Plates To Share
Brussel Sprouts
$8.00
Pan-Seared, pepperoncini vinaigrette, crispy grana padano cheese.
Roasted Cauliflower
$9.00
Gochujang buffalo sauce, smoked gorgonzola sauce.
Sweet Potato Gorgonzola Fries
$9.00
Gochujang buffalo sauce, smoked Gorgonzola sauce.
Shoestring Potatoes
$8.00
Aioli and spicy ketchup.
Hazel Dell Mushroom Flatbread Pizza
$13.00
Mushroom mélange, roasted garlic, housemade ricotta, wilted spinach, balsamic reduction.
Little Pollo
$9.00
Herbed-Crusted chicken pieces, lemon, lime.
Chef's Cheese Board
$15.00
Chef's selection of three artisanal cheeses, sourdough crostini.
Chesapeake Bay Shrimp Cocktail
11.00
Old Bay seasoned shrimp, zesty cocktail sauce.
$Featured Items
Caramelized Apple French Toast
$11.00
Custard brioche, fresh berries, cinnamon sugar.
Baked Eggs Florentine
$11.00
Reggiano Parmigiano shell, free range eggs, spinach.
Lox Scramble
$12.00
Cured salmon, capers, red onion, fresh herbs.
Salmon Gravlax
$13.00
Cured, blini, crème fraiche, capers, red onions, fresh dill.
Cage Free Eggs
$9.00
Three eggs, applewood smoked bacon or housemade spicy chorizo, sourdough toast, housemade strawberry jam.
Beef Scramble
$12.00
Grilled bistro steak, garlic, onions, bell peppers, potatoes au gratin.
Shakshuka
9.00
Poached eggs in a sauce of tomatoes, chili peppers, onions, cumin, paprika, sourdough toast, housemade jam.
$Sides
Applewood Smoked Bacon
$5.00
Fresh Berries & Cream
$6.00
Sourdough Toast with Housemade Jam
3.00
$Soup
Fire Roasted Tomato
7.00
Sweet basil, lemon, ginger, four cheese grill crostini.
$Salads
Smoked Trout Caesar
$13.00
Romaine, brioche croutons, housemade Caesar dressing.
Tavern
$7.00
Locally grown seasonal greens, pickled strawberries, House-Smoked almonds, avocado vinaigrette dressing.
Cajun Chicken
12.00
Cajun seasoned chicken, locally grown seasonal greens, heirloom tomatoes, smoked Gorgonzola dressing, crispy onion straws.
$Sandwiches
Four Cheese Grill
$9.00
Manchego, fontina, sharp Cheddar, Pecorino Romano, served with demi tomato soup.
Mushroom French Dip
$12.00
Roasted mushroom melange, aged provolone, mushroom au jus, telera roll, housemade slaw.
Cubano
$12.00
Chili-Rubbed braised pork, shaved ham, Swiss cheese, bread and butter pickles, telera roll, served with housemade slaw.
Bison Sloppy Joe
13.00
Classic with a twist, English Cheddar, housemade slaw.
$Entrees
Chicken Confit
$14.00
Cheesy grits, southern style greens, gochujang BBQ.
Steak Frites
$14.00
Grilled teres major medallions, smoked Gorgonzola, rosemary compound butter, shoestring fries.
Grande Steak Frites
$20.00
Grilled teres major medallions, smoked Gorgonzola, rosemary compound butter, shoestring fries.
Pork Chili Verde
$14.00
Pork green chili, black bean and potato fritters, sweet lime syrup, smoked sea salt.
Bison Meatloaf
$18.00
Spinach and Herb-Creamed cheese, mashed parsnips, mushroom gravy, seasonal vegetables.
Menu for West Side Tavern is provided by findrestaurantmenu.com
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