The Roost

The Roost Menu

(303) 827-3380
526 Main Street, Longmont, CO 80501

Starter


Polenta Bites
$9.00
Crispy Parmesan polenta bites, Haystack mountain goat cheese, house smoked tomato purée and balsamic reduction.
Spicy Chicharones
$4.00
Puffed-To-Order and seasoned with Sriracha-Lime salt.
Bangin' Cauliflower
$8.00
Fresh cauliflower florets in crispy rice flour tempura tossed in a bangin' sauce of citrus and Sriracha.
Red Bird Wings
$12.00
Red bird farms chicken wings fried in seasoned corn flour.
Lettuce Wraps
$13.00
Living lettuce, spiced cashews, spicy Thai vinaigrette, crispy bean threads and fresh herbs.
House Pickles
$4.00
Cucumber, jalapeño, garlic and onion.
Ahi Poké Nachos
$15.00
Wild Hawaiian tuna in zesty poké marinade, wonton chips, Sriracha aioli, cilantro, basil, scallions and jalapeños.
Fried Brussels Sprouts
$8.00
Cashew-Lemon vinaigrette.
Chipotle Queso Dip
$9.00
White Mexican cheeses, chipotles, bacon and pico de gallo.
Beef Totchos
$16.00
A pile of rooster tots smothered with chipotle Queso, ground beef, guacamole and pico de gallo.
Candied Bacon Sliders
$13.00
3 sliders with candied bacon, Blue cheese, cranberry jalapeño relish and garlic aioli.
Blistered Shishitos
6.00
"The gamble pepper" tossed in salt and lime.

$Salads & Soups

Add grilled chicken breast, chilled Chile-Lime shrimp, seared ahi tuna, grilled steak or south salmon.
Spicy Avocado Salad
$11.00
Fresh avocado, pepper Jack Cheese, pico de gallo and corn tortilla strips over Romaine tossed in a spicy Chipotle-Lime dressing.
Tomato Basil Soup
$4.00-7.00
Roasted tomatoes, garlic, aromatic vegetables and basil.
Power Salad
$12.00
Harvest greens, organic quinoa, roasted squash, garbanzos, toasted pepitas, Goat cheese, dried cranberries and balsamic vinaigrette.
Scallop Chowder
$6.00-9.00
Bay scallops, aromatic vegetables and cream with croutons and chives.
Classic Caesar
5.00-9.00
Crisp Romaine tossed in our delicious Caesar dressing, shaved Parm and garlic croutons.

$Lunch Entrées


Shrimp & Bacon Mac
$15.00
Sautéed shrimp, apple wood smoked bacon and macaroni shells simmered in chipotle white Cheddar sauce topped with garlic bread crumbs.
Steak Frites
15.00
A roost favorite of marinated bistro filet grilled and sliced over a pile of Garlic-Parm fries with candied bacon and brown butter sauce.

$Signature Fries And Tots


Marshmallow Fries
$7.00
Cinnamon-Sugar sweet potato fries with marshmallow dip.
Garlic-Parm Style
$7.00
Fries or tots with garlic, Parmesan, chives and Rooster sauce.
Wild Mushroom Style
$9.00
Haystack mountain goat cheese, roasted mushrooms, demiglaze and scallions.
Buffalo Style
8.00
Fries or tots with buffalo sauce, Stilton Blue cheese and chives.

$After Thoughts


Warm Carrot Cake
9.00
Cream cheese frosting, candied pecans, house caramel and vanilla ice cream.

$Dinner Entrées


Shrimp & Bacon Mac
$15.00
Sautéed shrimp, apple wood smoked bacon and macaroni shells simmered in chipotle white Cheddar sauce topped with garlic bread crumbs.
Braised Beef Short Rib
$21.00
Braised with aromatics, red wine & fresh thyme with mushroom demiglaze, baby potatoes, pearl onions & asparagus.
Steak Frites
15.00
A roost favorite of marinated bistro filet grilled and sliced over a pile of Garlic-Parm fries with candied bacon and brown butter sauce.

$After Thoughts


Cookie & Ice Cream
$9.00
Baked-to-order deep dish house made chocolate chip cookie topped with vanilla-bean ice cream.
Bananas Foster Bread Pudding
$7.00
Brioche bread chunks baked in a sweet vanilla-brandy custard topped with caramelized bananas and vanilla ice cream.
Warm Carrot Cake
7.00
Warm carrot spice cake layered with cream cheese frosting, vanilla ice cream, caramel sauce and candied pecans.

$Dinner Hand Helds


Mojo Pork Cuban
$14.00
Ancho chile and Orange braised pork shoulder, black forest ham, melted Gruyère cheese, house pickles, garlic aioli and yellow mustard on a crunchy talera bread.
California Burger
$14.00
Grass-Fed beef patty or "impossible" vegan patty, roasted green chile, melted Pepper Jack, guacamole, red onion & lettuce with chipotle aioli on a potato bun.
The Roost Burger
$14.00
Grass-Fed beef patty or "Impossible" vegan patty, apple wood smoked bacon, melted white Cheddar, crispy onion strings, house pickles, garlic aioli and BBQ sauce on a potato bun.
Short Rib Tacos
$13.00
Four corn tortillas filled with beef short rib braised in spicy chiles, coriander and cumin, pico de gallo, cotija, Cilantro-Lime crema and fresh cabbage.
Thai Pork Tacos
$13.00
Two flour tortillas filled with Ginger-Chili braised pork shoulder, cilantro, basil, mint, fresh cabbage and Ginger-Lime crema.
Grilled Ahi Torta
15.00
Grill-Seared rare tuna, guacamole, roasted green chile, pico de gallo, chipotle aioli and fresh cabbage with cilantro crema on talera bread.

$Lunch Hand Helds

All served with soup, salad, fries or tots.
Mojo Pork Cuban
$13.00
Ancho chile and Orange braised pork shoulder, black forest ham, melted Gruyère cheese, house pickles, garlic aioli and yellow mustard on a crunchy talera bread.
California Burger
$13.00
Grass-Fed beef patty or "impossible" vegan patty, roasted green chile, melted Pepper Jack, guacamole, red onion & lettuce with chipotle aioli on a potato bun.
The Roost Burger
$13.00
Grass-Fed beef patty or "Impossible" vegan patty, apple wood smoked bacon, melted white Cheddar, crispy onion strings, house pickles, garlic aioli and BBQ sauce on a potato bun.
Short Rib Tacos
$13.00
Four corn tortillas filled with beef short rib braised in spicy chiles, coriander and cumin, pico de gallo, cotija, Cilantro-Lime crema and fresh cabbage.
California Burrito
$12.00
Grilled steak, melted Pepper Jack cheese, crispy tater tots, guacamole, pico de gallo, fresh cabbage and chipotle aioli in a large flour tortilla.
Thai Pork Tacos
$12.00
Two flour tortillas filled with Ginger-Chili braised pork shoulder, cilantro, basil, mint, fresh cabbage and Ginger-Lime crema.
Grilled Ahi Torta
$14.00
Grill-Seared rare tuna, guacamole, roasted green chile, pico de gallo, chipotle aioli and fresh cabbage with cilantro crema on talera bread.
Short Rib Sandwich
13.00
Rich braised beef short rib, Demi-Glazed roasted mushrooms, melted white Cheddar, mixed lettuces and garlic aioli on a grilled brioche bun.

$Kids

Comes with milk or water.
Grilled Red Bird Chicken
$6.00
Local, antibiotic free, hormone free, Free-Range chicken breast served with fresh fruit and veggie sticks.
Mac-N-Cheese
$5.00
Macaroni shells simmered in house made white Cheddar sauce.

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