Appetizers
Vegetable Tempura
$3.95
Assorted vegetables delicately deep fried in tempura batter.
Tako-Yaki
$5.25
Octopus dumplings.
Agedashi Tofu
$3.75
Lightly deep-fried tofu. served with tempura sauce and scallion.
Hiya-Yako Tofu
$3.25
Refreshing cold tofu with fresh ginger and scallion.
Croquette
$4.50
Assorted fried potato cakes with tonkatsu sauce.
Chicken Kara-Age
$3.95
Bite-sized pieces of marinated chicken deep-fried.
Teriyaki Chicken
$3.95
Chicken grilled and covered with teriyaki sauce.
Ika-Geso
$5.95
Deep fried marinated squid tentacies.
Aji-Fry
$4.95
Deep fried breaded Spanish mackerel.
Edamame
$2.75
Boiled soybeans seasoned with sea-salt.
Panko-Fried Fresh Oysters
$5.25
Deep-fried, served with ton-katsu sauce and hot mustard.
Shrimp Tempura
$4.75
Delicately deep-fried shrimp in tempura batter.
Spinach Gyoza
$3.50
Traditionally pan-fried and then steamed. served with gyoza sauce.
Garlic Chicken Wings
$3.95
Deep-fried chicken dipped in garlic-shoyu.
Fried Calamari
$3.95
Panko-style, served with ton-katsu sauce and hot mustard.
Hokke
$9.95
Grilled whole whitefish.
Gyoza
5.50
Traditionally pan-fried and then steamed. served with gyoza sauce.
$Salads
Seasoned Squid Salad
$4.50
Sunomo Salad
$2.75
Salmon-Skin Salad
$5.75
Crisp broiled salmon skin with sesame-ponzu dressing.
Dinner Salad
$2.50
Select fresh greens served with choice of house dressings.
Tataki Salad (Seared Ahi)
$7.50
Baby Squid Salad
$5.25
Baby squid delicately deep-fried with selected greens and spicy ponzu dressing.
Ohitashi
$3.50
Boiled spinach salad with soy-miso dressing.
Octopus Sunomo Salad
$5.75
Seasoned Octopus Salad
$4.75
Temari Special Spinach Salad
$5.95
Served with hot soy-bacon and straw mushroom dressing.
Seasoned Grilled Salmon Salad
$11.95
Grilled salmon served on a bed of selected greens with nonfact citrus honey-mustard dressing, caramelized walnuts and mandarian orange segments.
Sunomono
$2.75
Sliced cucumber, seaweed and pseudo crab in vinegar dressing.
Seared Ahi Salad
$7.50
Sesame encrusted seared tuna on a bed of greens with a special dressing.
Seaweed Salad
4.25
$Japanese Dinners
Served with green salad, rice and miso soup.Salmon Teriyaki & Salted
$11.95
Fresh salmon filet grilled with teriyaki sauce or sea salt.
Assorted Tempura
$10.95
Lightly battered shrimp and assorted vegetables.
Tonkatsu
$13.95
Pork or chicken breast filet breaded and deep fried.
Mackerel
$9.95
Grilled salted mackerel.
Chicken Teriyaki
$13.95
Boneless, skinless half chicken grilled with teriyaki sauce.
Ebi-Fry
$11.95
Large shrimp breaded and deep fried.
Unaju
$12.95
Filet of fresh-water ee! served over steamed rice.
Beef Teriyaki
$14.50
Grilled New York steak with teriyaki sauce.
Shoga Yaki
10.95
Thinly sliced pork loin pan fried in soy ginger sauce.
$Lunch Menu
Assorted Tempura
$5.75
Lightly battered shrimp and assorted vegetables.
Chicken Teriyaki
$4.75
Grilled chicken with teriyaki sauce.
Ton-Katsu
$5.50
Deep fried panko covered pork cutlet.
Beef Teriyaki
$5.50
Grilled beef with teriyaki sauce.
Salmon Teriyaki
6.50
Grilled salmon with teriyaki sauce.
$Nigiri Sushi
2 pieces.Smelt Roe Nigiri
$3.25
Masago.
Freshwater Eel Nigiri
$3.75
Cooked. Unagi.
Salmon Nigiri
$3.50
Sake.
Yellowtail Nigiri
$3.95
Hamachi.
Mackerel Nigiri
$3.50
Saba.
Sweet Egg Nigiri
$2.75
Cooked. Tamago.
Surf Clam Nigiri
$3.25
Cooked. Hokigai.
Smoked Salmon
$3.75
Cooked.
Salmon Roe Nigiri
$3.75
Ikura.
Scallops Nigiri
$3.50
Hotate.
Quail Egg Nigiri
$1.00
Uzara.
Seared Ahi Nigiri
$4.25
Tataki.
Flying Fish Nigiri
$3.75
Tobiko.
Shrimp Nigiri
$3.50
Cooked. Ebi.
White Fish Nigiri
$3.50
Shiomi.
Seared Albacore Nigiri
$3.95
Yubiki.
Tuna Nigiri
$3.95
Maguro.
Crab Nigiri
$3.25
Cooked. Kani.
Squid Nigiri
$3.50
Ika.
Octopus Nigiri
3.50
Tako. Cooked.
$Lunch Bowls
Gyu-Don
$5.25
Beef and vegetable bowl (Japanese style).
Katsu-Don
$5.00
Pork cutlet and vegetable bowl.
Ten-Don
5.75
Shrimp tempura and vegetable bowl.
$Egg Noodles
Hiyashi Ramen
$6.50
Cold egg noodles with crab sticks, cucumber, mushrooms, sweet egg and radish sprouts with sweet soy vinaigrette.
Cha-Shu Ramen
$6.00
Soy broth with barbecue pork, bamboo and radish sprouts.
Shoyu Ramen
$5.50
Soy broth with egg, sea weed, bamboo, fish cake and scallion.
Tonkotsu Ramen
$6.50
White broth with barbecue pork, bamboo and radish sprouts.
Seafood Ramen
7.25
White broth with scallops, shrimp, snow crab, mussels and scallions.
$Sashimi
5 pieces.Octopus Sashimi
$6.75
Tako.
Yellowtail Sashimi
$6.95
Hamachi.
Tuna Sashimi
$6.95
Maguro.
Salmon Sashimi
$11.00
Sake.
Albacore Sashimi
$6.75
Yubiki.
Squid Sashimi
$5.95
Ika.
Mackerel Sashimi
5.50
Saba.
$Hoso Maki
6 pieces.Cucumber Roll
$3.50
Tuna Roll
$3.95
Yellowtail with Scallion Roll
$3.95
Natto Roll
3.75
$Thick Wheat Noodles
Maki Sushi
6 pieces.Eel Cucumber
$4.75
Salmon Skin Roll
$4.75
Philly Roll
$4.75
Alaskan Roll
$6.75
California Roll
$5.50
Special Spicy Tuna Roll
$7.75
Regular Spicy Tuna Roll
4.50
$Special Rolls
8 pieces.Asparagus Roll
$4.75
Rainbow Roll
$11.95
Godzilla Roll
$7.95
Sunshine Roll
8.50
$Thick Rolls
5 pieces.Soft Shell Crab Roll
$6.75
Special Soft Shell Crab Roll
$8.50
Lobster Tempura Roll
$8.95
Shrimp Tempura Roll
$7.95
Las Vegas Roll
$7.50
Santa Fe Roll
$5.75
Vegetable Roll
5.50
$Baked Dynamite
Lobster Dynamite
$8.95
Scallop Dynamite
$6.50
Green Mussel Dynamite
$6.50
Menu for Temari Restaurant Fine Japanese is provided by findrestaurantmenu.com
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