Appetizers
Sambosas
$5.00
A square, savory pastry containing spiced vegetables such as carrot, potato, lentils, chickpeas, and cabbage. ?ontains gluten.
Brussel Sprouts
$5.00
Sauteed Raska Style served with a choice of a few types of home-made sauce.
Starter Salad
5.00
Leafy spring mix, carrots, tomatoes, cucumbers, lemon, creamy balsamic vinaigrette, and olive oil.
$Drinks
Tea Assortment
$2.00
Ethiopia Sidamo French Press Coffee
$3.00
Locally roasted by harbinger coffee.
Sophia's Tea
$4.00
Similar to chai, brewed with African spices and made with nut milk.
Sohum Kombucha
4.00
Made in-house and served on tap. Flavors: grape lavender or pineapple-coconut-ginger.
$Entrees
Entrees come with rice, side salad, and injera. Ethiopian gluten-free bread.Traditional Pink Lentil Stew
$11.00
Slow-cooked with turmeric, jalapenos and other spices.
Sweet Yams
$11.00
Cooked with caramelized coconut cream-style Raska sauce.
Traditional Alicha Vegetable Stew
$11.00
Potatoes, carrots, cabbage, turmeric, and other spices.
Chickpea Stew
$11.00
Diced tomatoes, chives, cumin, and Raska sauce.
Raska Salad
$9.00
Fresh greens, cucumber, tomato, black beans, carrots, chickpea, and any other seasonal veggie.
Mushrooms
$13.50
Sauteed with onions, sea salt, kale, Raska Sauce. Comes with sauteed veggies.
Eggplant
$13.50
Sauteed with kale and served with Raska sauce. Comes with sauteed veggies.
Plantains
$13.50
Crispy plantains and a side of caramelized coconut Raska sauce. Comes with sauteed veggies.
Ethiopian Eggs
$13.50
Local organic eggs cooked with tomatoes, green chilies, onion, bell pepper, spinach, and Raska sauce. Comes with sauteed veggies.
Tedla's Delight
13.50
Potatoes, sauteed mushrooms, chickpea, minced celery, and spinach in a patty form, grilled to perfection. Topped with seasonal sauteed veggies and dressed with your choice of either Raska or mild Mushroom Celery Sauce.
$Sides
Injera
$1.00
Traditional Ethiopian bread.
Avocado
$1.00
Sauteed Veggies
3.00
Seasonal mix.
$Desserts
Dark Chocolate Cake
$6.50
Drizzled with caramelized coconut cream and fresh fruit contains gluten.
Coconut Rice Pudding
$6.50
Brown rice cooked with caramelized coconut cream, cinnamon, nutmeg and brown sugar topped with fresh seasonal fruit.
Menu for Ras-Ka is provided by findrestaurantmenu.com
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