Appetizers
Hummus Platter
$9.00
Served with warm pita, carrots, celery, cucumbers and homemade hummus.
Quesadilla
$8.50
Cheddar and pepper jack in a large flour tortilla with sides of salsa, guacamole and sour cream.
Nachos
$11.00
Corn tortilla chips topped with pork green chili, pico de gallo, cheese, sour cream and guacamole with a side of salsa.
Chicken Wontons
$7.00
Crispy wonton skins hand stuffed with chicken and jalapeno cream cheese with a side of sweet Thai chili.
Queso Dip
$8.00
Homemade spicy cheese dip with crispy corn tortilla chips.
Chili Cheese Spuds
$8.50
Tots or fries smothered in pork green chili and topped with cheese.
Basket
$5.00
Choice of one: potato chips, tater tots, hand cut fries or onion rings.
Green Chili Mac
$8.50
Macaroni and cheese smothered with our pork green chili.
Chicken Pieces
10.50
Breaded crispy pieces with a side of chips or fries with ranch.
$Salad + Soup
Salads are served with warm pita & choice of dressing on the side: bleu cheese, caesar, italian, honey mustard, ranch, spicy ranch, balsamic vinaigrette or sun-dried tomato vinaigrette.Caesar
7.00
Chopped romaine tossed with ceasar dressing, homemade croutons and parmesan.
$Burgers
All burgers are cooked to order & served with chips or fries.Pancho Villa
$11.50
Wrapped in a tortilla with black beans and cheese then smothered with pork green chili.
The Inn
$11.00
Jalapeno relish and pepper jack.
8th Ave
$12.00
Bacon, tater tots and green chili.
El Vez
$11.00
Peanut butter, jalapenos and bacon.
Stella
$12.00
Corned beef, swiss, sauerkraut and 1000 island.
Firehouse
$12.00
Stuffed with serranos, poblanos, habaneros and topped with pepper jack, smoked jalapenos and boulder gold.
Brunch
$12.00
Bacon, fried egg and cheddar.
Relleno
$12.00
Topped with a crispy chile relleno.
Classic
$10.50
Cheese, lettuce, tomato, onion, pickles and our house sauce.
Patty Melt
11.00
Grilled onion, Swiss and 1000 island on rye.
$Favorites
Served with chips or fries.Philly Cheesesteak
$11.00
Seared ribeye or chicken with sauteed onions, peppers and American cheese.
Fish Tacos
$11.00
Crispy or blackened white fish tacos topped with slaw and pico de gallo on flour or corn tortillas with lime and a side of salsa served with rice and beans.
Grilled Cheese
$8.00
Melted cheddar, Swiss and pepper jack with tomato and avocado on toasted sourdough.
Fish & Chips
$12.50
Traditional, pub-style, beer battered white fish with a side of coleslaw, tartar sauce and lemon.
Burrito or Chimichanga
$11.00
Beef, chicken, pork or a chili relleno in a flour tortilla stuffed with rice and beans topped with pork green chili and sour cream.
Chile Rellenos
$10.00
Cheese stuffed poblano peppers, battered, fried and topped with pork green chili served with rice and beans.
Buffalo Chicken Wrap
$11.00
Grilled chicken breast tossed in buffalo sauce topped with cheddar, tomato, onion and lettuce wrapped in a large flour tortilla with a side of ranch or bleu cheese.
Reuben
$11.00
Corned beef topped with swiss, spiced sauerkraut and 1000 island on rye.
California Chicken Sandwich
$11.00
Grilled chicken breast with swiss, avocado, onion, tomato and honey mustard on a bun.
Chef's Club
$11.00
Ham, turkey, bacon, swiss, cheddar, lettuce, tomato and mayonnaise on toasted sourdough.
Menu for College Inn is provided by findrestaurantmenu.com
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