Starters
Eggplant, Portobello Mushroom & Artichoke Confit
$9.00
topped with green onion & parmesan cheese served with crispy flat bread chips.
Balkan Meat & Potato Stones
$9.00
ground lamb & beef tenderloin wrapped with truffle mashed potato. covered by a smoked thai chili corn sauce, crispy red peppers & onion shards.
Shrimp Lollipops
$9.00
coconut &shrimp served on lemongrass. topped with an almond honey sauce. accompanied by apple, mango & walnut slaw.
Mosaic Pepper Shrimp
12.00
with duel cabbage slaw, jalapenos, bell peppers, edamame & red onions. tossed in mirin and sherry wine.
$Soup & Salads
Stacked Lamb Or Turkey Cobb Salad
$13.00
layers of avocado, lamb or turkey, smoked bacon & roma tomato, topped with watercress, arugula, shropshire bleu cheese & mint orange dressing.
Warm Chilean Sea Bass Salad
$13.00
napa cabbage, wild mixed greens, smoked pine nuts, toy box tomato, avocado, citrus butternut vinaigrette & diced grilled portobello mushrooms.
Mosaic Salad
$11.00
smoked salmon, israeli couscous, arugula, dried sweet corn, trail mix & tomato brochette, basil pesto dressing
Mosaic House Soup
$5.00
chef choice of daily soup
White Anchovy Caesar Salad
$8.00-10.00
romaine lettuce, & radicchio tossed with a poached egg & parmigiano-reggiano shards. served with brioche crostini.
Spinach & Mixed Green Salad
$8.00-10.00
golden beets, toasted pumpkin seeds, seedless cucumbers, mandarin oranges, red onions, sliced strawberries, roma tomato & truffle basil vinaigrette.
Roasted Fennel And Lentil Soup
$7.00
topped with roasted lamb, cumin dusted onion shards, cilantro & red pepper infused oils
Seafood Cioppino Broth
$8.00
lump crab, lobster, oysters & shrimp in a spicy cioppino broth. served with pesto flat bread
Shrimp & King Crab Salad
14.00
butter lettuce, kiwi, shaved pineapples, blueberries, baby micro greens & hazelnut basil dressing
$Paninis, Sandwiches & Entree
All paninis & sandwiches come with choice of fries or sweet potato fries.Chicken & Capicolla Ham Panini
$9.00
served with arugula, pepper mayo & fontina cheese on focaccia bread
Kobe Beef Burger
$11.00
choice of cheese, lettuce, tomato, onions & pickles on a brioche bun
Wild Prawn Po-Boy
$11.00
cajun mango mayo, butter lettuce & grilled roma tomato on focaccia bread
Grilled Chicken Sandwich
$8.00
choice of cheese, lettuce, tomato, onions & pickles on a brioche bun with avocado mayo
Gorgonzola Cavatappi Or Saffron Angel Hair
$10.00
pasta tossed balsamic beef tips, candy walnuts & smoked roasted tomatoes
Portobello Mushroom Panini
$9.00
bok choy, spinach, corn & roasted red peppers served on focaccia bread with black bean cream cheese & sesame oil.
Peppered Turkey & Bacon Panini
$9.00
served with basil avocado pesto & gouda cheese on focaccia bread
Toasted Cumin Rub Steak Panini
$12.00
camembert cheese, smoked red onions, crushed corn & horseradish mayo on focaccia bread
Eastern Style Lobster Roll
$12.00
spicy lobster mixture & butter lettuce served on butter top roll
Exotic Mushroom Pan-Fry
11.00
button & cremini mushrooms in an ancho chili sauce served over roasted bell pepper polenta with cotija cheese, guacamole & tomatoes.
$Entree
Mosaic Steak Tower
$25.00
asparagus & crab wrapped with rib-eye steak. topped with a mango bearnaise. served with truffle herb mashed potatoes & baby vegetables.
Asian Rubbed Boneless Beef Short Ribs
$27.00
served with truffle mashed potato, bok choy, grilled fresh corn & fresh cilantro
Salmon & Day Boat Scallops
$26.00
pan seared finished with smoked onion broth & balsamic glaze. accompanied by lobster, hominy & potato hash & watercress kiwi salad
Oven-Roasted Lamb Chops
$27.00
with pomegranate garlic demi-glaze, corn potato cakes & sauteed baby watercress. tossed with feta cheese & topped with a walnut mint chutney.
Chipotle Rubbed Flat-Iron Steak
$21.00
topped with toasted cumin compound butter. accompanied by baby vegetables, truffle herb mashed potatoes & huge onion rings.
Blackened Red Snapper
$25.00
topped with lemon oil. served with warm fresh corn hash, mango & cucumber pico de gallo, fresh kiwi and truffle herb mashed potatoes
Beef Tenderloin
$30.00
grilled & topped with mushroom herb demi-glaze. accompanied by truffle oil infused mashed potato, baby vegetables & crispy onion shards.
Chipotle Lobster Macaroni & Cheese
$27.00
orange scented lobster tail sauteed with cavatappi pasta & lobster meat. topped with parsley infused oil & lobster chipotle cheese sauce.
Dry Aged Rib Eye Steak
$28.00
grilled & topped with a cherry mole demi-glaze. served with truffle herb mashed potatoes & baby vegetables
Grilled Bone In Pork Chop
$21.00
topped with shropshire bleu cheese and apple au jus. accompanied by truffle herb mashed potatoes, baby vegetables & raisin fig compote
Portobello Mushroom Tower
$17.00
served with goat cheese polenta, baby spinach, sauteed feta brick cheese & smoked tomato broth
Oven Roasted Stuffed Poblano Pepper
$17.00
with avocado, rice, and black beans. served with roasted yellow pepper coulis and goat cheese torte.
Pan Seared Chicken Mediterranean
$20.00
marinated chicken breast , baby spinach, kalamata olives, artichokes, green peppercorns, toasted pine nuts & roasted tomatoes in a chicken truffle broth with angel hair pasta.
Oven Roasted Mojito Glazed Half Chicken
$20.00
accompanied by baby vegetables, grilled flat bread & pineapple salsa. topped with mango sauce & crispy plantains.
Fresh Basil Crusted Sea Bass
27.00
pan seared accompanied by hominy shrimp potato hash, steamed asparagus, roasted tomato and thyme vinaigrette.
$Small Plates
Vaca Frita Flat Bread
$8.00
cuban style beef, roasted p0blano & shropshire cheese topped with goat cheese, thin sliced tomato & infused oils.
Mosaic Pepper Shrimp
$12.00
with duel cabbage slaw, jalapenos, bell peppers, edamame & red onions. tossed in mirin and sherry wine
New Zealand Lamb Chops
$12.00
parmesan encrusted. served with goat cheese, fresh mint, watercress mousse & pomegranate blackstrap molasses
Eggplant, Portobello Mushroom & Artichoke Confit
$9.00
topped with green onion & parmesan cheese served with crispy flat bread chips
Blackened Habanero Jerk Red Snapper
$12.00
served on crispy lotus root chip, parsley pesto radish, arugula salad and mirin wine glaze.
Shrimp Lollipops
$12.00
coconut &shrimp mixed with serrano peppers served on lemongrass. topped with an almond honey sauce. accompanied by apple, mango & walnut slaw.
Seared Day Boat Scallops
$13.00
dusted with ground habanero powder. wrapped with smoked applewood bacon & tossed with frangelico hazelnut brandy sauce
Tempura Salmon Roll
$12.00
accompanied by caramelized leek & smoked applewood bacon compote. served with soy syrup, & wasabi sauce
Braised Black &Green Lip Mussels
$11.00
sauteed with fresh garlic, chorizo & fresh herbs in a miso- cajun broth. accompanied by chipotle rubbed crostini.
Balkan Meat & Potato Stones
$11.00
ground lamb & beef tenderloin wrapped with truffle mashed potato. smoked thai chili corn sauce, & crispy onion shards.
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