Breakfast Main
Cajun Breakfast
$8.20
Red beans with meat, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
Pain Perdu
$9.85
New orleans style french toast; served with fresh fruit, 1 egg, hot Louisiana sausage and buttery syrup.
Eggs Rockefeller
$12.70
Scrambled eggs, steamed spinach, fried oysters and rockefeller sauce. With grits or potatoes and a buttermilk biscuit.
Lucys Oatmeal
$7.45
Topped with currants, fresh fruit and streusel. Served with milk and brown sugar.
Eggs Jennifer
$10.95
Thomas' english muffin, spinach, tomato, avocado, poached eggs and hollandaise. Served with grits or potatoes.
Eggs Benedict
$12.05
Thomas' english muffin, ham, poached eggs and hollandaise. Served with grits or potatoes.
Carlin County
$7.90
Chef mickey's sausage gravy on a buttermilk biscuit. Served with red beans and grits.
Eggs New Orleans
$9.65
Fried eggplant slices with creole sauce, poached eggs and hollandaise. Served with grits or potatoes and a biscuit.
Lucys Granola
$8.15
Oven-roasted with honey in our own kitchen, topped with fresh fruit.
Eggs Pontchartrain
$10.95
Fresh pan fried mountain trout, poached eggs, sauce bearnaise. Served with grits or potatoes and a buttermilk biscuit.
Eggs Sardou
$10.30
Creamed spinach, gulf shrimp, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
Cheese Omelet
$8.75
White cheddar, muenster and ricotta cheese. Served with grits or potatoes and a buttermilk biscuit.
Blackened Salmon
$14.65
Atlantic salmon cooked Cajun style, served with 2 eggs, grits or potatoes and a buttermilk biscuit.
Rice Pudding Porridge
$7.85
Topped with raspberry sauce, currants and cream.
Eggs Eisenhower
$10.90
Two eggs any style, with grits or potatoes and a buttermilk biscuit.
Creole Omelet
$9.75
Spicy sausage and diced ham in creole sauce. Served with grits or potatoes and a buttermilk biscuit.
Shrimp & Grits
11.30
Shrimpandouille sausage and red peppers, served over creamy saffron grits.
$Breakfast Fresh Fruit
Half Grapefruit
$2.00
Bananas & Cream
$3.60
Fresh Fruit Platter
$8.95
Strawberries & Cream
4.60
$Starters
Chicory Coffee
$2.60
Espresso
$2.25
Cappuccino
$3.75
Milk
$2.60
Luciles Blend
$2.60
Fresh Orange Juice
$2.85
Fresh Lemonade
$3.40
Lissa Natural Sparkling Water Liter
$4.70
Grapefruit Juice
$2.85
Homemade Chai
$3.50
Our House Spice Tea
$2.60
Homemade Hot Chocolate
$3.40
Beignets
$10.07
Homemade new orleans style donuts; 4 per order, served hot.
Mocha Au Lait
$5.20
Soda
$2.60
Apple Cider
$2.70
Tomato Juice
$2.70
Our Cafe Au Lait
$4.20
Tea
2.60
Twinings and celestial.
$Soups And Salads
Zydeco Salad
$10.45
A green salad topped with bulghur wheat, avocado, sauteed mushrooms, feta cheese, smoked pecans and raspberry vinaigrette.
Tossed Salad
$4.05
With olive oil, lemon juice, fresh herbs and grit croutons.
Salade De Poisson Chinois
13.15
A spinach salad with mustard glazed roast salmon, rice noodles, sesame carrots, ginger soy vinaigrette and cilantro.
$Po'Boys
Fried Shrimp PoBoy
$11.25
Fried shrimp on french bread with black bean Chile sauce, cucumbers, cilantro and wasabi. Served with Cajun fries.
Muffalatta
$10.90
Salami, ham, provolone, mozzarella and olive salad on a french bread. Served with Cajun fries.
Andouille PoBoy
$9.45
House smoked andouille sausage with peppers onions, melted cheeses and sweet spicy mustard on french bread. comes with Cajun fries.
Oyster PoBoy
11.25
Fried oysters with artichoke mayonnaise and arugula. Served with Cajun fries.
$Entrees
Shrimp & Grits
$11.30
Shrimpandouille sausage and red peppers, served over creamy saffron grits.
Gumbo
$4.70
Grand new Orleans stew. Homemade from ingredients selected daily and served with rice.
Crawfish Etouffee
$13.75
Crawfish tails smothered in a rich brown spicy sauce. Served with rice.
Blackened Salmon
$13.15
Atlantic salmon blackened and served with mashed potatoes and collard greens.
Red Beans and Rice
$7.70
Famous southern "Wash day" lunch served with homemade andouille sausage.
Shrimp Creole
10.75
Gulf shrimp in a traditional tomato creole sauce on rice.
$Sides
Made with home cooked ham, watch for bones.Blackened Salmon
$7.90
Fresh Collard Greens
$3.40
Chef Mickeys Sausage Gravy
$3.55
Steamed Spinach
$3.40
Creole Sauce
$1.95
Chef Mickeys Famous Red Beans
$3.30
Pan Fried Trout
$6.40
Les Zydecos
3.55
Garlic butter green beans.
$Breakfast Sides
Egg
$1.60
Pan Fried Trout
$6.40
Famous Buttermilk Biscuits
$2.80
With homemade jam.
Hot Louisiana, Andouille or Country Sausage, Country Ham, or Bacon
$4.00
Les Zydecos
$3.55
Garlic butter green beans.
Chef Mickeys Sausage Gravy
$3.55
Chef Mickeys Famous Red Beans
$3.30
Grits or Potatoes
$2.35
Pure Maple Syrup
$2.25
Mashed Potatoes
$3.40
Steamed Spinach
$3.30
Blackened Salmon
$8.10
Fresh Collard Greens
$3.40
English Muffin or Toast
$1.50
Creole Sauce
$2.95
Yogurt
2.60
$Desserts
Bread Pudding
$5.05
Served with lemon rum sauce.
Banana Beignets
$5.20
Banana fritters topped with vanilla ice cream, syrup and pecans.
Beignets
10.07
$Beverages
Homemade Chai
$3.50
Cappuccino
$3.75
Fresh Squeezed Lemonade
$3.40
Coffee
$2.60
Spice or Herbal Tea
$2.60
Lissa Natural Sparkling Water Liter
$4.70
Cafe Au Lait
$4.20
Soda
$2.60
Menu for Lucile's Creole Cafe is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
