Beginnings
Campfire Wings
$15.75
Mesquite-smoked wings and drumettes, dill ranch, carrot & celery sticks, choice of honey-ginger, barrel-aged hot sauce or honey-dijon jalapeño. Gluten-free.
Artichoke Dip
$14.75
House made atichoke cheese dip with a garlic bread crumb crust, served with veggies, house crostini and lavash, and a grilled baguette.
French Onion Lamb Sliders
$12.75
Colorado lamb patties, peppercorn aioli, gruyere, caramelized onions on brioche
Kitchen Garden Fritto Misto
$11.00
Lightly breaded cauliflower, Brussel sprouts and green beans, tossed in spicy buffalo seasoning, served with dill ranch
Kitchen Garden Fritto Misto
$11.50
Lightly breaded cauliflower, Brussel sprouts and green beans, tossed in a spicy buffalo seasoning, served with dill ranch
Sidewinder Green Chile Fries
$13.00
Wide spiral potatoes with green chili and cheese sauce, finished with sour cream and Micro Man Farms cilantro
Sidewinder BBQ Fries
14.25
Sidewinder cut fried potatoes, saloon smoked pulled pork, chile con queso, in-house pickled fresno chiles, finished with a criss-cross of BBQ and homemade ranch
$From The Garden
Cracked Pepper Smoked Salmon
$18.25
Cold smoked peppered Salmon, pickled red Fresno chiles, avocado, fresh greens, carrot curls, beet curls, and orange Supremes champagne vinaigrette
Chicken Fajita Salad
$18.50
All natural blackened grilled chicken breast, corn, fajita peppers and onions over Napa cabbage tossed in Chipotle ranch, and garnished with Cotija cheese, flour tortilla strips, guajillo crema, chimichurri vinaigrette and Micro Man Farms cilantro
Spinach And Steak
$18.50
Fresh spinach, bistro tender, local goat cheese, toasted walnuts, blueberries, red onion, kombucha- berry vinaigrette
Front Range Grain Bowl
$15.00
Wheat berry, lentil, and quinoa tossed in lemon vinaigrette, topped with chile-marinated kale, avocado, boiled egg, roasted tomato, finished with dijon vinaigrette and garnished with hemp seeds
Wagon Wedge Salad
$14.00
Iceberg lettuce, crisp bacon, Black Cave blue cheese, heirloom cherry tomatoes, house-made croutons, hard-boiled egg, dijon dressing
Pickled Shrimp Salad
$18.00
A light and bright Heritage Blend salad with pickled shrimp and onions, grilled asparagus, strawberries, beets, pistachios, feta cheese, tossed in a thai curry vinaigrette
Mesquite Smoked Salmon Salad
$17.75
Saloon-smoked salmon, pickled Fresno chiles, avocado, fresh greens, carrot curls, beet curls, orange supremes, champagne vinaigrette
Greens
8.50
Heritage blend greens, blueberries, local goat cheese, beat curls, carrot curls, beat curls, lavash, sunflower seeds, kombucha-berry vinaigrette
$From The Kettle
Colorado Chili
Colorado lamb, black and pinto beans, white cheddar and scallions
Pork Green Chili
Hatch chiles, dice pork, jalapeños, sour cream, cilantro garnished, served with flour tortilla on the side
From The Grill
Steak Frites
$24.00
6oz bistro tender, french fries, roasted mushroom herb butter, fresh green salad
12 oz Peppercorn-Crusted Ribeye
$35.00
Cognac-creme sauce, house made garlic mashed potatoes, charred Brussel sprouts
BBQ Chicken
$20.00
All natural smoked 1/2 chicken, Golden Spike mac-n-cheese and crispy fried green beans
PEPPERCORN-CRUSTED RIBEYE
38.00
12 oz pepper-crusted ribeye, cognac-crème sauce, house made garlic mashed potatoes, charred brussel sprouts
$Entrees
Spicy Double Barrel Sausage Flatbread
$14.50
Polidori sausage, pepperoni, red sauce, Fresno chiles, green onions, mozzarella and drizzled with barrel-aged hot sauce
Short Rib Stroganoff
$23.75
Slow-braised short rib, simmered in a stew of vegetables, mushrooms, sour cream, a hint of dijon, tossed in egg noodles
Pioneer Meatloaf
$18.00
All-natural beef and pork blended with roasted vegetables and oats, finished with apricot glaze and topped with mushroom demi. Accompanied by au gratin potatoes and crispy fried brussel sprouts
Roarin' King Salmon
$24.00
Pan seared Scottish salmon, sautéed spinach, spicy yam mashers, cucumber-orange relish, topped with Peruvian sweet drop peppers and citrus beurre blanc
Cast Iron Chicken Pot Pie
$15.50
All-natural chicken baked with a creamy gravy and vegetables, topped with an oven fresh pastry crust
SMOKED BBQ CHICKEN AND GRITS
18.50
Smoked 1/4 chicken tossed in BBQ sauce and grilled. Served over grilled asparagus and cheesy grits with micro cilantro and scallion garnish
$Sandwiches
Prairie BBQ Pulled Pork Sandwich
$14.50
Juicy saloon-smoked pork, WoS BBQ sauce, bread and butter pickles, coleslaw, on garlic butter Texas toast. Gluten-free.
Green Chili Fried Chicken Sandwich
$16.00
Buttermilk-dredged and fried all-natural chicken, Hoss’ green chili, lettuce, tomato, pickle, Jack cheese, on a potato roll.
Pumpernickel Bagel Reuben Sandwich
$16.50
All-natural corned beef, scratch-made sauerkraut, gruyere, thousand Islands, on a pumpernickel everything bagel.
Flatirons Sausage
14.50
Polidori sausage patty, Jack cheese, caramelized onions, thousand island, lettuce, tomato, pickle, on a potato roll
$Burgers
Trail Boss Burger
$17.75
Gold Canyon Angus beef patty, tomato marmalade, arugula, goat cheese, crisp bacon on a challah bun. Gluten-free.
Rodeo Burger
$18.00
BBQ Burger served with a housemade onion ring and thick cut bacon
Classic Burger
$16.75
Traditional cheeseburger served with lettuce, red onion, tomato, white cheddar cheese, mayo and a pickle spear.
Veggie Burger
$15.00
Our house-crafted vegetarian burger, tomato marmalade, goat cheese, arugula, Roma tomato
SHROOM BURGER
$17.50
Mushrooms roasted to perfection served with gruyere cheese, garlic herb aioli, iceberg lettuce and a pickle spear
WOS IS BOSS BACON CREAM CHEESE BURGER
17.75
Lettuce, tomato, house made bacon cream cheese topped with fresh slivered jalapeno coins and jack cheese for the ultimate surrender
$Sides
Au Gratin Potatoes
$6.50
Charred Brussel Sprouts
$5.00
French Fries
$6.00
Fried Green Beans
$6.00
Golden Spike Mac-n-Cheese
$7.00
Roasted Veggies
$6.50
Spicy Yam Mashers
6.00
$Beverages
Soft Drinks
$3.80
Choose your selection here
Tommyknocker Craft Root Beer
$5.50
TOPO Chico Mineral Water
$4.50
Red Bull/Sugar Free Red Bull
Desserts
Old Grandad Chocolate Fudge Cake
$8.75
Chocolate cake, Old Grandad whiskey syrup, hot fudge sauce, salted pepitas, Luxardo cherries
Peppermint Fudge Sunday
$7.00
Crispy peppermint meringue cookie, vanilla ice cream, hot fudge sauce, toasted-salted almonds
Dealer's Choice Creme Brulee
$7.00
PISTACHIO MOUSSE ICE-CREAM SANDWICH
$8.50
Homemade sugar cookies sandwich and a rich pistachio cream cheese mousse. Big enough to share, but so good you won’t want to!
CARROT CAKE
$8.00
Served homestyle with coconut, pineapple, cream cheese frosting topped with candied walnuts, carrot curls and caramel sauce
Menu for West of Surrender is provided by findrestaurantmenu.com
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