rice and seasonal vegetables
Grilled Chicken Breast
grilled chicken breast served with island rice and seasonal vegetables
Catch of the Day
Grilled or blackened catch of the served with island rice and seasonal vegetables. Topped with a choice of pineapple mango salsa or guava barbecue sauce
Burgers & Sandwiches
All of our burger and sandwiches are served with french fries and a kosher dill pickleCheeseburger in Paradise
Our classic cheeseburger on a gluten free bun topped with american cheese, lettuce, and tomato
Mushroom Onion Swiss Burger
Topped with sauteed mushrooms and onions, lettuce tomato, and swiss cheese
Mexicali Burger
Topped with mixed cheese, shredded lettuce, fire roasted tomato salsa, and jalapenos
Grilled Chicken Sandwiches
Grilled chicken breast on a gluten free bun topped with monterey jack cheese, mayonnaise, lettuce, and tomato
Fish Sandwich
Grilled or blackened fish on a gluten free bun topped with lettuce and tomato Served with tartar sauce and a lemon
Decadent Desserts
Chocolate Hurricane
A warm gluten free brownie topped with edy's vanilla bean ice cream, and chopped macadamia nuts
Ice Cream
Edy's premium ice cream in chocolate or vanilla
Menu for Jimmy Buffett's Margaritaville Glendale is provided by findrestaurantmenu.com
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