Lowdown Brewery

Lowdown Brewery Menu

(720) 524-8065
800 Lincoln Street, Denver, CO 80203

Appetizers


Edamame Dip
$9.00
Edamame and ginger hummus served with veggies and crostini. (Vegan).
Devils On Horseback
$13.00
Gluten free. Bacon wrapped peppadews stuffed with gorgonzola and dried apricot. Drizzled with balsamic reduction.
You're. F#@king. Welcome
$11.00
A mild cheddar made locally with lowdown ipa then turned into beer cheese dip. Topped with bacon and served with pretzel loaf, broccoli and apples.
Kurt Brussel
$10.00
Gluten free. Roasted brussel sprouts with bacon, red onion and preserved lemon vinaigrette.
Green Chili Pork Taco
3.00
Spicy green chili pork stuffed in a la popular maseca tortilla with diced red onions, cilantro and lime crema.

$Salads

All salads are lightly dressed and tossed.
The Nero
$13.00
Gluten free. Crisp bacon, pepperoni, ham, tomato, shaved parmesan, shaved red onion, roasted red pepper, mixed greens, balsamic vinaigrette.
The Boulderite
$10.00
Watermelon radish, asparagus, dried cranberries, spicy cashews over arugula tossed in charred orange vinaigrette. (Gluten free) (Vegan).
House Salad
$4.00
Gluten free. Dried white figs, toasted pumpkin seed, tomato, jicama, shaved carrot, mixed greens, gorgonzola vinaigrette.
Et Tu Brute
$4.00
Shaved parmesan, crouton, roasted tomato, mixed greens, caesar dressing.
Kale and Nori Salad
14.00
Dinosaur kale, nori, red pepper, scallions, pickled ginger, honey-miso vinaigrette with choice of Red Bird natural grilled chicken breast or sauteed gulf shrimp.

$Entrees


Three Little Birds
17.00
Jerk-marinated Red Bird natural chicken thighs over a bed of farro and aduzuki bean risotto, served with wilted kale and sauteed plantains.

$Sandwiches

Served with choice of side. Fresh bread from city bakery in Denver. Sub gluten-free bread.
Yonkers
$12.00
Pepperoni, ham, pepperoncini, roasted red pepper, red onion, gorgonzola vinaigrette and arugula on ciabatta.
Hatuna Matata
$15.00
Seared Ahi tuna served open-face on ciabatta with arugula, cucumber, red onion, roasted red peppers and creamy avocado vinaigrette.
They Call Me Portobello
$9.00
Braised Portobello mushroom, edamame hummus, pickled carrot, red onion, roasted red pepper, toasted pumpkin seeds, mixed greens on lightly toasted sourdough.Vegan.
Birds of a Feta
$13.00
Grilled chicken breast, feta cheese, red onion, spinach, roasted red pepper, artichoke hearts, dill tzatziki sauce on toasted ciabatta.
Havana
$12.00
Pulled pork, ham, baby swiss, dill pickle and spicy mustard on pressed ciabatta.
Bahn mi? Bahn Oui!
14.00
LowDown's version of Bahn Mi Sammy! Green curry braised brisket, pickled onions, carrots and peppers, shredded cabbage, herbs, Southeast Asian Barbeque sauce and kewpie mayo on ciabatta.

$Pizza

It's the little things... we use central milling organic "00" flour and Bianco Dinapoli organic tomatoes. Available in 10" or 16". Sorry, no substitutions.
The LowDown
$12.00-20.00
Polidori Italian sausage, mozzarella, pepperoncini, caramelized onion, red sauce.
Chopper
$12.00-20.00
Bacon, mozzarella, shaved red onion, fresh jalapeno, red sauce.
The Taos
$14.00-22.00
Green chili pulled pork, queso fresco, scallion, pickled red onion, cilantro, lime crema.
Margh-Simpson
$11.00-19.00
Fresh mozzarella, shredded mozzarella, roasted tomatoes, basil, red sauce, house herb-pepper blend.
K'Mon-Awonna-Lei-Ya
$14.00-22.00
Pulled pork, cheddar, queso fresco, pineapple, red onion, jalapenos, habanero Barbeque sauce.
Shrimp Pad Pie
$15.00-23.00
Shrimp, snow peas, red and green peppers, pickled carrot, jalapeno, red onion, cilantro, basil, spicy cashews, mozzarella, pas thai cashew sauce.
Build Your Own 10"
$8.00
We start with mozzarella and red sauce. You choose the rest.
Build Your Own 16"
14.00

$Brunch


Beer Goggles
$8.00
Pilsner buttermilk biscuits drowning in drunk polidori sausage gravy.
Egg Meg Muffin Pizza
$12.00-20.00
Ham, caramelized onions, "fried" egg with cheddar and mozzarella over creamy cheese sauce.
Champions of Breakfast Pizza
$11.00
Chorizo, scrambled eggs, cheddar, potatoes, jalapenos, red onion and buttah'. Served with your choice for dipping: housemade ketchup, lime crema, or hot sauce.
I'm Never Drinking Again Sandwich
$10.00
Scrambled eggs, tomatoes, aged cheddar and your choice of sausage, bacon or crimini mushrooms layered on ciabatta. Side of potatoes.
Sooooo...... I'll Call You
$9.00
3 maseca tortillas filled with bacon, chorizo, egg, pico de gallo and queso fresco, topped with lime crema.
Where are My Pants? Toast
$13.00
Rotating city bakery tea bread, french toast style with roasted potatoes and bacon, served with maple creme anglaise.

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