Appetizers
Crispy Sweet Potato and Avocado
$9.00
Sweet potato fries tossed with togarashi, topped with avocado and cilantro
Crispy Calamari
$11.00
Pepperoncini, tomato, lemon, fresh herb and traditional cocktail sauce.
Rosemary Skewered Tenderloin Beef Tips
$14.00
Grilled bread, tomato, horseradish, aged balsamic.
Lobster Pierogi
$14.00
Saffron sauce, parmesan, enoki mushroom.
Grilled Brie Cheese
12.00
Spiced apple chutney, grilled bread, micro greens
$Soups and Salads
French Onion Soup
$8.00
Gruyere cheese gratin, garlic crouton.
Baby Beet and Colorado Goat Cheese Salad
$10.00
Apple chutney, micro greens, rosemary spiced walnuts.
Thai-Spiced Pumpkin Soup
$6.00
Colorado goat cheese, crispy chickpeas.
Bibb Wedge Salad
$10.00
Crispy bacon, chives, colorado goat cheese, sour cream and herb dressing.
Covered Bridge Greens
7.00
Baby lettuce bouquet with cucumber, cherry tomato, edamame and charred onion vinaigrette.
$Entrees
Pan Seared Nebraska Pheasant Breast
$21.00
Ancient grains with dried cherries, pine nuts, smoky mushroom sauce, winter vegetables.
Steak House Mac n' Cheese
$19.00
Angus beef tenderloin tips, spinach, Fontina and Gorgonzola cheeses, toasted bread crumbs, caramelized onion and mushroom.
Angus Beef Tenderloin
$38.00
Caramelized onion and mushroom, truffled mac n' cheese, demi-glace.
Grilled Pork Porterhouse
$26.00
Whipped sweet potato, cinnamon braised fennel, baby carrot, rosemary walnuts.
Roasted Quinoa Stuffed Acorn Squash
$16.00
Spinach, winter vegetables, saffron sauce, colorado goat cheese.
Pistachio Topped Short Rib
$36.00
Truffled mac n' cheese, baby carrots, demi-glace, pistachio crust.
Seafood Linguini
$28.00
Seared sea scallops, shrimp, mussels, tomato, spinach, lobster-brandy sauce, parmesan.
Pan Seared Sea Scallops
$29.00
Saffron sauce, Ouzo flamed feta and spinach, charred onion relish, baby carrots, whipped sweet potato.
Grilled Shoulder Tenderloin Steak and Sweet Potato Fries
$22.00
Fresh horseradish tomato, demi-glace.
Covered Bridge Burger
$16.00
Ground angus chuck, sweet espresso rub, candied bacon, fontina cheese, smoked tomato sauce, grilled onion, pickles, brioche bun, fries.
Cedar Planked Steelhead Trout
$23.00
Horseradish crust, ancient grains with dried cherries, winter vegetables, smoked mushroom sauce.
Menu for CB Grille in Copper Mountain Village is provided by findrestaurantmenu.com
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