Shared Plates
Pickled Goodies
$5.00
Assorted housemade pickles.
Arancini
$7.00
Mozzarella-stuffed risotto balls, red sauce.
Meatballs
$8.00
With house red sauce and ricotta.
Warm Housemade Ricotta
$8.00
Basil pesto, oven-dried tomatoes and pecans.
Brussels Sprouts
$8.00
Honey drizzle and spiced pumpkin seeds.
Antipasto
24.00
Assorted meats, cheeses, olives and pickled goodies with housemade mustard and crostini.
$Soup & Salads
Creamy Tomato Soup
$6.00
With Parmesan crisp and microgreens.
Roasted Beet Salad
$9.00
Arugula, herb boursin cheese and spiced walnuts.
Kale & Bean Salad
8.00
Warm Italian white beans, Asiago, pickled butternut squash and pesto dressing.
$Pastas
Cacio e Pepe
$15.00
Spaghetti, Parmesan cheese and black pepper.
Bolognese Pappardelle
$24.00
Smoked pork shoulder, braised beef, housemade pancetta, ricotta and Parmesan cheese.
Mushroom Tortellini
$20.00
Wild mushrooms, baby kale and housemade Italian sausage in madeira mushroom sauce.
Shrimp Scampi Linguini
21.00
With roasted tomato, garlic, lemon, basil and Parmesan.
$Entrees
Crispy Eggplant Risotto
$17.00
Fried eggplant over creamy tomato and spinach risotto topped with housemade ricotta and micro greens.
Pork Saltimbocca
$24.00
Pounded pork loin stuffed with prosciutto, sage and Asiago cheese, pan seared, served with crispy potatoes, pan sauce and crisp arugula.
Pan Fried Ricotta Gnudi
$15.00
Ricotta and spinach dumpling, roasted cauliflower, oven-dried tomato, Parmesan broth and crispy spinach.
Pesto Steamed Mussels
$15.00
Pesto and white wine broth, served with grilled bread.
Steak Florentine (15 oz.)
$36.00
Grilled NY strip steak with creamed spinach.
Cioppino
$30.00
Shrimp, mussels, tuna and scallop in seafood tomato broth served with toasted bread.
Herb Roasted Half Chicken
20.00
Brined all-natural chicken with sage pesto, roasted squash, Italian white beans, seasonal vegetable and gremolata.
$Desserts
Affogato
$7.00
Espresso poured with gelato.
Figgy Toffee Pudding Cake
$8.00
Served with a scoop of vanilla gelato.
Vanilla Panna Cotta
$6.00
Served with fresh fruit.
Gelato by the Scoop
$4.00
Vanilla or salted caramel or lemon sorbet.
Nutella Brownie
$9.00
Served with a scoop of salted caramel gelato.
Menu for Bettola Bistro is provided by findrestaurantmenu.com
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