Beverages
Teh Tarik
$3.75
This is a drink unique to malaysia. Literally means pulled tea it is a sweet and milky hot black tea, pulled back and forth to create a nice froth. Ice can be added for a cold version.
Teh Halia
$4.00
The tarik spiced with ginger juice.
Can Soda
$2.00
Can Soy Milk
$2.50
Yeo's.
Can Chrysanthemum Tea
$2.50
Yeo's.
500 ml Sparkling Water
3.50
$Small Bites and Appetizers
2 Pieces Curry Puff
$5.50
Fried flaky pastry filled with curry-flavored filling.
2 Pieces Popiah
$5.50
Malaysian style fresh spring roll filled with sauteed jicama and carrot, Chinese sausage, shredded omelet and cilantro. Served with sweet and spicy soy sauce and chopped peanuts.
Satay
$7.50-14.00
Meat marinated in various spices, skewered then grilled. Served with cucumber salad and peanut sauce.
3 Pieces Siu Mai
$4.50
Steamed dumplings filled with pork, shrimp and water chestnut. Topped with chopped carrot. Served with spicy chili sauce.
3 Pieces Pork and Shrimp Wonton
$4.50
Fried dumplings filled with pork, shrimp and water chestnut. Served with sweet chili sauce.
Achar
7.00
Spicy pickled assorted vegetables; cucumber, carrot, cabbage, green bean and cauliflower. Tossed with sesame seeds and chopped peanuts. Great as a starter or a side dish to curries.
$Rice and Noodles
Nasi Lemak
$11.00
Steamed coconut rice accompanied with roasted peanuts, fried anchovies, boiled egg, sambal and cucumber slices.
Laksa
$12.50
Noodles in spicy coconut shrimp-based broth accompanied with fish balls, tofu, bean sprouts and cilantro.
Mee Siam
$12.50
Spicy and tangy stir-fried vermicelli with shrimp, tofu and green onion, topped with shredded omelet, bean sprouts and a wedge of lime for dressing.
Char Kueh Tiao
$12.50
Flat rice noodles stir-fried with soy sauce, a hint of chili, Chinese sausage, shrimp, egg, bean sprouts and chives.
Nasi Goreng
12.50
Malaysian or Indonesian style fried rice; lightly spiced fried rice with tomato, bean sprouts, green onion and topped with a fried egg.
$Curries and Sambals
Kari Ayam
$14.00
Stewed chicken and potato in curry spices and coconut milk. Curry chicken.
Rendang Daging
$15.00
Slow-cooked thick and spicy coconut beef stew. Beef rendang. Spicy.
Sambal Udang
$16.00
Spicy and slightly tangy shrimp and tomato stir-fried in sambal belacan chili and shrimp paste. Shrimp sambal. Spicy.
Sambal
$12.00
Stir-fried vegetable in sambal belacan chili and shrimp paste. Spicy.
Sambal Ikan Bilis
$7.50
Fried anchovies tossed in sambal and shredded red onion. Anchovy sambal. Spicy.
Sambal Telur
7.50
Fried hard-boiled eggs smothered in sambal and shredded red onion. This is a side dish. Egg sambal. Spicy.
$Roti
Roti Prata and Canai
$7.50
The simplest form of roti: toasted flaky Malaysian flatbread. Served with a side of curry chicken sauce and dhal curry.
Roti Telur
$9.00
Flatbread filled with a scrambled egg. Served with a side of curry chicken sauce and dhal curry.
Roti Bawang
$9.00
Flatbread filled with shredded red onion. Served with a side of curry chicken sauce and dhal curr.
Chicken Murtabak
$14.00
Flatbread filled with spicy mince meat, cabbage, egg and shredded red onion. Hearty and flavorful. Served with a side of curry chicken sauce and dhal curry.
Lamb Murtabak
16.00
Flatbread filled with spicy mince meat, cabbage, egg and shredded red onion. Hearty and flavorful.
$Extras
Steamed White Rice
$2.00
Coconut Rice
$2.50
Side Curry
$4.00
Side Sambal
$1.75
Sambal is a chili paste.
Peanut Sauce
1.75
$Lunch Small Bites and Appetizers
2 Pieces Curry Puff Lunch
$5.50
Fried flaky pastry filled with curry-flavored filling.
2 Pieces Popiah Lunch
$5.50
Malaysian style fresh spring roll filled with sauteed jicama and carrot, Chinese sausage, shredded omelet and cilantro. Served with sweet and spicy soy sauce and chopped peanuts.
Satay Lunch
$7.50-14.00
Meat marinated in various spices, skewered then grilled. Served with cucumber salad and peanut sauce.
3 Pieces Siu Mai Lunch
$4.50
Steamed dumplings filled with pork, shrimp and water chestnut. Topped with chopped carrot. Served with spicy chili sauce.
3 Pieces Pork and Shrimp Wonton Lunch
$4.50
Fried dumplings filled with pork, shrimp and water chestnut. Served with sweet chili sauce.
Achar Lunch
7.00
Spicy pickled assorted vegetables; cucumber, carrot, cabbage, green bean and cauliflower. Tossed with sesame seeds and chopped peanuts. Great as a starter or a side dish to curries.
$Lunch Roti
Roti Prata and Cana Lunch
$7.50
The simplest form of roti: toasted flaky Malaysian (Indian) flatbread. Served with a side of curry chicken sauce and dhal curry.
Roti Telur Lunch
$9.00
Flatbread filled with a scrambled egg. Served with a side of curry chicken sauce and dhal curry
Roti Bawang Lunch
$9.00
Flatbread filled with shredded red onion. Served with a side of curry chicken sauce and dhal curry.
Roti Telur Bawang Lunch
$9.50
Flatbread filled with a scrambled egg and shredded red onion. Served with a side of curry chicken sauce and dhal curry.
Roti Kaya Lunch
9.50
Flatbread filled with kaya coconut jam, served with a side of palm sugar and coconut milk syrup. Sweet.
$Lunch Other Dishes
Nasi Lemak Lunch
$11.00
Steamed coconut rice accompanied with roasted peanuts, fried anchovies, boiled egg, sambal and cucumber slices. This is a very traditional dish and the comfort food of Malaysians.
Laksa Lunch
$12.50
Noodles in spicy coconut shrimp-based broth accompanied with fish balls, tofu, bean sprouts and cilantro.
Mee Siam Lunch
$12.50
Spicy and tangy stir-fried vermicelli with shrimp, tofu and green onion, topped with shredded omelet, bean sprouts and a wedge of lime for dressing.
Nasi Goreng Lunch
$12.50
Malaysian or Indonesian style fried rice; lightly spiced fried rice with tomato, bean sprouts, green onion and topped with a fried egg.
Kari Ayam Lunch
$14.00
Curry chicken. Stewed chicken and potato in curry spices and coconut milk.
Rendang Daging Lunch
$15.00
Beef rendang. Slow-cooked thick and spicy coconut beef stew. Served with steamed white rice.
Sambal Telur Lunch
7.50
Egg sambal. Fried hard-boiled eggs smothered in sambal and shredded red onion.
$Lunch Special
Lunch Plate 1
$9.00
Served with steamed rice, tomato and cucumber slices.
Lunch Plate 2
$12.00
Served with a side of achar, sambal telur and steamed rice.
Kaya Toast Lunch
$5.50
3 slices of toasts served with kaya coconut jam and butter.
Malaysian-Style French Toast Lunch
6.50
2 slices of bread dipped in egg mixture, pan fry till golden brown. Served with a side of palm sugar and coconut milk syrup.
$Lunch Extras
Steamed White Rice Lunch
$2.00
Coconut Rice Lunch
$2.50
Egg Lunch
$2.00
Toast Lunch
$1.00
Side Curry Lunch
$4.00
Side Sambal Lunch
$1.75
Sambal is a chili paste.
Peanut Sauce Lunch
$1.75
Kaya Lunch
$1.75
Menu for Makan Malaysian Cafe is provided by findrestaurantmenu.com
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