Door 222 Food & Drink

Door 222 Food & Drink Menu

(970) 541-3020
222 East 4th Street, Loveland, CO 80537

Tapas

Social food ? small plates meant for sharing.
Stuffed Peppadew Peppers
$9.00
Serrano Ham ,goat cheese, balsamic reduction.
Shaved Brussel Sprouts
$8.50
Maple Sherry glaze, bacon and shaved manchego cheese.
Steamed Clams
$9.00
Garlic, chili, white wine, parsley and grilled bread.
Manchego Quinoa Cake
$7.00
Smoked paprika aioli, micro greens, balsamic reduction.
Truffle Fries
$6.50
French fries, Parmesan cheese, truffle oil and parsley.
Bacon Wrapped Dates
$8.50
Stuffed with marcona almonds.
Bocadillo
9.00
Traditional spanish sandwhich, serrano ham, manchego and quince.

$Meat & Cheese Board


Meat & Cheese Board
18.00
Colorado goat cheese, bruléed brie cheese, soppressata salami, fra' mani salami rosa lemon garlic hummus, house made jam, pickled mustard seeds and Local honey Crackers fresh veggies.

$Pizza


Margherita Pizza
$12.50
Heirloom cherry tomatoes, basil, fresh mozzarella and olive oil and sea salt.
Mushroom Pizza
$13.50
Manchego,mozzarella, arugula, caramelized onions, truffle oil, lemon and garlic.
Bacon Pizza
14.00
Local bacon, jalapenos, red onion, garlic white sauce and chive buttermilk dressing.

$Salads & Soup


222 Salad
$10.00
Baby greens, dried figs, shaved manchego, apricots and balsamic vinaigrette.
Roasted Beet Salad
$10.00
Arugula, goat cheese, candied walnuts and sherry vinaigrette.
Apple Salad
$12.00
Shaved apples, shaved fennel, arugula, toasted almonds and shaved Parmesan cheese preserved lemon vnaigrette.
Soup And Salad
8.00
Soup Du Jour mixed greens, balsamic vinaigrette and rosemary bread.

$Lunch Plates


Tender Belly BLT
$13.00
Roasted heirloom tomato, arugula, lemon aioli and toasted sourdough.
Door 222 Tacos
$12.00
Cotija cheese, house made green chili sauce, soft corn tortillas from tortilleria la autentica and served with cilantro slaw.
Short Rib Grilled Cheese
$13.00
Horseradish cream sauc, jus and white cheddar and sourdough.
Grilled Chicken Sandwich
$13.00
Chicken Breast, buttermilk dressing, fresh tomato, peppadew pepper relish and rosemary bread.
Angus Beef Burger
$13.50
Homemade Vegan Quinoa Mushroom Patty
12.50

$Lunch Entrees


Fish ?n' Chips
$16.00
Ruby red fresh trout*, local beer batter, rosemary smashed fingerling potatoes and malt vinegar aioli.
All Natural Grilled Chicken
$17.00
grilled corn & quinoa risotto, butternut squash puree, balsamic reduction and sunchoke chips.
Manchego Quinoa Cakes
$16.00
Butternut squash, apples, beets, toasted walnuts and lemon garlic aioli.
Braised Pork Pasta
$17.00
Braised pork belly, papparadelle pasta, cream sauce, shaved Parmesan cheese , peas, 6 minute egg and radish.
Seared Salmon* From Sixty South
19.50
Brown sugar citrus crusted, buttered miso grits and sautéed swiss chard.

$Dinner Entrees

Item from past menu.
Loch Duart Salmon*
$26.00
Cauliflower, bacon and almond "couscous", medjool dates, golden raisins and caper and brown butter vinaigrette.
House Cut New York Strip *
$32.00
Charred greens, crispy smashed fingerlings, pickled shallots and salsa verde.
Manchego Quinoa Cakes
$16.50
Butternut squash, apples, beets, toasted walnuts, lemon garlic aioli recommended wine pairing- davis bynum chardonnay.
All Natural Grilled Chicken
$18.50
Spinach & quinoa risotto, butternut squash puree, balsamic reduction and sunchoke chips.
Old School Cioppino*
$22.00
Shrimp, clams, fish, fennel & tomato stew, white wine, melted crab and grilled bread.
Angus Beef Short Ribs
$26.50
Garlic mashed potatoes, sautéed spinac, roasted tomatoes and rioja jus.
Bone In Pork Chop
$25.00
Sunchokes, pear butter, marinated asian pear, pecorino toscano and crispy sage.
Fish ?n' Chips
19.00
Fresh ruby red trout*, local beer batter, rosemary smashed fingerling potatoes and malt vinegar aioli.

$Burgers


1/2 Pound Colorado Natural Angus Beef Burger*
$13.50
Homemade Vegan Quinoa Mushroom Patty Burger
12.50

$Desserts


Half Baked Chocolate Cake
$7.50
Caramelized white chocolate, graham cracker and malt ice cream.
Sticky Toffee Pudding
$7.50
Hazelnut brittle, toffee sauce and rum ice cream.
Grand Marnier Sponge Cake
$7.50
Frozen orange mousse, almond lace, cookie, marmalade and basil.
Seasonal Sorbet
$2.00
Per scoop.
Pumpkin Creme Brulee
$7.50
Pumpkin custard, caramelized sugar, gingersnaps and gingersnap not gf.
Door 222 Bars
$3.00

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