Beginnings
Charcuterie Assortment
$16.00
Cornichon, cassis mustard, crostini.
Warmed Medjool Dates
$10.00
Gluten free. Alto adige speck, gorgonzola dolce, juniper balsamic.
Chicken Liver Torchon
$11.00
Pickles, cassis mustard, toast points.
Spring Pea and Edamame Hummus
$10.00
Watermelon radish, grilled pita.
Artisan Cheese Trio
$15.00
Dried fruits, nuts, assorted crackers.
Roasted Brussel Sprouts
9.00
Gluten free. Spinach chorizo, sheep's milk feta, sherry vinegar reduction.
$Greens
Iceberg
$10.00
Gluten free. Apple wood bacon, watermelon radish, heirloom tomato, creamy gorgonzola.
Mixed Field Greens
$7.00
Gluten free. Endive, fennel, heirloom tomato, hazelnut, tarragon vinaigrette.
Baby Arugula
10.00
Gluten free. Strawberries, sugar snaps, toasted almond, lemongrass passionfruit vinaigrette.
$Mains
Campanelle Pasta
$25.00
Hazel dell mushrooms, Swiss chard, sunchoke, fresh herbs.
Roasted Colorado Lamb Rack
$30.00
Gluten free. Minted pea crema, roasted purple potatoes, sugar snaps, sheep's milk feta, marcona almonds.
Meyer's Ranch Bistro Steak
$27.00
Roasted beets, purple potatoes, heirloom carrots, horseradish sauce.
Seared Ahi Tuna
$29.00
Gluten free. Yuzu ponzu, nori scallion rice cake, pickled ginger, wasabi, tobiko.
Baby Back Pork Ribs
$26.00
Gluten free. House made Barbeque sauce, apple cabbage slaw, pork and beans.
Crispy Eggplant
$22.00
Fresh mozzarella, baby arugula, roasted pepper coulis, basil pesto.
Sea Scallops
$28.00
Ginger carrot purée, beet purée, quinoa sweet pea croquettes, broccolini.
Menu for Sugarbeet is provided by findrestaurantmenu.com
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