Appetizers
Paneer Pakora
$4.95
Indian cream cheese fritters, subtly spiced.
Indian Kebab
$5.00
Ground lamb cooked on skewers - dry or in a spicy sauce.
Channe Ki Chaat
$4.95
A tangy combination of chick peas, potatoes and onions tossed in a tamarind sauce sprinkled with black Indian salt, served cold.
Samosa
$3.95
Potatoes and peas flavoured with spices and herbs in a light pastry shell.
Punjabi Murgh
$4.95
Chicken wings spiced in a dry tomato sauce.
Vegetable Pakoras
$3.95
Savory vegetable fritters
Aloo Tiki
$4.95
Crispy mashed potatos
Onion Bhaji
$4.95
Thinly sliced onions lightly deep fried in a flour batter
Jheega Pakoras
$5.00
Succulent shrimps fried to golden brown in our special batter
Mutton Samosa
$4.95
Lamb and peas flavoired with herbs and spices in a light pastry shell
Murgh Pakoras
$4.95
Spiced chicken breast deep fried in lentil batter
Assorted Hors D'oeuvres
6.95
A delicious combination of appetizers
$Soups
Mulligatawny Chicken Soup
$3.95
A delicately spiced chicken and lemon soup
Dal Soup
$3.95
Spicy lentil soup
Katchumber Salad
$3.95
Fresh lettuce, cucumber and tomatoes in a house dressing
Tomato Soup
3.95
With vegetables
$Tandoori Namoone
Specialties from the charcoal clay oven. Tandoori specialities are served sizzling.Tandoori Chicken
$13.95
Spring chicken marinated in yogurt, fresh spices and lemon juice, barbecued over flaming charcoal in our tandoor
Chicken Ticca
$13.95
Chef's favorite preparation. Tender boneless chicken subtly flavoured with fresh garlic, ginger and ground spices, and barbecued on skewers in our tandoor
Seekh Kebab
$14.95
Tender minced lamb seasoned with special spices and herbs, rolled and cooked on skewers
Fish Ticca
$16.95
Tender swordfish, spiced and roasted.
Boti Kebab
$14.95
Tender morsels of lamb marinated in yogurt, fresh spices and a touch of lemon juice, barbecued over flaming charcoal in our tandoor.
Tandoori Prawns
$16.95
Fresh prawns lightly seasoned and slowly broiled over charcoal in our tandoor
Tandoori Mixed Grill
19.95
Assorted delicacies from our charcoal fired tandoor
$Vegetarian Specialties
Daal Tarka
$12.95
Lentils delicately tampered and seasoned with exotic spices, and fried in butter
Paneer Makhani
$12.95
Chunks of homemade cheese cooked with onions, tomatoes, butter and cream
Saag Paneer
$12.95
Chunks of homemade cheese cooked with spinach, special herbs and spices
Bayngan Bhurta
$12.95
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and tasty spices, then gently simmered
Malai Kofta
$12.95
Paneer and vegetable cutlet sautéed in an onion and cream sauce
Channa Masala
$12.95
Chick peas with fresh giner in a specially spiced sauce
Alu Gobi Masala
$12.95
Cauliflower and potatoes cooked in onions, tomatoes and spices
Vegetables Korma
$12.95
Garden fresh vegetables gently cooked in spice-laced cream, sprinkled with nuts.
Bhindi Masala
$12.95
Okra cooked with onions, tomatoes and spices
Paneer Ticca
$12.95
Roasted Paneer with fresh ginger in a dry sauce
Dum Alu
$12.95
A delicious fried potato curry
Mattar Paneer
$12.95
Peas with homemade cheese in a delicately spiced curry
Vegetable Karahi
$12.95
Vegetables with fresh ginger, garlic, onion, tomatos, peppers and spices
Paneer Karahi
$12.95
Paneer with onions, tomatoes, peppers and spices
Vegetarian Thali
$14.95
A taste adventure of three varieties of vegetarian dishes served with dal, rice, raita and Tandoori and naan
Vegetarian Thali Special
16.95
Your choice of three vegetarian dishes and bread served with dal, rice, raita and naan
$Chicken Specialties
Chicken Ticca Masala
$14.95
Tender boneless chicken pieces broiled in the tandoor then cooked in a thick tomato, onion and cream sauce.
Chicken Ticca Saag
$14.95
Roasted chicken sautéed in a rich, creamy spinach sauce
Chicken Vindaloo
$14.95
A specialty of Goa. Chicken pieces and potatoes cooked in a thick and hot curry sauce
Chicken Korma
$14.95
Succulent chicken pieces cooked with nuts, special spices and cream.
Chicken Makhani
$14.95
Marinated chicken pieces barbecued in the tandoor then cooked with onions, tomatoes and cream sauce
Chicken Lamb Korma
$14.95
Curried chicken on a bed of minced lamb garnished with almonds, cashews and hard boiled eggs
Punjab Chicken Ticca
$14.95
Roasted chicken with fresh ginger in a dry sauce
Karahi Chicken
14.95
Juicy pieces of chicken marinated overnight, then simmered in light sauce with fresh ginger, garlic, onions, tomatoes, peppers and mild spices.
$Lamb Specialties
Gosht Vindaloo
$15.95
A speciality of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce
Boti Saag
$15.95
Roasted lamb cooked in a creamy spinach sauce.
Rogan Josh
$15.95
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices
Boti Marsala
$15.95
Marinated lamb pieces broiled in our tandoor, then cooked in a spiced creamy sauce
Shahi Gosht
$15.95
Cubes of lamb in a corriander and coconut sauce
Patiala Gosht
$15.95
A northern Indian delicacy. Juicy slices of lamb marinated overnight, then simmered in light sauce with yogurt, peppers, onions, tomatoes and mild spices
Lamb Shahi Korma
$15.95
Lamb cooked in a cream sauce with mixed vegetables, almonds, cashews, and raisins
Keema Mattar
$15.95
Ground lamb cooked with peas, bell peppers and tomatoes
Punjabi Kebab
15.95
Roasted lamb in a dry sauce with fresh ginger
$Seafood Specialties
Prawns Vindaloo
$16.95
Roasted prawns and potatos cooked in a thick and hot curry sauce.
Fish Or Shrimp Saag
$16.95
Fish or shrimp roasted on a skewer in our tandoor, then sautéed in a creamy spinach sauce.
Shrimp Vindaloo
$16.95
A true taste of Goa. Shrimp and potatos cooked in a thick and hot curry sauce
Tandoori Prawns Marsala
$16.95
Roasted prawns sautéed in spices with cream of tomato
Goa Machi
$16.95
Swordfish sautéed in a very spicy onion sauce
Fish Ticca Masala
$16.95
Roasted fish sautéed in spices with cream of tomato
Fish Vindaloo
$16.95
Roasted fish and potatos cooked in a think and hot curry sauce
Fish Or Prawns Karahi
16.95
Fish or prawns cooked with onions, tomatoes, bell peppers and spices
$Rice Specialties
Chicken Biryani
$14.95
Boneless chicken mixed with rice, nuts and garnished with eggs
Shahi Sabz Biryani
$12.95
Basmati rice cooked with fresh vegetables and saffron, sprinkled with raisins and nuts.
Lamb Biryani
$15.95
Rice flavoured with herbs, sautéed with cubes of lamb
Jheenga Biryani
$15.95
Rice cooked with special herbs, spices and shrimp.
Rice Pullao
5.95
Basmati rice cooked with peas, spices and herbs
$Specialties
Sultan-A-Gosht
$19.95
Tandoori roasted rack of lamb lightly spiced
Amrik's Special
$19.95
Roasted rack of lamb, sautéed in the chef's special spicy sauce.
Tandoori Cornish Hen
$14.95
Choice game hen roasted to perfection in special herbs and spices
Cornish Hen Makhani
$14.95
Tandoori roasted choice game hen sautéed in spicy cream and tomato sauce
Ticca Nawab
$15.95
Tandoori bonless chicken with tandoori shrimp cooked in a special sauce and flavoured with exotic spices
Crab Masala
$17.95
A speciality of Mahabar. Succulent pieces of crab meat simmered with onions, tomatoes and funnel seed
Tandoori Lobster
$22.95
Tandoori roasted lobster tail deliciously spiced
Tandoori Lobster Marsala
$22.95
Tandoori roasted lobster tail, sauteed in a special sauce
Sher-A-Punjab
$16.95
Tandoori lamb and tandoori shrimp cooked in a special sauce with bell peppers and exotic hot spices
Ashoka Thali
$19.95
Our deluxe sampler of every class of dish. Clay Oven's curries and tandoori roasted specialities accompanied by rice, raita and bread. The pinnacle of all Indian Cuisine.
India's Clay Oven Thali
35.95
Our special array.
$Traditional Indian Breads
Freshly baked in our Tandoor to your orderNaan
$1.95
Tear drop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Onion Kulcha
$2.50
Bread stuffed with onions.
Roti
$1.95
Round shaped whole wheat bread.
Alu Paratha
$2.95
Whole wheat stuffed with mildly spiced potatoes.
Paratha
$2.50
Multi-layered whole wheat bread.
Paneer Paratha
$2.95
Whole wheat filled with fresh homemade cheese.
Keema Paratha
$4.95
Whole wheat stuffed with lamb.
Cherry Kulcha
$3.95
Stuffed with raisin, almonds and cherries.
Garlic Naan
2.50
Topped with fresh garlic.
$Side Orders
Onion Chili
$2.95
Archar
$1.95
Raita
$2.95
Mango Chutney
2.95
$Desserts
Gulab Jaman
$3.95
A light pastry made from dry milk and honey. Served in a thick sugary syrup
Kheer
$3.95
Cardamom flavoured rice pudding garnished with nuts
Ras-Malai
$3.95
Indian cream cheese in sweetened milk, served cold with pistachios
Kulfi Ice Cream
3.95
Specialty from India. Made from thickened milk cooked for several hours, then quickly frozen. Choose from sweet mango or the nutty taste of almonds and pistachios
$Fruit Lassi
These are special drinks prepared from yogurt and fruit juiceSweet Lassi
$2.95
Salty Lassi
$2.95
Mango Lassi
2.95
$Beverages
Chai Tea
$2.50
Tea boiled with cardamom, cinnamon and Indian herbs, and then served with milk.
Coffee
$2.50
Regular or decaffeinated
Menu for India's Clay Oven is provided by findrestaurantmenu.com
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