Appetizers & Salads
New Jersey Ernie's Meatballs
$9.00
Pork and veal meatballs served on a bed of poblano grits with spicy tomato sauce and parmesan.
Pei Mussels & Bacon Chowder
$7.00
Mirepoix, potatoes, cream and creole spices.
Adobo Lamb Sausage
$8.00
Pickled red onions and dijon mustard.
Blue Corn Empanadas
$8.00
Stuffed with zucchini, squash and oaxaca cheese, served with a smoked tomato sauce.
The Massive Attack Salad
$6.00
Tempura broccoli, asparagus, avocado, spinach, cucumbers, parmesan, preserved lemon vinaigrette.
Peppers Five Ways
14.00
Bacon-wrapped jalapenos, fresno poppers, grilled shishitos, mixed pickled peppers and pepper jam.
$Meats
Whole Fried Idaho Trout
$11.75
Roasted Goat (Cabrito)
$6.75
Cochinita Pibil (Red-Chile Braised Pork)
$14.75
Coriander Roasted Colorado Lamb
$7.75
Rotisserie Chicken
5.75
$Sides
Chickpea Croquettes
$5.00
Vegetarian and gluten free.
Hand-Cut French Fries
$5.00
Vegetarian and gluten free.
Wisconsin Cheddar Mac & Cheese
$5.00
Vegetarian.
Fried Sweet Plantains
5.00
Vegetarian and gluten free.
$Breads
Handmade Corn Tortillas
$2.50
Jalapeno Cornbread
$3.00
Green-Chile Cheddar Biscuit
$4.00
Gluten-Free Bread
$4.00
Griddled Goat Cheese Masa
3.00
$Desserts
Butterscotch Pudding
$3.00
With almond toffee.
Menu for Work & Class is provided by findrestaurantmenu.com
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