Featured Item
Mexico El Triunfo (12 oz.)
$15.00
This coffee comes from a cooperative we have been sourcing from for years now. El triunfo biosphere reserve is one of the world's most unique forest reserves. This reserve contains central America's largest continuous cloud forest and serves as a refuge to thousands of plant and animal species. El triunfo is a valuable sanctuary which requires continued protection. All the coffee produced is shade-grown and biological corridors are created in order to facilitate bird and animal migration.
Protect Our Winters Blend
$14.00
How it tastes: dark chocolate, hazelnut, full bodied, roaster's notes: with a shared passion for the outdoors, method roasters, and protect our winters teamed up to source, roast, and blend this coffee. 10% of sales will be donated to pow as they lead the fight against climate change through educational initiatives, political advocacy and community-based activism. For more information check out: www. Protect Our Winters. Org.
False Summit Decaf (12 oz.)
$14.00
The Kingpin (12 oz.)
$15.00
How it tastes: chocolate, sweet berry, balanced, roaster's notes: this is our seasonal espresso blend. Built to hold up to milk drinks and as a single shot. With nice body and rich crema this blend will please any coffee drinker.
Whitaker Blend (12 oz.)
$14.00
How it tastes: chocolate, nutty roaster's notes: this is our all-around hitter. Great as espresso or drip coffee. Medium bodied with great roast characteristics and nutty sweetness.
Ethiopia Tega & Tula Farm (12 oz.)
$17.00
Tega and tula is a unique specialty coffee farm and mill in keffa, Ethiopia. This project brings transparency to an origin that traditionally has not offered much trace-ability and even includes varieties picked wild from the keffa forest.
Colombia Los Naranjos (12 oz.)
$16.00
Asociación los naranjos was founded by a small and tight-knit group of farmers in the area surrounding the town of san august, huila. Despite the small size of the farms?2.5 hectares or less, on average?and the fact that most producers grow fewer than 12, 000 trees, the coffees coming from los naranjos have consistently been some of the best and brightest on the cupping table, year after year. The farmers also have a very close kinship with one another and share information easily among their fellow growers: the overall philosophy among los naranjos is that anything that improves the lot for one producer can improve the lot for all?which also means that individual discipline and attention to detail on the small farms can have a very strong impact on the group.
Ethiopia Natural Aricha (12 oz.)
$19.00
This coffee comes from the aricha area of yirgacheffe. Known for it's fruit forward notes and historical context this region produces some amazing coffees.
Peru Lima Coffee (12 oz.)
$15.00
Lima coffee is a young exporting project that strives to find the best cups in Peru beyond the commodity and certificate-based quality standards. Cupper rony lavan brings a microlot mentality to this organization that consists of 400 smallholder farmers, working to find the best lots and helping to develop their farms and practices for future crops.
The Madness (12 oz.)
$16.00
How it tastes: peaches and cream, how to brew: espresso, French press, roaster's notes: this is our signature espresso blend that brings out the fruit and sweet candy characteristics of our ethiopian yirga cheffe. We blend our dry processed ethiopian with another African and South American coffees to a specific ratio that enhances all the great characteristics of the coffees going into the blend. It's complex, it's sweet, it's like strawberries and peaches. Espresso and French press are the best methods to bring out this coffee's complexity.
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