Starters & Sharing
Ceviche
$16.00
Shrimp, calamari and crab in sweet and spicy tomato sauce, garnished with cucumber, avocado and pumpkin seeds.
Crab Garlic Cheesy Bread
$9.00-12.00
Choice of with or without crab.
Ahi Tuna Poke Tostados
$15.00
Sesame marinated tuna, avocado, cucumber and toasted cashews.
Calamari
$13.00
Handcut and panko breaded, parmesan, old bay lemon aioli and spicy tomato cream sauce.
Crab Cake
$14.00
Lemon aioli, fried avocado and micro greens.
Shrimp Cocktail
$17.00
6 shrimp, house cocktail sauce and lemon.
Beer Steamed Clams
$16.00
Garlic and lemon beer broth with crispy pancetta, tomato and pickled onions.
Lobster Mac N' Cheese
$18.00
Juicy lobster and three cheese blend sauce with buttery bread crumbs.
Ht Red Beans & Rice
$7.00
Spicy. Add andouille sausage for an extra charge
Cajun Style Shrimp Boil
$15.00
Charred sweet corn relish.
Steamed Black Mussels
$16.00
White wine, garlic, roasted shallot, tomato and tarragon butter. Substitute with shrimp.
Charcuterie Board
$24.00
"Pork shop" sweet and spicy razz cherry summer sausage, prosciutto and sopressata Italian salami, aged sharp cheddar and Brie cheese, IPA beer mustard and onion jam, olives, peppers, gherkins and lahvosh cracker.
Chicken Wings
$15.00
Cooked crispy then tossed in High Tide spice, served with Honey Hot sauce and ranch.
Rockefeller Oysters or Scallops on a Half Shell
22.00
Half dozen- Baked with creamy spinach, bacon, shallots, and buttery bread crumbs.
$Starters & Sharing (Happy Hour)
Oysters on the Half Shell
$1.75
Chef's choice
Ahi Poke Tuna Tostados
$13.00
Sesame marinated tuna, avocado, cucumber and toasted cashews.
Ceviche
$14.00
Shrimp, calamari and crab in sweet & spicy tomato sauce, garnished with cucumber, avocado and pumpkin seeds.
Lobster Mac N'Cheese
$15.00
Juicy lobster and 3 cheese blend sauce with buttery bread crumbs.
Calamari
$11.00
Hand cut and panko breaded, parmesan, old bay lemon aioli and spicy tomato cream sauce.
Crab Cake
$12.00
Lemon aioli, fried avocado and micro greens
Cajun Style Shrimp Boil
$13.00
Charred sweet corn relish.
Steamed Black Mussels
$13.00-14.00
White wine, garlic, roasted shallot, tomato and tarragon butter. Choice of Mussels, Shrimp or Mixed.
Beer Steamed Clams
$14.00
Garlic and lemon beer broth with crispy pancetta, tomato and pickled onion.
Charcuterie Board
$22.00
"Pork shop" sweet and spicy razz cherry summer sausage, prosciutto and sopressata Italian salami, aged sharp cheddar and Brie cheese, IPA beer mustard and onion jam, olives, peppers, gherkins and lahvosh cracker.
HT Red Beans & Rice
$5.00
Spicy. Add Andouille Sausage as an addition.
Chicken Wings
$15.00
Cooked crispy then tossed in High Tide spice. Served with Honey Hot Sauce & Ranch.
Crab Garlic Cheesy Bread
$7.00-11.00
Choice of with or without crab
High Tide Combo
$39.00
One half pound sweet king crab legs, shrimp cocktail, oysters, clams and mussels. Served chilled.
Rockefeller Oysters or Scallops on the Half Shell
$22.00
Half dozen-Baked with creamy spinach, bacon, shallots and buttery bread crumbs
Sausage & Cheese
$11.00
Pork shop sweet and spicy razz cherry summer sausage, aged sharp cheddar, IPA beer mustard and onion jam.
Shrimp Cocktail
15.00
5 big shrimp, house cocktail sauce and lemon.
$Soups & Salads
Baby Spinach & Golden Beet Salad
$13.00
Candied pecans, strawberries, goat cheese and champagne vinaigrette. Add grilled chicken breast, garlic shrimp, battered shrimp or grilled salmon for an extra charge.
Caesar Salad
$12.00
Romaine heart with creamy garlic dressing and croutons. Add grilled chicken breast, garlic shrimp, battered shrimp or grilled salmon for an extra charge.
Lobster Bisque
$6.00-9.00
Warm Arugula & Kale Salad
$13.00
Pear, walnuts, shaved onion, toasted coconut and warm pancetta vinaigrette. Add grilled chicken breast, garlic shrimp, battered shrimp or grilled salmon for an extra charge.
New England Clam Chowder
$6.00-9.00
Soup & Salad
12.00
Your choice of cup of soup and salad.
$House Steam Pot Specialties (Lunch & Dinner)
Cioppino
$15.00-25.00
Shrimp, mussels, clams, cod and calamari with fennel and tomato in a white wine seafood broth.
Louisiana Gumbo (Small)
$14.00
Rich creole stewandouille sausage, chicken, okra, crab meat, shrimp and crawfish, served with scoop of rice.
Louisiana Gumbo
$12.00-21.00
Rich creole stew, andouille sausage, chicken, okra, crab meat, shrimp and crawfish. Served with scoop of rice. Add oysters for an extra charge.
Tide Roast
$15.00-24.00
Brandy lobster, citrus broth, crab meat, clams, shrimp and crawfish simmered with tomato cream. Served with scoop of rice. Add oysters for an extra charge.
The King
$20.00-32.00
Sweet king crab, scallops, salmon, calamari, citrus scented mushrooms and roasted tomato simmered in light saffron cream sauce served over pasta.
Spicy Seafood Pasta
19.00-29.00
Shrimp, halibut, cod, calamari, clams, mussels and artichokes simmered in spicy tomato cream sauce.
$House Favorites
Grilled Scottish Salmon
$28.00
Creamy risotto, garlic broccolini and citrus beurre blanc sauce. Add garlic or grilled shrimp for an additional charge.
Seared Yellowfin Ahi Tuna
$28.00
Togarashi spiced and served rare with white rice, tempura asparagus and ponzu sauce. Add garlic or grilled shrimp for an additional charge.
Baja White Sea Bass
$29.00
Herb crusted, creamy risotto, grilled asparagus and citrus beurre blanc sauce. Add garlic or grilled shrimp for an additional charge.
Seared Jumbo Scallops
$34.00
Pasta saltimboca, artichokes, tomato, proscuitto, sage, lemon and asparagus. Add garlic or grilled shrimp for an additional charge.
Enchiladas Del Mar
$24.00
Seabass, shrimp and halibut in a tomatillo lime cream sauce, accompanied with cilantro lime rice, ed beans, avocado, and pico de gallo. Add garlic or grilled shrimp for an additional charge.
Fish & Chips
$17.00
Battered Alaskan cod, served with mixed fries, peach cashew slaw and remoulade. Add garlic or grilled shrimp for an additional charge. Substitute halibut for an extra charge.
Battered Shrimp & Chips
$18.00
Battered shrimp, served with mixed fries, peach cashew slaw and remoulade. Add garlic or grilled shrimp for an additional charge.
Battered Oysters & Chips
$18.00
Battered oysters, served with mixed fries, peach cashew slaw and remoulade. Add garlic or grilled shrimp for an additional charge.
Famous Buttermilk Fried Chicken
$18.00
Whipped yukon potatoes, garlic green beans, drizzled with honey. Add garlic or grilled shrimp for an additional charge.
Grilled Chicken Breast
$19.00
Vanilla bean sweet potato puree, garlic caulilini and herb jus. Add garlic or grilled shrimp for an additional charge.
Braised Beef Short Ribs
$27.00
Whipped Yukon gold potatoes, glazed carrots and jus. Add garlic or grilled shrimp for an additional charge.
Pecan Crusted Walleye
$31.00
Vanilla bean sweet potato puree, garlic caulilini and citrus beurre blanc. Add garlic or grilled shrimp for an additional charge.
Baked Orange Roughy
$16.00
Served with risotto, grilled asparagus and dill leek cream sauce.
Beer Bettered Halibut Sandwich
$15.00
Lettuce, tomato, remouladeand lemon on toasted brioche bun.
Grilled Skuna Bay Salmon
$24.00
Risotto, grilled asparagus and dill leek cream sauce.
High Tide Burger
$12.00
Melted cheese, lettuce and tomato on toasted brioche bun.
Riptide Ahi Burger
$15.00
Togarashi spiced tuna topped with sesame jicama slaw, avocado and mandarin orange.
Salmon BLT
$16.00
Grilled salmon filet, pepper cured bacon, lettuce, tomato, green goddess aioli on toasted brioche bun.
Surf & Turf Burger
17.00
Buttery king crab, lettuce, tomato and remoulade sauce on toasted brioche bun.
$Burgers
Surf & Turf Burger
$19.00
Buttery King Crab, lettuce, tomato and remoulade sauce on toasted brioche bun. Served with your choice of a side, may substitute chicken breast or portobella mushroom.
Salmon BLT
$16.00
Grilled salmon filet, pepper cured bacon, lettuce, tomato, green goddess aioli on toasted brioche bun. Served with your choice of a side, may substitute chicken breast or portobella mushroom.
High Tide Burger
16.00
Melted cheese, lettuce and tomato on toasted brioche bun. Served with your choice of a side, may substitute chicken breast or portobella mushroom. Add bacon for an additional charge.
$Sides
Small Caesar
$5.00
Sweet Potato Fries
$4.00
Fried Okra
$4.00
Garlic Broccolini
$4.00
Whipped Yukon Gold Potatoes
$4.00
Side Bread & Butter
$1.00
Sea Salt Fries
$4.00
Peach Cashew Slaw
$4.00
Baked Mac & Cheese
$4.00
Green Beans
$4.00
Red Beans & Rice
$4.00
Menu for High Tide Seafood Bar & Grill is provided by findrestaurantmenu.com
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