Kannah Creek Brewing Company

Kannah Creek Brewing Company Menu

(970) 263-0111
1960 N 12th St, Grand Junction, CO 81501
$$$$$

Appetizers

Here are some ideas to get you started. Add a 1/2 salad or cup of soup for an additional charge and make it a meal.
Buffalo Rolls
Oven-baked pinwheels made with our famous house-made dough. Stuffed with roasted chicken, applewood smoked bacon, mild Buffalo sauce, mozzarella and garnished with garlic oil and bleu cheese crumbles. Served with a side of ranch, spicy chipotle ranch or bleu cheese.
Reuben Rolls
Thinly shaved pastrami, sauerkraut, Swiss and mozzarella cheese rolled up in fresh-made dough and baked in our brick oven. Served with a side of house-made spicy Thousand Island.
Artichoke Spinach Dip
A delicious house-made blend of artichoke hearts, spinach, Asiago and cream cheeses. Served warm with carrots, cucumbers, celery and our fresh baked pita bread.
Beer Battered Pickles
Juicy dill pickle spears cut and dipped in a spicy beer batter made with our Lands End Amber Ale and deep fried extra crunchy and molten hot. Served with a side of ranch.
Roasted Brussel Sprouts
$10.00
Brussel sprouts roasted in our brick oven topped with creamy goat cheese, toasted almonds and a drizzle of balsamic reduction.
Insalata Caprese
$9.00
Stacks of vine-ripened tomatoes, with fresh basil and mozzarella, sprinkled with kosher salt and cracked black pepper. Topped off with a drizzle of extra virgin olive oil and balsamic reduction.
Buffalo Wings
$13.00
A full lb. of juicy chicken wings fried to perfection. They are crisp on the outside and juicy inside, tossed in mild, medium, hot, or honey Sriracha sauce. Served with carrots and celery, choose from ranch or bleu cheese for dipping.
Alligator Bites
$13.00
Alligator tail tenderized and tossed in a Cajun breading and deep-fried. Served with our remoulade for dipping.
Calamari
$13.00
Hand-cut calamari rings and tentacles, seasoned and fried to a tender and crispy golden brown. Served with house-made marinara and our own aioli sauce.
Smothered & Covered
$10.00
Crispy chicken tenders and tator tots smothered in our house made pork green chili and cheddar cheese. Garnished with fresh cilantro.
Pepperoncini cheese balls
$8.00
Golden brown, bite sized balls of cheese. A combination of Asiago and mozzarella melted toget her with chopped pepperoncini and Italian seasoning. Served with marinara.
Fried Artichokes
$8.00
Quartered artichoke hearts, battered and fried to a golden perfection.served with ouregard garlic aiolI sauce for dipping. We should warn you, highly addictive.
Deep Dish Garlic Bread  
10.00
Thick and crispy pizza dough topped with garlic oil, fresh garlic, crushed red pepper, aged asiago and       mozzarella cheese. Garnished with parmesan cheese and oregano. Served with marina. 

$Salads

Our salad blend contains fresh cut romaine with a red and green spring mix. Our dressings are made fresh in house.
Chicken Caesar Salad
Oven roasted chicken breast placed over a bed of of crisp romaine and spring mix lettuce tossed with our authentic Caesar dressing. Topped with seasoned croutons and Asiago cheese.
Southwestern Slope Salad
Grilled chicken served with black beans over our blend of crisp romaine and spring mix with tortilla chips. Topped with Roma tomatoes, red onions and cheddar cheese. Served with our zesty chipotle ranch dressing.
Apple Bacon Bleu Salad
Fresh spinach, applewood smoked bacon and red onions, topped with crisp seasonal apples, crunchy walnuts and bleu cheese crumbles. Served with our tangy balsamic vinaigrette.
Strawberry Salad
A bed of baby spinach topped with fresh sliced strawberries, avocado, red onions, goat cheese, and a freshly made poppyseed dressing. Served with toasted French bread.
Seared Ahi Salad
$13.00
Sesame crusted seared ahi tuna atop a bed of crisp romaine and spring mix with, red onions, roasted red bell peppers, fresh jalapenos, grated carrots, and chow mein noodles. Served with a house-made Thai vinaigrette.
House Salad
Crisp romaine and spring mix, topped with Roma tomatoes, cucumbers, Asiago cheese and house-made croutons. Served with your choice of dressing.
Cranberry Almond Salad
A bed of fresh spinach topped with roasted chicken, dried cranberries, sliced red onions, almonds, and creamy goat cheese. Served with poppyseed dressing.
Antipasto Salad
Crisp romaine lettuce topped with sliced pepperoni, genoa salami, black olives, mushrooms, pepperoncini, roma tomatoes, red onion, and mozzarella cheese. Served with creamy Italian dressing.

Pizza

Brick oven pizzas made with our signature dough, freshly made sauce and topped with mozzarella cheese. Have a thin crust 10", 16" pizza or try personal deep dish pizza. Gluten Sensitive ? We offer all our 10 & quot;pizzas made with a gluten free crust.Due to the nature of our brick fired oven the crust will have exposure to some gluten elements.
Build a Pizza
Supremely Kannah Pizza
A classic combination of ingredients that is craved by young and old alike. Marinara sauce, pepperoni, spicy Italian sausage, mushrooms, red onion, green pepper, black olives and mozzarella cheese.
Chicken Bacon Avocado Pizza
Garlic oil, roasted chicken, green chili strips, applewood smoked bacon, Roma tomatoes and fresh avocado slices topped with sour cream and cheddar cheese.
Pinyon Pesto Pizza
We add fresh pesto, sun-dried tomatoes, toasted pine nuts, Roma tomatoes and fresh basil. Made with nothing but the freshest ingredients, you can’t go wrong. Add chicken for an additional charge.
Thai Pie
Thai peanut sauce, roasted chicken, red onions, roasted red peppers, fresh jalapeños and shredded carrots with fresh cilantro.
The Belly Up Pizza
Alfredo sauce, topped with slow-cooked pork belly, green chilies and garnished with green onions.
Frontierman Pizza
Marinara, pepperoni, spicy Italian sausage, country ham and applewood smoked bacon with fresh oregano. Explore your inner carnivore.
BBQ Pit Pizza
Kannah's sweet BBQ sauce, spicy Italian sausage, applewood smoked bacon, jalapeno peppers, Roma tomato and of course, cheddar cheese.
Wild Mushroom Pizza
Our house-made vegetarian pizza. Made with a garlic oil base, topped with sauteed oyster mushrooms, fresh garlic, baby spinach, caramelized onions, goat cheese and rosemary.
Jalapeno Popper Pizza
A garlic oil base topped with roasted chicken, applewood smoked bacon, jalapenos, Roma tomatoes and a trio of cheddar, mozzarella and cream cheese.
Italian Goat Pizza
Marinara, mozzarella cheese, fresh spinach, spicy Italian sausage, roasted red peppers, and creamy goat cheese.
Bacon and Brussels Pizza
Alfredo sauce, roasted Brussel sprouts, red onions, applewood smoked bacon and aged Asiago cheese.
Margherita Pizza
Marinara sauce topped with fresh mozzarella, vine-ripened tomatoes, and fresh basil.
Whistle Pig
Honey mustard sauce topped with roasted chicken, applewood smoked bacon, caramelized onions and bleu cheese crumbles with fresh basil.
The Hooligan
A garlic oil base topped with baby spinach, Genoa salami, artichokes, green olives, roasted garlic and fresh mozzarella.

Stromboli

Not made in Italy! This creation is an American version of the calzone created in the 1950s. We put our spin on this classic and the results are outstanding. Turn any pizza into a 'boli!
Classic Boli
$13.00
Our version of the classic Stromboli. Filled with pepperoni, salami, ham and a mix of mozzarella and provolone. Served with marinara.
Green Chili Boli
$14.00
Roasted chicken, black beans, red onions, green chilies, mozzarella and cheddar cheese folded in a boli and served with a side of our pork green chili for dipping.
Chicken Spinach Artichoke Stromboli
$14.00
Fresh spinach, artichoke hearts, roasted chicken, applewood smoked bacon, and mozzarella cheese wrapped up into a boli and baked in our brick oven. Served with a side of spinach artichoke dip.
BBQ Pulled Pork Stromboli
$12.00
Slow-cooked pulled pork, fresh jalapenos, red onions, mozzarella and cheddar cheese baked in our brick oven. Served with a side of Black’s Bridge Stout BBQ sauce.
Supremely Kannah Stromboli
$12.00
A classic combination of ingredients that is craved by young and old alike. Pepperoni, spicy Italian sausage, mushrooms, red onion, green pepper, black olives and mozzarella cheese.
Chicken Bacon Avocado Stromboli
$13.00
Garlic oil, roasted chicken, green chili strips, applewood smoked bacon, Roma tomatoes and fresh avocado slices topped with sour cream and cheddar cheese.
Pinyon Pesto Stromboli
$11.00
We add fresh pesto, sun-dried tomatoes, toasted pine nuts, Roma tomatoes and fresh basil. Made with nothing but the freshest ingredients, you can’t go wrong. Add chicken for an additional charge.
Thai Stromboli
$11.00
Thai peanut sauce, roasted chicken, red onions, roasted red peppers, jalapeños and shredded carrots with fresh cilantro.
The Belly Up Stromboli
$12.00
Alfredo sauce, topped with slow-cooked pork belly, green chilies and garnished with green onions.
Frontierman Stromboli
$12.00
Pepperoni, spicy Italian sausage, country ham and applewood smoked bacon with fresh oregano. Explore your inner carnivore.
BBQ Pit Stromboli
$11.00
Kannah's sweet BBQ sauce, spicy Italian sausage, applewood smoked bacon, jalapeno peppers, Roma tomato and of course, cheddar cheese.
Wild Mushroom Stromboli
$12.00
Our house-made vegetarian stromboli. Made with a garlic oil base, topped with sauteed oyster mushrooms, fresh garlic, baby spinach, caramelized onions, goat cheese and rosemary.
Jalapeno Popper Stromboli
$12.00
A garlic oil base topped with roasted chicken, applewood smoked bacon, jalapenos, Roma tomatoes and a trio of cheddar, mozzarella and cream cheese.
Italian Goat Stromboli
$12.00
Marinara, mozzarella cheese, fresh spinach, spicy Italian sausage, roasted red peppers, and creamy goat cheese.
Bacon and Brussels Stromboli
$13.00
Alfredo sauce, roasted Brussel sprouts, red onions, applewood smoked bacon and aged Asiago cheese.
Margherita Stromboli
11.00
Marinara sauce topped with fresh mozzarella, vine-ripened tomatoes, and fresh basil.

$Sandwiches

All of our freshly made sandwiches come on bread that we make by hand and bake in our brick oven each day. Sandwiches come with your choice of 1/2 house or Caesar salad, seasoned fries, a cup of soup or tortilla chips.
Chicken Pesto Panini Sandwich
$11.00
Roasted chicken, pesto mayo, artichoke hearts, fresh spinach, roasted red peppers and provolone cheese on our house-made herbed focaccia bread.
Meatball Sub
$12.00
Our own fresh baked Italian style baguette, stuffed with meatballs and smothered with our house-made marinara sauce, caramelized onions, melted mozzarella and Asiago cheese.
Caprese Panini
$11.00
Slices of vine-ripened tomatoes, fresh basil, and mozzarella with a drizzle of balsamic reduction on house-made herbed focaccia bread. Add bacon for an additional charge.
Turkey Bacon Avocado Sandwich
$13.00
Carved turkey, applewood smoked bacon, fresh avocado, Roma tomatoes, alpine swiss cheese, and mayo served on a freshly made brew haus grain roll.
Hot Pastrami Sandwich
$11.50
Thinly shaved pastrami cooked on the flat top and layered on a freshly made hoagie roll with whole-grain beer mustard, Bermuda red onions, fresh spinach, and Alpine Swiss cheese.
Italiano Sandwich
$12.00
Grilled Genoa salami, pepperoni, and carved ham with red onions, pepperoncini, sliced Roma tomatoes, baby spinach, provolone cheese with creamy Italian dressing on a house-made baguette.
Gyro Sandwich
$12.00
Grilled lamb, cucumbers, Kalamata olives, diced tomatoes, red onions, feta cheese and romaine lettuce, piled on our pita bread. Topped off with our house-made tzatziki sauce.
Chicken Pesto Sandwich
$13.00
Roasted chicken, pesto mayo, artichoke hearts, fresh spinach, roasted red peppers, and provolone cheese on our house-made pita bread.
Steak Melt
14.00
Tender, marinated steak, with red onions, button mushrooms, red and green peppers, on a toasted brioche bun with provolone cheese and aioli.

$Pasta

Baked to perfection in our brick fired oven, these Kannah Creek classics are truly delicious. Each is served with our freshly baked Italian bread and your choice of soup or salad.
Lasagna di Carnivore
$13.00
A traditional Italian meat sauce of seasoned ground beef and sausage layered with marinara sauce, ricotta and mozzarella cheeses. Baked in our brick oven and garnished with fresh oregano.
Cheese Tortellini
$13.00
A cheese-filled pasta of Parmesan, ricotta, Romano in a pesto cream sauce with basil, pine nuts and tomatoes.
Parma Rosa Chicken Manicotti
$14.00
Ricotta, mozzarella, spinach, chicken and fresh garlic fill these pasta shells. Topped with a classic combination of marinara and Alfredo sauce.
Roasted Chicken and Jalapenos Mac N' Cheese
$12.00
Oven-roasted chicken and fresh jalapenos served over shell pasta with a creamy cheese sauce. Topped with panko bread crumbs and cheddar cheese.
Bacon and Brussels Mac N' Cheese
$12.50
Oven-roasted Brussels sprouts with red onions and applewood smoked bacon served over shell pasta with a creamy white cheese sauce. Topped with panko bread crumbs.
Buffalo Chicken Mac N' Cheese
12.50
Oven-roasted chicken tossed in Buffalo sauce served over shell pasta with a creamy cheese sauce. Topped with bleu cheese crumbles, panko bread crumbs, and green onions.

$Signature Calzones

Our Italian style freshly baked calzones made with our handmade dough. Every calzone is filled with mozzarella cheese and sauce on the inside. Add a 1/2 salad or cup of soup for an additional charge.
BBQ Chicken Calzone
$13.00
A delicious mix of Kannah’s sweet BBQ sauce, roasted chicken, applewood smoked bacon, red onions, Roma tomatoes and cheddar cheese stuffed into our dough and baked to perfection. Served with a side of BBQ sauce.
The Godfather Calzone
$14.00
Genoa salami, country ham, pepperoni, button mushrooms, marinara sauce and Asiago cheese.
Buffalo  Calzone
$14.00
Roasted chicken, bacon, pepperoni, blue cheese, red onions, tomatoes, Buffalo sauce and mozzarella.
Veggie Calzone
$12.00
Sauteed oyster mushrooms, with spinach, red onions, raw garlic, Alfredo sauce, ricotta, and mozzarella cheese. Topped with garlic oil and a side of Alfredo sauce.
Build a Calzone
$10.00
The Godmother Calzone
13.00
Alfredo base with spinach, sun-dried tomatoes, oyster mushrooms, roasted garlic, and feta cheese. Served with a side of marinara sauce.

$Take & Bake Pizza

Order a custom pizza or one of our specialty pies to heat up at home! Keep in your fridge for up to 24 hours or heat & eat it right away!
Take & Bake- Build a Pizza
Build your own Take & Bake pizza! Bake right when you get home or keep refrigerated for up to 24 hours.
Take & Bake Supremely Kannah Pizza
A classic combination of ingredients that is craved by young and old alike. Marinara sauce, pepperoni, spicy Italian sausage, mushrooms, red onion, green pepper, black olives and mozzarella cheese. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Chicken Bacon Avocado Pizza
Garlic oil, roasted chicken, green chili strips, applewood smoked bacon, Roma tomatoes and fresh avocado slices topped with sour cream and cheddar cheese. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Pinyon Pesto Pizza
We add fresh pesto, sun-dried tomatoes, toasted pine nuts, Roma tomatoes and fresh basil. Made with nothing but the freshest ingredients, you can’t go wrong. Add chicken for an additional charge. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Thai Pie
Thai peanut sauce, roasted chicken, red onions, roasted red peppers, fresh jalapeños and shredded carrots with fresh cilantro. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Frontierman Pizza
Marinara, pepperoni, spicy Italian sausage, country ham and applewood smoked bacon with fresh oregano. Explore your inner carnivore. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake BBQ Pit Pizza
Kannah's sweet BBQ sauce, spicy Italian sausage, applewood smoked bacon, jalapeno peppers, Roma tomato and of course, cheddar cheese. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Wild Mushroom Pizza
Our house-made vegetarian pizza. Made with a garlic oil base, topped with sauteed oyster mushrooms, fresh garlic, baby spinach, caramelized onions, goat cheese and rosemary. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Jalapeno Popper Pizza
A garlic oil base topped with roasted chicken, applewood smoked bacon, jalapenos, Roma tomatoes and a trio of cheddar, mozzarella and cream cheese. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Italian Goat Pizza
Marinara, mozzarella cheese, fresh spinach, spicy Italian sausage, roasted red peppers, and creamy goat cheese. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Margherita Pizza
Marinara sauce topped with fresh mozzarella, vine-ripened tomatoes, and fresh basil. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake Whistle Pig
Honey mustard sauce topped with roasted chicken, applewood smoked bacon, caramelized onions and bleu cheese crumbles with fresh basil. Take home & bake right away or refrigerate for up to 24 hours.
Take & Bake The Hooligan
A garlic oil base topped with baby spinach, Genoa salami, artichokes, green olives, roasted garlic and fresh mozzarella. Take home & bake right away or refrigerate for up to 24 hours.

Desserts

All of our desserts are made in house for your pleasure.
Brownie Sundae
$7.00
A rich chocolate house-made brownie. Topped with caramel, chocolate sauce and whipped cream.
Mud Pie
$7.00
An Oreo cookie crust filled with vanilla bean ice cream, layered with gooey caramel, fudge, and topped with mini chocolate chips.
Deep Fried Apple Pie
$7.00
Apple pie filling wrapped up in our fresh dough and fried to a crisp golden brown. Topped with whipped cream and caramel sauce.
Raspberry Cream Cheese Egg Rolls
6.00
Egg roll wrapper filled with house-made raspberry puree and sweet cream cheese, deep-fried to a crispy golden brown.

$Drinks


Pepsi
$3.00
Diet Pepsi
$3.00
Sierra Mist
$3.00
Dr. Pepper
$3.00
Mug Rootbeer
$3.00
Lemonade
$3.00
Mountain Dew
$3.00
Iced Tea
$3.00

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