Begin With
Lobster Stuffed Avocado
$12.00
Tempura fried with surimi-crab and lobster salad, Sriracha, spicy aioli, fins’ atomic sauce, fins’ eel sauce, tobiko, green onion and sesame seeds. Fins favorite.
Lobster Deviled Eggs
$11.00
Surimi-crab and lobster salad, bacon bits, chili oil and cayenne pepper.
Edamame
$9.00
Blistered and tossed with sea salt, choice of shanghai, Asian sesame or Thai ginger sauce. Gluten-free.
Key Lime Calamari
$15.00
Wild-caught, lightly breaded and flash-fried, served with biquinho peppers and fins’ Key lime aioli. Fins favorite.
Shrimp Cocktail
$16.00
Chilled jumbo shrimp with habanero cocktail sauce. Gluten-free.
House-Made Lobster Tater Tots
$12.00
Chipotle aioli, ranch and green onion. Fins favorite.
Fried Brussels Sprouts and Cauliflower
$14.00
Flash-fried with bacon, blue cheese crumbles, miso-tahini, smoked sea salt, chipotle-balsamic drizzle and grilled lemon. Gluten-free.
Kickin' Shrimp
$13.00
Crispy shrimp, honey-chipotle sauce and ranch.
Pork Potstickers
$8.00
Pork filled and served with honey-chili dipping sauce.
Mediterranean Cauliflower
15.00
Flash-fried, herbed miso-tahini, Mediterranean olives, feta cheese, sesame seeds, green onion, grilled lemon.
$Soup and Salad
Salads served with your choice of dressing.House Salad
$6.00
Mixed greens, romaine, shredded carrot, shaved red onion, grape tomato, bleu cheese crumbles, pepitas and choice of dressing. Gluten-free.
Classic Side Caesar Salad
$6.00
Chopped romaine, shaved Parm, Fins’ miso Caesar dressing and house-made croutons.
Miso Soup
$5.00
Wakame, tofu and green onions.
Roasted Poblano-Jalapeno Cream Soup
Cotija and pico de gallo. Gluten free. Fins favorite.
Scratch Chowder
New England style and bacon bits. Gluten free. Fins favorite.
Fins’ Classic Caesar Salad
$10.00
Chopped romaine, shaved Parm, Fins’ miso Caesar dressing and house-made croutons.
Baja Chicken Salad
$14.00
48-hour Nashville or grilled chimi-chicken breast, mixed greens, cheddar Jack, pineapple-jalapeno and red pepper salsa, avocado, pico de gallo, Cotija, fried corn tortilla strips, charred lime and ranch dressing. Gluten free.
Fins’ Cobb-O Salad
$15.00
Grilled tequila-lime shrimp or chimi-chicken breast, mixed greens, tomato, shredded carrot, hard boiled egg, bacon, cheddar Jack, avocado and choice of dressing. Gluten free.
Seared Ahi Salad
$15.00
Raw. Togarashi crusted ahi loin, mixed greens, cabbage, red onion, shredded carrot, edamame, pickled heart of cucumber and wasabi soy dressing.
Grilled Chicken Thai Noodle Salad
$16.00
Grilled chicken breast, fresh pineapple, red pepper, chopped jalapeno, shredded carrot, cabbage, mixed greens, red onion, cilantro, fresh basil, fresh mint, crispy wonton strips and pineapple-tahini dressing.
Soup and Salad Combo
Choice of soup with our house or Caesar salad.
BLT Wedge Salad
$11.00
Bleu cheese crumbles, tomatoes, bacon and hard-boiled eggs with bleu cheese dressing. Gluten-free.
Fins' Vegan Chili
$10.00
Classic chili made with pinto beans, soy-based crunbles, mixed bell-peppers and onions, simmered with tomatoes and spices, served with a tomato-basil tortilla.
Grilled Vegetable and Quinoa Salad
12.00
Chilled, grilled fresh seasonal vegetables, red quinoa, mixed greens, Mediterranean olives, feta cheese, dried cranberries, candied chopped walnuts, white balsamic, vinaigrette.
$Tacos
Served on 3 corn tortillas with creamy cilantro lime rice, a fresh lime wedge and house-made salsa.Carne Asada Tacos
$14.00
Raw. Grilled ribeye steak, roasted poblano chiles, cheddar Jack and salsa roja. Gluten free.
Mango Shrimp Tacos
$13.00
Tequila-lime shrimp, cabbage, mango jalapeno salsa, Cotija and Fins’ key lime aioli. Gluten free. Fins favorite.
Chimi-Chicken Tacos
$12.00
Grilled chimichurri-marinated chicken, shredded romaine, pico de gallo, diced avocado, cheddar Jack and salsa verde. Gluten free.
Citrus Braised Pork Tacos
$11.00
12-hour braised, pulled pork, cabbage mix, pineapple-jalapeno, and red pepper salsa and Cotija. Gluten free.
Baja Fish Tacos
12.00
Battered and fried Arctic cod, chipotle crema, cabbage, pico de gallo and Cotija. Add halibut for an additional charge.
$Handhelds
Served with dill pickle spear and truffle fries. Substitute side house, Caesar or cup of soup for an additional charge.Fins’ Kickin’ Fish Wrap Lunch
Crispy breaded fish, tossed in honey-chipotle sauce, wrapped in a grilled tomato-basil wrap with shredded cabbage, diced tomato, red onion, key lime aioli with your choice of protein.
Nashville Chicken Sandwich
$12.00
48-hour marinated chicken breast, spring mix, tomato, red onion and chipotle aioli, on toasted brioche bun.
Smokin Burger
$14.00
1/2 lb. local, all-natural beef, spring mix, tomato, red onion, cheddar Jack, smoked Gouda and mayo, on brioche bun.
BBQ Bacon Burger
$16.00
1/2 lb. local, all-natural beef, spring mix, tomato, red onion, cheddar Jack, smoked Gouda and mayo, on brioche bun.
The Prime
$16.00
Thin sliced house-smoked prime rib, sauteed mushroom and onion, smoked Gouda, on garlic chili butter toasted hoagie with horseradish cream and mushroom au jus. Fins favorite.
Pulled Pork Sandwich
$13.00
Our signature citrus braised pulled pork, house-made BBQ sauce, fuji apple slaw, red onion and Dijon, on toasted brioche bun.
Fins' Meatloaf Sandwich
15.00
slow cooked, house-made with ground beef, onion, spices, smoked gouda, dijon mustard and Fins' house-made steak sauce on toasted brioche texas toast
$Sushi
California Sushi
$9.00
Surimi-crab and lobster salad, cucumber, avocado and sesame seeds.
Spicy Tuna Sushi
$10.00
Raw. Center-cut whole ahi loin, green onion, spicy aioli, Sriracha and sesame seeds. Gluten free.
Lobster Roll
$17.00
Raw. Soy paper, tempura lobster, surimi-crab and lobster salad, avocado, red bell pepper, motoaki mayo, chopped candied walnuts, lemon aioli, green onion and sriracha.
Slammin' Salmon Sushi
$15.00
Raw. Spicy salmon mix, cucumber, toasted garlic, Atlantic salmon, chopped fresh cilantro, sesame seeds, Fins’ eel sauce, Sriracha and shredded nori. Gluten free.
Vegas Sushi
$14.00
Raw. Tempura fried, surimi-crab and lobster salad, habanero cream cheese, spicy tuna mix, wasabi soy, Fins’ eel sauce, sesame seeds, green onion and spicy aioli.
Mango Tango Sushi
$15.00
Raw. Tempura shrimp, surimi-crab and lobster salad, avocado, chopped mango, Fins’ eel sauce, spicy aioli, toasted panko and habanero masago. Fins favorite.
Dragon Sushi
$14.00
Raw. Tempura shrimp, cucumber, avocado, ahi, green onion, toasted panko, habanero masago and Fins’ eel sauce.
Fins' Gokana Roll
$16.00
Raw. Ahi loin, Atlantic salmon, tempura shrimp, cream cheese, avocado, Sriracha, Fins’ eel sauce, spicy aioli, lemon aioli, green onion, toasted panko and tobiko.
El Diablo Sushi
$15.00
Raw. Spicy tuna mix, avocado, habanero cream cheese, Atlantic salmon, spicy aioli, Sriracha, Fins’ eel sauce, habanero masago, chopped jalapeno and Fins’ atomic sauce. Fins favorite.
2 Piece Nigiri Sushi
6.00
Raw. Served with a choice of protein. Gluten free.
$Fins’ Features
Fins’ Cedar Plank Salmon
$24.00
Center-cut, grilled Atlantic salmon on Northwest cedar, seasoned with Fins’ rosemary turmeric and glazed with Fins’ bourbon sauce, loaded mashers, seasonal vegetable and charred lemon. Gluten free. Fins favorite.
48-Hour Nashville Chicken Entree
$17.00
Marinated and hand-breaded in chef’s secret blend of spices, mac and cheese and Fins’ fuji apple slaw. Fins favorite.
6-Spice Ahi
$22.00
House-made 6 spice, seared ahi loin, fried onigiri puff, sauteed spinach, cabbage, edamame, carrot, red pepper, pickled heart of cucumber, Fins’ Asian sesame and Shanghai sauces. Gluten free.
Fins’ Shrimp Scampi
$18.00
7 jumbo tail-off shrimp, sauteed with garlic, red pepper flakes, herbs, white wine cream sauce, linguine, diced tomato and shaved Parm.
Baja Stack
$16.00
Tequila-lime shrimp, chimi-chicken, or pulled pork, with bacon ranchero, poblano cream, pico de gallo, corn tortillas, cheddar Jack, Cotija, grilled jalapeno and cilantro lime rice. Gluten free.
Seared Scallop and Ahi
$26.00
Raw. Togarashi spiced, pan seared fresh sea scallops and center-cut ahi, mixed greens, flash-fried cauliflower, grape tomato, fresh basil chiffonade, chili oil and charred lemon. Gluten free. Fins favorite.
Lucky Platter
$22.00
3 coconut shrimp, 3 beer-battered shrimp, and 1 piece of battered cod served with crispy fries, fuji apple slaw, orange sauce and tartar sauce.
Fins' Famous Fish and Chips
Hand-dipped in beer batter, truffle fries, fuji apple slaw and tartar sauce with your choice of fish. Fins favorite.
Baked Lobster Mac and Cheese
$24.00
4-cheese cream, cavatappi, lobster, buttered panko, bacon bits and green onion. Fins favorite.
Smokin' Mac and Cheese
$17.00
Smoked andouille, shrimp, cavatappi, smoked Gouda, onion and pepper, cheddar Jack, smoky chipotle cream, Parmesan and green onion.
Honey Chipotle Salmon
$24.00
Grilled, center-cut Atlantic salmon, honey-chipotle glaze, green onion, smothered mashers and seasonal vegetable. Gluten free. Fins favorite.
Fins’ Ribeye
$32.00
14 oz. hand cut premium ribeye, Fins’ mountain jerk seasoning, loaded mashers, seasonal vegetable and Fins’ house-made steak sauce. Gluten free.
Polynesian Poke Bowl
$17.00
Raw, diced, Atlantic salmon and ahi loin, pepitas, avocado, pineapple-jalapeno and red pepper salsa, edamame, smoked salt, chimichurri, served over cilantro lime rice and mixed greens, with a charred lime. Gluten free.
Crab Platter
$42.00
Arctic snow crab, fries, drawn butter, side house salad or Caesar salad. Gluten free.
Pistachio Halibut
35.00
Raw. Crusted with pistachio cream sauce, yukon gold mashed potatoes, seasonal vegetables, charred lemon. Gluten free.
$Sides
Truffle Fries
$5.00
Fried potatoes.
Fuji Apple Slaw
$4.00
Gluten free.
Cilantro Lime Rice
$4.00
Stir fried rice. Gluten free.
Mac and Cheese
$6.00
Macaroni pasta in a cheese sauce.
Smokin Mac and Cheese
$9.00
Macaroni pasta in a cheese sauce.
Lobster Mac and Cheese
$12.00
Macaroni pasta in a cheese sauce.
Yukon Gold Mashed Potatoes
$5.00
Potatoes that have been mashed and mixed with milk, butter, and seasoning. Gluten free.
Smothered Mashed Potatoes
$6.00
Potatoes that have been mashed and mixed with milk, butter, and seasoning. Gluten free.
Loaded Mashed Potatoes
$6.00
Baked potatoes stuffed with a variety of toppings. Gluten free.
Crab Cluster
$11.00
Side Brussels Sprouts
$7.00
flash fried, candied walnuts, cranberries, feta cheese and smoked sea salt
Side Cauliflower
$7.00
Flash fried, herbed miso-tahini, mediterranean olives, feta cheese, seasame seeda, green onion, grilled lemon
Seasonal Vegetables
$4.00
Gluten free.
Smoky Fries
$6.00
Regular Fries
5.00
$Lunch Begin With
Key Lime Calamari Lunch
$8.00
Wild-caught, lightly breaded and flash-fried, served with biquinho peppers and Fins’ key lime aioli. Fins favorite.
House-Made Lobster Tater Tots Lunch
$9.00
Chipotle aioli, ranch and green onion. Fins favorite.
Lobster Stuffed Avocado Lunch
$11.00
Tempura fried with surimi-crab and lobster salad, Sriracha, spicy aioli, Fins’ atomic sauce, Fins’ eel sauce, tobiko, green onion and sesame seeds. Fins favorite.
Edamame Lunch
$8.00
Blistered and tossed with sea salt, choice of Shanghai, Fins' Asian sesame, or Thai ginger sauce. Gluten free.
Fried Brussels Sprouts and Cauliflower Lunch
$8.00
Flash-fried with bacon, blue cheese crumbles, miso-tahini, smoked sea salt, chipotle-balsamic drizzle and grilled lemon. Gluten free.
Kickin' Shrimp
$9.00
Crispy shrimp, honey-chipotle sauce and ranch.
Pork Potstickers Lunch
8.00
Pork filled and served with honey-chili dipping sauce.
$Lunch Salads
Lunch Sushi
California Sushi Lunch
$9.00
Surimi-crab and lobster salad, cucumber, avocado and sesame seeds.
Spicy Tuna Sushi Lunch
$10.00
Raw. Center-cut whole ahi loin, green onion, spicy aioli, Sriracha and sesame seeds. Gluten free.
Lobster Roll Lunch
$16.00
Raw. Soy paper, tempura lobster, surimi-crab and lobster salad, avocado, red bell pepper, motoaki mayo, chopped candied walnuts, lemon aioli, green onion and sriracha.
Slammin' Salmon Sushi Lunch
$14.00
Raw. Spicy salmon mix, cucumber, toasted garlic, Atlantic salmon, chopped fresh cilantro, sesame seeds, Fins’ eel sauce, Sriracha and shredded nori. Gluten free.
Vegas Sushi Lunch
$13.00
Raw. Tempura fried, surimi-crab and lobster salad, habañero cream cheese, spicy tuna mix, green onion, wasabi soy, Fins’ eel sauce, sesame seeds and spicy aioli.
Mango Tango Sushi Lunch
$15.00
Raw. Tempura shrimp, surimi-crab and lobster salad, avocado, chopped mango, Fins’ eel sauce, spicy aioli and habanero masago. Fins favorite.
Dragon Sushi Lunch
$14.00
Raw. Tempura shrimp, cucumber, avocado, ahi, green onion, toasted panko, habanero masago and Fins’ eel sauce.
El Diablo Sushi Lunch
$15.00
Raw. Spicy tuna mix, avocado, habanero cream cheese, Atlantic salmon, spicy aioli, Sriracha, Fins’ eel sauce, habanero masago, chopped jalapeno and Fins’ atomic sauce. Fins favorite.
Fins' Gokana Roll Lunch
$16.00
Raw. Ahi loin, Atlantic salmon, tempura shrimp, cream cheese, avocado, Sriracha, Fins’ eel sauce, spicy aioli, lemon aioli, green onion, toasted panko and tobiko.
2 Piece Nigiri Sushi Lunch
6.00
Raw. Served with a choice of protein. Gluten free.
$Lunch Fins’ Features
Fins’ Cedar Plank Salmon Lunch
$22.00
Center-cut, grilled Atlantic salmon on northwest cedar, fins’ rosemary turmeric seasoned and glazed with fins’ bourbon sauce, loaded mashers, seasonal vegetable and charred lemon. Gluten-free. Fins favorite.
Baja Stack Lunch
$15.00
Tequila-lime shrimp, pulled pork or chimi-chicken, bacon ranchero, poblano cream, pico de gallo, corn tortillas, cheddar jack, grilled jalapeno and cilantro lime rice. Gluten-free.
Honey Chipotle Salmon Lunch
$18.00
Grilled, center-cut Atlantic salmon, honey-chipotle glaze, green onion, smothered mashers and seasonal vegetable. Gluten-free. Fins favorite.
Baked Lobster Mac and Cheese Lunch
$18.00
4-cheese cream, cavatappi, lobster, buttered panko, bacon bits and green onion. Fins favorite.
Smokin' Mac and Cheese Lunch
$15.00
Smoked andouille, shrimp, cavatappi, smoked Gouda, onion and pepper, cheddar jack, smoky chipotle cream, Parmesan and green onion.
Fins' Famous Fish and Chips Lunch
Hand-dipped in beer batter, truffle fries, fuji apple slaw and tartar sauce with your choice of fish. Fins favorite.
Lucky Platter Lunch
16.00
2 coconut shrimp, 2 beer-battered shrimp and 1 piece of battered cod served with crispy fries, fuji apple slaw, orange sauce and tartar sauce.
$Desserts
Key Lime Pie
$9.00
Something Chocolate
$9.00
Bread Pudding
$10.00
Cheesecake Of The Day
9.00
$Drinks
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Dr Pepper
2.50
$Kid's [Archived]
Homemade Mac & Cheese
$7.00
4 oz noodles, cheese, cheese sauce, more cheese....BOOM
Cheeseburger Sliders
$7.00
2 (ea) 2oz patties, top with cheese and lettuce
Chicken Strips
$7.00
4 ea, Fried
Cheese Quesadilla
$7.00
Tortilla, butter, cheese
Buttered Noodles
$7.00
4 oz of noodles tossed in butter
Popcorn shrimp
$7.00
4 oz shrimp, tossed in flour and fried
Grilled Cheese
7.00
Texas Toast, butter, cheese
$Bowls [Archived]
Substitutions: slow-braised pork, grilled chicken or tofu at no additional charge; marinated shoulder tender for an additional charge.Southwest Poke Bowl
$21.00
Raw. Salmon, ahi loin, pepitas, avocado, roasted corn relish, edamame, chimichurri and tobiko, served over cilantro lime rice and mixed greens, charred lime. Gluten free.
Fins' Noodle Bowl
$22.00
Spinach, carrots, mushrooms, red bell pepper, water chestnuts, fresh ginger, edamame, jalapeno and seared jumbo shrimp. Fins favorite.
Menu for Smokin Fins (Littleton) is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
