Bites
Artisanal Charcuterie and Cheese
$11.00-29.00
Served with brown butter crackers.
Cured Olives
$5.00
Cider Cashews
$4.00
Acreage Frites
$7.00
Basoue Frites
$8.00
Pretzels
4.00
$Small Plates
Radish Salad Plate
$13.00
Yuzu, pomegranate, breadcrumbs and chermoula.
Grilled Bok Choy Plate
$12.00
Cured egg, cream fraiche and seeds.
Rebel Greens Plate
$12.00
Manchego, candied pecan and lemon.
Winter Squash Plate
$12.00
Pine nut oicada and bagna cauda.
Acreage Cobb Salad Plate
$16.00
Trotter, blue cheese and avocado green goddess.
Cider Vratwurst Plate
$11.00
Kraut, mustard and split top bun.
Remoulade Sandwich Plate
17.00
Split top bun, tomato jam, lemon and chili remoulade.
$Large Plates
Miso Mushroom Cassoulet Plate
$19.00
White beans, grilled mushrooms and breadcrumbs.
Acreage Burger Plate
$15.00
Greens, tomato, pickles, aioli and cheddar.
Pork - Daily Cut Plate
$19.00
Carolina gold rice, pickled plum and fresno oil.
Chicken Confit Plate
$17.00
Panisse frites, Rebel greens and mushroom bordelaise.
Charred Pork Belly Plate
$18.00
Sweet potato galette, poached egg and green soubise.
Whole Sea Bream Plate
39.00
Serves 2. Ash baked carrots, coriander butter, Rebel greens and gribiche.
$Sweets
Cider Doughnuts
$8.00
Peach Crisp
$8.00
Chocolate Swiss Roll
$8.00
S'Mores
$10.00
Serves 4. Roast your own. Outdoors friday.
Menu for Acreage by Stem Ciders is provided by findrestaurantmenu.com
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