Appetizers
Calamari
$10.95
Fresh calamari fried or grilled with jerk marinade and served with a refreshing lime sauce.
Coconut Shrimp
$13.95
Whole chips and mango BBQ.
Smoked Fish Dip
$12.95
Savory smoked fish dip served with fried whale chips, capers, hearts of palm and banana peppers.
Ahi Poke Nachos
$15.95
Diced sushi grade tuna tossed in soy ginger glaze, served on a be of tortilla chips with avocado, jalapenos, cilantro lime sauce and creole cream.
Jack and Jill Fried Shrimp
$11.95
Eight gulf shrimp battered with a spicy cocktail sauce and lemon wedges.
Crab Cake Crisps
$14.95
Crispy fried crab cakes, served with cilantro lime sauce and pineapple chutney.
Conch Fritters
$13.95
Six fritters served with our spicy creole cream and St. Vincent dipping sauce.
Big Mac Mussels
$13.95
Fresh mussels cooked in either garlic butter and white wine sauce, marinara or tangy sweet green curry sauce, served with grilled bread.
Lu-Lu's Sweet and Spicy Shrimp
12.95
Fried shrimp and Big Mac's slaw tossed with our house made honey coconut sweet and spicy sauce.
$Raw Bar and Cold Appetizers
Sashimi Tuna
$9.95-18.95
Sushi grade tuna, pickled ginger, wasabi and soy ginger glaze.
Tuna Poke
$14.95
Hawaiian specialty with sushi grade tuna, cucumbers, and avocado served with Asian slaw and traditional poke sauce.
Shrimp Cocktail
$12.95-21.95
Jumbo shrimp served traditional style with house made cocktail and lemon.
Peel N' Eat Shrimp
$12.95-22.95
Jumbo gulf shrimp, old bay seasoning, cocktail sauce and lemon.
Oyster on the Shell
2.25-24.00
$Soups
Turks and Caicos Conch Chowder
$4.95-8.95
Spicy tomato based chowder made with the signature shellfish of the Caribbean.
Northwestern Clam Chowder
$4.95-8.95
Straight from the Oregon coast comes this classic, cream, and savory clam chowder.
Lobster Bisque
5.95-10.95
$Signature Sides
Creole Fries
$4.00
Baked Potato
$4.00
Served after 4 p.m.
Whale Chips
$4.00
Caribbean and Saffron Rice
$4.00
Side House Salad
4.00
$Salads
Choice of ranch, Caesar, wasabi vinaigrette, blue cheese, or orange balsamic.Grilled Shrimp Caesar
$15.95
Jumbo shrimp, fire grilled and skewered, chopped romaine, croutons, and Parmesan cheese with Caesar dressing.
Sesame Seared Tuna
$18.95
Sesame tuna, mixed greens, cucumbers, radish, pickled ginger and wonton strips.
Glazed Salmon
$16.95
Soy glazed salmon, spinach, cranberries, cucumbers, candied walnuts and citrus slices.
House Salad
7.95
Mixed greens, radish, cucumber, avocado, and citrus slices.
$Signature Classics
Fish Tacos
$15.95
Grilled catch of the day, Caribbean slaw, avocado, pickled onions, and choice of rice or veggies.
Fish 'N Chips
$17.95
Beer battered catch of the day with remoulade sauce and served with whale chips.
The Paulie
$17.95
Grilled or fried grouper on a Kaiser bun with lettuce, tomato, creole remoulade, Pepper Jack cheese and served with whale chips.
Lobster Roll
$18.95
Buttered Maine lobster on a New England bun with lettuce, tomato, mayo, celery, and lemon juice sauce served with whale chips.
Lettuce Wraps
$16.95
Lettuce, slaw, cucumbers, cilantro, pickled onions, and sides of chipotle aioli and citrus dipping sauces. Mahi, tuna, sword wahoo or shrimp.
BLTA Fish Wrap
$17.00
Bacon, lettuce, avocado, tomato, and mayo on a spinach tortilla with your choice of grilled fish.
Po-Boy's
14.95
Choice of catfish or shrimp on a hoagie roll with remoulade, lettuce, and tomato served with whale chips and creole slaw.
$Black Beard Basket
Fried Bay Scallops
$24.50
12 pieces.
Fried Shrimps
$24.50
6 pieces.
Fried Clams
$24.50
8 pieces.
Fried Oysters
$24.50
4 pieces.
French Fries
$24.50
Coleslaw
$24.50
Lemon Wedge
$24.50
Tartar Sauce
24.50
$Lunch Menu
Served until 2 p.m.Pick Your Fish Tacos
$12.95
Three grilled tacos filled with your choice of mahi mahi, sword fish, or Lulu shrimp, Caribbean slaw and pineapple salsa.
Blackened Mahi Sandwich
$14.95
Grilled Mahi-Mahi, lettuce, tomato, pickled red onions, and remoulade sauce.
Salmon Sandwich
$13.95
Atlantic salmon, spinach, cucumbers, radish, and Caribbean aioli served with whale chips.
Tuna Sandwich
$14.95
Sushi grade tuna in a ginger soy glaze, lettuce, wasabi mayo and grilled pineapple served with whale chips.
Big Mac Mussels and Fries
$13.95
A bowl of our fresh mussels in a garlic white wine sauce and toast points served with french fries.
Lousiana Fried Shrimp Basket
$13.95
8 beer battered gulf shrimp with Old Bay french fries, cocktail sauce and lemon wedge.
New England Fried Clam Strip Basket
14.95
Fried clam strips served with Old Bay french fries, tartar sauce, and lemon wedge.
$Po-Boy's
Catfish Po-Boy
$12.95
Fried catfish on a hoagie roll with tomato, lettuce, and our creamy remoulade sauce served with whale chips.
Shrimp Po-Boy
$13.95
Fried shrimp on a hoagie roll with tomato, lettuce, and our creamy remoulade sauce served with whale chips.
Oyster Po-Boy
$14.95
Fried oyster on a hoagie roll with tomato, lettuce and our creamy remoulade sauce served with whale chips.
Po-Boy Combo
12.95
Half Po-Boy sandwich with a choice of salad or house made soup.
$Entrees
Brock's Entree
$23.95
Your choice of fish, shellfish, cooked the way you want it. Salmon, Mahi Mahi, swordfish, snapper, Ahi tuna, wahoo or shrimp.
Almond Crusted Hogfish
$29.95
Big Mac's house favorite, hogfish pan seared in an almond crust and covered with our stone crab mustard sauce, served with Caribbean rice and chef vegetables.
Carribean Snapper
$27.95
Fresh Florida keys blackened snapper with chimichurri sauce, and pineapple chutney, served with Caribbean rice and chef vegetables.
Brown Bag Swordfish
$26.95
Fresh swordfish in a jerk marinade with walnut bacon brussels sprouts and Caribbean rice.
Mac Daddy Tuna
$28.95
Wasabi sesame seed encrusted tuna with a soy ginger sauce served with house made Asian slaw and Caribbean.
Island Beer Mussels
$19.95
Fresh mussels, chorizo, sauteed red onions, with garlic and tomato, served with creole fries.
Spicy Shrimp Linguine
$23.95
Blackened shrimp, spinach, and linguine cooked in a rum garlic sauce topped with Parmesan cheese and diced tomatoes.
Linguine and Clams
$27.95
Linguine pasta with white wine clam cream sauce with garlic, tomato, and herbs.
Lobster Mac and Cheese
$27.95
Chopped Caribbean lobster tail, bacon, onion, tomatoes, and macaroni all come together in a cheesy, smooth momay sauce.
Spanish Paella
$27.95
Chorizo sauteed scallops, shrimp,mussels, and clams, served over a bed of saffron rice.
Jumbo Crab Cakes
$28.95
8 oz. of jumbo lump crab meat formed into Maryland style crab cakes with jerk sauce, fried brussel sprouts and Caribbean rice.
Surf 'N Turf
$45.95
Choice of 1/2 lb. king crab legs, Caribbean lobster tail or seared scallops with our all natural 7 oz. fillet, served with chef vegetablesa and a baked potato.
Beef Tenderloin
$31.95
7 oz. all natural grass fed beef tenderloin grilled to your specification and served with chef vegetables and a baked potato
Beef Ribeye
37.95
12 oz. all natural grass fed bone in ribeye grilled to your specification, served with chef vegetables and a baked potato.
$A La Carte
Snow Crab
$12.95
1/2 lb.
Seared Scallops
$16.95
4 pieces.
Caribbean Lobster Tail
17.95
$Desserts
Key Lime Pie
$6.00
Bread Pudding
$6.00
Creme Brulee
$6.00
Creme Brulee Cake
$8.00
Gluten Free
Seasonal
$7.00
Menu for Big Mac & Little Lu's Seafood Restaurant is provided by findrestaurantmenu.com
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