Appetizers
Spicy Sashimi
$15.00
Crispy Spicy Tuna
$10.00
Baked Mussel
$10.00
Baked mussel mixed with crab meat, eel sauce, masago, sesame on top.
Jalapeno Bomba
$10.00
Medium spicy. Deep-fried jalapeno with cream cheese, spicy tuna, crab meat, eel sauce, masago on top.
Garlic Edamame
$5.00
Edamame
$4.00
Served warm sprinkle with sea salt.
Chili Ponzu Yellowtail
$12.00
Tuna Tataki
$15.00
Seared tuna sashimi, onion and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gyoza Dumplings
$6.00
Served with spicy sesame soy dipping sauce.
Tuna Poke
$12.00
Tempura
$8.00
Soft Shell Crab
8.00
Tempura soft shell crab, momiji, scallionand ponzu sauce.
$Soup & Salad
Tokyo Salad
$7.00
Calamari salad, cucumber, togasari.
Udon Soup
$12.00
Onion Soup
$3.00
Served with mushroom, fried onion scallions.
Miso Soup
$3.00
Traditional, Japanese soup. Soybean broth with soft tofu, dried seaweedand scallions.
Seafood Salad
$12.00
Salmon Skin Salad
$10.00
Baked salmon skin over house salad, bonito flake, soy and mustard dressing.
Tuna Tataki Salad
$12.00
Seared tuna over salad, onion, spicy ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
House Salad
$4.00
Iceberg lettuce, romaine lettuce, red cabbage, carrot, grape tomatoes. Served with homemade dressing.
Seaweed Salad
5.00
Soy, sesameand lemon.
$Specialty Rolls
Kayuzo Roll
$14.00
Mild spicy. Shrimp tempura, cream cheese inside. Topped with smoked salmon, unagi sauce and spicy mayo, scallions.
White Samurai Roll
$16.00
Bombay Roll
$15.00
Yummy Yummy Roll
$14.00
California roll topped with scallop and yum yum sauce.
Catepillar Roll
$14.00
Eel, cucumber, avocado on top, unagi sauce, sesame.
Cucumber Special Roll
$16.00
Sumo Roll
$16.00
Shrimp crunchy roll. Baked with salmon on top. salmon smelted egg, scallions, unagiand spicy mayo salmon.
Tuna Tataki Roll
$14.00
Sunset Roll
$14.00
California roll topped with salmon and lemon. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Abacore Special Roll
$15.00
Colorado Spring Roll
$16.00
Massachusets Roll
$14.00
Shrimp tempura, avocado roll. Topped with spicy tuna, unagi sauce, crunchy wonton.
Scorpion Roll
$16.00
Mild spicy. Shrimp crunchy roll topped with shrimp ebi, scallions, spicy mayo, wasabi sauce.
Snow White Roll
$18.00
Diablo Roll
$14.00
Medium spicy. Mix of scallop, shrimp tempura, imitation crab, spicy mayo on baked California roll.
Rainbow Roll
$15.00
Dragon Roll
$16.00
California roll, eel, avocado on top, unagi sauce.
Fire Roll
$14.00
Flying Dragon Roll
20.00
Shrimp ebi, cucumber, tempura flake roll. Eel, red and black tobiko on top.
$Rolls & Hand Rolls
EEL Roll
$6.00
Eel, avocado, cucumber, unagi sauce.
Cucumber Roll
$4.00
Philadelphia Roll
$5.00
Salmon, cream cheese, cucumber, scallions. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon Roll
$5.00
Mild spicy. Salmon, cucumber, avocado, spicy mayo. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Roll
$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin Roll
$5.00
Salmon skin, cucumber, yamagobo bonito flake, unagi sauce.
Smoked Salmon Roll
$5.00
Gluten-free. Smoked salmon, cream cheese, cucumber, scallions.
Salmon Avocado & Caviar Roll
$6.00
Salmon, avocado, red and black tobiko. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Yellowtail Roll
$5.00
Vegatable Roll
$4.00
Gluten-free. Lettuce, cucumber, avocado, yamagobo, asparagus, carrot, tomato.
Spicy Tuna Roll
$4.50
California Roll
$4.00
Gluten-free. Imitation crab, avocado, cucumber.
Diamond Hand Rolls
5.00
$Tempura Rolls
Chili Shrimp Roll
$16.00
Really spicy. Imitation crab, cream cheese and seaweed tempura in a spicy chili sauce. Topped with spicy crab and shrimp.
Las Vegas Roll
$12.00
Medium spicy. Salmon, avocado, cream cheese deep fried, jalapeno on top, unagi and spicy mayo sauce.
Philadelphia Tempura Roll
$12.00
Deep-fried salmon, cream cheese, avocado, cucumber, crunchy, unagi sauce.
Shrimp Crunchy Roll
$10.00
Shrimp tempura, imitation crab, avocado, cucumber, crunchy flake, unagi sauce.
Popcorn Roll
$12.00
Mild spicy. California roll topped with lobster tempura, unagiand spicy mayo sauce.
Spider Roll
$12.00
Soft shell crab, imitation crab, avocado, cucumber, unagi sauce.
Lobster Combo Roll
30.00
Lobster tempura, imitation crab, avocado, cucumber, lettuce. Come with 1 lobster roll and 2 lobster hand rolls.
$Sashimi
Five pieces per order.Salmon Sashimi
$13.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Octopus Sashimi
$14.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
White Tuna Sashimi
$13.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Tataki Sashimi
$14.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yellowtail Sashimi
$13.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Sashimi
$13.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Albacore Tuna Sashimi
$13.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scallop Sashimi
14.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Sushi A La Cart
Two pieces per order.Crab Stick
$4.00
Kani.
Smelt Egg
$4.00
Masago. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
White Tuna
$5.00
Ono. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Tataki
$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp
$4.00
Ebi.
Octopus
$6.00
Tako.
Cajun Salmon
$6.00
Seared salmon. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Eel
$6.00
Unagi.
Yellowtail
$5.00
Hamachi. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Tobiko
$5.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna
$5.00
Maguro. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon
$5.00
Sake. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Roe
$6.00
Ikura. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Albacore Tuna (Bincho)
$5.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scallop (Hotate)
$6.00
Sea Urchin
6.00
Uni. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$Vegetarian
Avocado Roll
$4.00
Gluten-free.
Cucumber Roll
$4.00
Gluten-free.
Tamago Sushi
$4.00
Gluten-free. Egg 2 pieces.
Corn Mayo Sushi
$4.00
Gluten-free. 2 pieces.
Asaparagus Roll
$4.00
Gluten-free.
Inari Sushi
$4.00
Gluten-free. Tofu pocket 2 pieces.
Agedashi Tofu
$6.00
Fried tofu served with agedashi sauce, scallions, grated ginger, grated apple on top.
Veggies Dragon Roll
6.00
Gluten-free. Asparagus, cucumber, carrot, avocado on top.
$Vegetarian - Hibachi
Serve with fried rice and salad.Tofu Diablo
$14.00
Fried tofu, assorted vegetable and Japanese udon noodles grilled in a homemade spicy sauce.
Spicy Tofu Steak
$12.00
Medium spicy. Soft tofu, scallions and cilantro grilled in a special spicy homemade sauce.
Hibachi Vegetable
$8.00
Zucchini, onion, mushroomand Napa cabbage cooked hibachi-style.
Tofu Yakisoba
10.00
Japanese sauteed noodles with vegetables in a special sauce with tofu skin.
$Chef'S Signature
Served with miso soup and salad.Love Boat
$42.00
VY Sushi Boat
$65.00
Sashimi Combination
$35.00
Unagi Don
$20.00
8 pieces of grilled eel served over sushi rice.
Salmon Lover
$28.00
Chirashi
$20.00
Deluxe
$24.00
Sushi & Sashimi Combo
32.00
$Dinner
Served with hibachi vegetable, three shrimps, homemade dipping sauce, steam rice, salad and onion soup.Teriyaki Steak
$21.00
8 Ounces USDA choice New York strip steak, green onion, mushroom grilled in a homemade teriyaki sauce.
Oceanside
$25.00
Grilled colossal shrimp, calamari and sea scallop with butter and lemon.
Salmon Teriyaki
$18.00
Grilled salmon, sauteed mushroom and asparagus in garlic butter. Served with sauteed udon noodles.
Filet Mignon
$22.00
6 Ounces USDA choice tenderloin and mushroom lightly seasoned and grilled to perfection.
Ocean Trio
$35.00
Grilled cold water lobster tail, sea scallop and colossal shrimp with butter and lemon.
Spicy Hibachi Chicken
$18.00
Medium spicy. Chicken breast grilled with green onion and mushroom in a special spicy homemade sauce.
Steak & Seafood
$28.00
8 Ounces USDA choice New York steak, mushroom and colossal shrimp (or scallop) grilled to perfection with lemon and butter.
Hibachi Shrimp
$20.00
Shrimp grilled to perfection with butter and lemon.
Hibachi Steak
$20.00
8 Ounces USDA choice New York strip steak and mushroom teppanyaki grilled to your specification.
Colossal Shrimp
$24.00
Colossal shrimp lightly seasoned and grilled with butter and lemon.
Steak & Chicken
$22.00
8 Ounces USDA choice New York steak and chicken breast and mushroom grilled to your specification with garlic butter.
Hibachi Scallop
$22.00
Grilled tender sea scallop with butter and lemon.
Seafood Diablo
$22.00
Sea scallop, calamari, shrimp, assorted vegetable and Japanese udon noodles grilled in a homemade spicy sauce.
Teriyaki Chicken
$18.00
Chicken breast grilled with mushroom in a homemade teriyaki sauce.
Filet Mignon & Lobster
$35.00
6 Ounces USDA choice Filet mignon, mushroom and cold water lobster tail grilled with butter and lemon.
Hibachi Tuna Steak
$20.00
Sesame crusted tuna steak with grilled tomato, avocado, edmame and chopped onion, scallions in a white balsamic sauce. Served medium-rare.
Hibachi Chicken
$18.00
Grilled chicken breast, mushroom with butter lemon and sesame.
Steak & Lobster
$30.00
8 Ounces USDA choice New York steak, mushroom and lobster grilled to perfection with lemon and butter.
Dinner for Two
40.00
4 pieces sashimi, California roll, 8 Ounces USDA choice New York steak, mushroom, chicken yakitoriand colossal shrimp.
$Kid'S Meal
Hibachi shrimp and vegetable, grilled corn with butter, steam rice.Kids Chicken & Steak
$12.00
Kids Steak & Shrimp
$13.00
Kids Shrimp
$10.00
Hibachi shrimp grilled with butter and lemon.
Kids Chicken
$8.00
Grilled chicken breast with butter and lemon.
Kids Chicken & Shrimp
$12.00
Kids Steak
$12.00
New York steak Tepanyaki grilled with garlic butter.
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