Lunch Special
Some of your traditional irish favorites are available in smaller lunch portion from 11-4Mullen's Fish and Chips
$8.99
Icelandic cod filet, batterd in our signature harp batter with cole slaw, french fries and scratch made tartar saue
Shepherd's Pie
$8.99
Made from scratch with fresh colorado ground lamb, carrots, celery, peas, and demi glaze, topped with mashed potatoes, a side of irish brown brread an butter
Irish Stew
$8.99
Diced leg of colorado grown lamb, veal demi glace, root vegetables and peas topped with mashed potatoes, served with irish brown bread and carrot parsnip mash
Bangers and Champ
8.99
Two of our locally made traditional english bangers flavored with a hint of sage served over fresh made mashed potatoes with chives and topped with brown gravy
$Sides
Choice of 2 ground buffalo patties or two pulled pork sliders with jameson BBQ, topped with fries 9.99French Fries
$2.99
Potato Chips
$2.99
Carrot Parsnip Mash
$2.99
Roasted Mushroom Rice Pilaf
$2.99
House Salad
$2.99
Caesar Salad
$2.99
Mashed Potatoes
$2.99
Sauteed Vegetables Tossed In Basil Butter
$2.99
Sweet Potato Fries
$2.99
Cup of Soup
$2.99
Onion Rings
$2.99
Coleslaw
2.99
$Appetizers
Chicken Wings
$9.99
Our extra large fresh chicken wings fried to order with your choice of dipping sauces buffalo, BBQ, or dry rub served with carrots, celery and ranch
Shrimp Cocktail
$9.99
Eight jumbo shrimp cooked in house, served with fresh lemon wedge and our housemade cocktail sauce
Katie's Tatties
$9.99
Crispy potato skins with a blend of melted cheeses and bacon, topped with tomato, green onion and sour cream
Carrick-on-Shannon
$9.99
House made potato chips with cheese, bacon, corned beef, tomato, green onion and chiptole sour cream
Spinach Artichoke Dip
$8.99
Served warm and creamy with fresh potato chips, pita bread, carrots and celery
Crab Cakes
$8.99
Made with red and green peppers tossed in a classic bechamel and old bay, pan seared to order then drizzled with sherry truffle vinaigrette and cherry tomatoes
Chicken Tenders
$8.99
5 fresh tenders marinated in house hand breaded and fried to order choice of buffalo or BBQ
Cheese Plate
$7.99
Imported and domestic cheeses, served with crackers and english biscuits
Calamari
$10.99
A half pound of calamari hand breaded in seasoned flour and cornmeal
Scotch Egg
$5.99
Hardboiled egg wrapped in sausage, breaded and fried, served with irish brown bread and maille mustard
Sliders
9.99
Choice of 2 ground buffalo patties or two pulled pork sliders with jameson BBQ, topped with fries
$Salads
Roasted Beet with Salmon
$14.99
Bay arugula and spring mix tossed in shallot mustard vinaigrette with roasted beets, grape tomatoes, avocado, goat cheese, and toasted hazel nuts, served with fresh grilled scottish salmon
Chimichurri Tenderloin Brochette
$15.99
Prime beef tenderloin marinated in chimichurri, skewered and grilled to order, served on a bed of baby spinach with pickled red onions, grape tomatoes, bacon and amish bleu cheese, topped with warm bacon shallot mustard vinaigrette
The Rocket
$10.99
A bed of fresh mixed greens with balsamic vinaigrette, fresh strawberries, blackberries, raspberries and blueberries, goat cheese fritter, drizzled with a balsamic reduction
Cobb Wedge
$12.99
Iceberg wedge, grilled chicken, bacon, avocado, tomato, cucumber, amish bleu cheese, and hard boiled egg, served with choice of dressing, we recommend the horseradish vinaigrette
Traditional Farmhouse
$9.99
Mixed greens, carrots, red onion, tomatoes, cucumber, seasoned croutons, and dubliner irish cheese, choice of dressing our chef recommends the buttermilk ranch
Caesar Salad
$9.99
Whole leaves of romaine hearts topped with caesar dressing and shredded parmesan cheese, sered with our classic french focaccia bread crouton
Poached Salmon Salad
12.99
Scottish salmon poached in white wine and black peppercorn on a bed of spinach with cucumbers, fresh shallots and smoked bacon with shallot mustard vinaigrette
$Soup
Katies Seafood Chowder
$4.99-2.99
Creamy stew of clams cod, salmon bacon, and fresh herbs and vegetable
Guinness Onion Soup
$4.99-2.99
Guiness infused beef stock with caramelized onions, croutons and melted swiss cheese
Soup of The Day
4.99-2.99
Ask what weve made from scrath taday
$House Entrees
Lamb Skewer
$19.99
Center cut colorado grown lamb sirloin skewered and cooked to order, lightly finished with a brush of olive oil and fresh herbs over roasted mushroom pilaf and veg of the day
New York Strip
$29.99
14 ounce usda choice center cut strip steak grilled to order with choice of basil butter, whiskey peppercorn demi or broiled bleu cheese, served with mashed potatoes and vegetable of the day
Dry Rub Pork Chops
$16.99
10 oz boneless pork seasoned with our dry rub, grilled and topped with spicy mango chutney, served with mashed potatoes and seasonal vegetables
Magner's Mac and Cheese
$16.99
Not just for the kiddies, a rich cheddar cheese sauce featuring magners irish cider with tomatoes, chives, smoked bacon and shrimp
Beef Tenderloin Strognoff
$15.99
Sauteed beef tenderloin with porcini and button mushrooms in rich beef demi finished with a touch of sour cream and chives over egg noodles
Bushmil's Glazed Salmon
$18.99
Fresh scottish salmon grilled medium, brushed with bushmills irish whiskey glaze, served with mashed potatoes and seasonal vegetables
Wild Mushroom Ravioli
13.99
Hand made wild mushroom and ricotta cheese ravioli tossed in a garlic cream sauce finished with parmesan cheese and fresh basil garnish, served with grilled garlic bread
$Sandwiches
Katie's Reuben
$10.99
Served on toasted focaccia bread with melted swiss cheese, our signature guinness braisesd corned beef and kraut with 1000 island dressing
Triple Decker Club Sandwich
$11.99
Black forest ham, smoked turkey, irish cheddar, thick sliced bacon, lettuce, tomato and malt mayo piled three stories high
Grilled Portobello Sandwich
$10.99
With squash, zucchini and red peppers marinated in balsamic vinegar and olive oil grilled to order topped with boursin cheese on toasted focaccia
Mullen's Ham and Cheese
10.99
Thinly sliced black forest ham seared until caramelized served on toasted focaccia with swiss and wisconsin cheddar cheeses and a layer of dijon mustard
$Burgers
All burgers are 8oz usda ground sirloin and chuck, grilled to order any can be substituted with a 6oz grilled chiken breastKatie's Cheeseburger
$9.99
Choose provolone, swiss, irish cheddar or buttermilk bleu cheese with lettuce, tomato and red onions, add thick sliced bacon for $1.50
Dubliner
$12.99
Irish cheddar, corned beef and fried egg
Limerick Burger
$12.99
Has swiss cheese, sauteed mushrooms and onions topped with peppercorn demi glaze
Carrick-O-Shannon BBQ Burger
11.99
With fried onion ring, provolone and our house jameson BBQ sauce
$Wraps
Waldorf Salad Wrap
$9.99
Fresh crisp apples, grapes, celery, walnuts and grilled chicken tossed in a savory white sauce and wrapped in a spinach tortilla with mixed greens
Blackberry Turkey Brie Wrap
$10.99
Fresh blackberries, smoked turkey breast, imported french brie rolled in our spianch tortilla with dijon mustard and mixed greens
Poached Salmon Wrap
12.99
Norwegian salmon poached in white wine and black peppercorn with spinach and cucumbers fresh shallots, and smoked bacon wrapped in a spinach tortilla also can be done as a salad on mixed greens and baby arugula with shallot mustard vinaigrette
$Traditional Iteams
Trafitional boxty an old irish recipe u sing a blend of mashed and shredded potato, simply seasoned with salt and pepper, stone-baked in front of a turf fire and drizzled with an accompanied sauce, this looks similar to a basic crepe but the taste is all ireland, at katie mullens wee taken this traditional favorite to new and delicious heightsChicken and Bacon Boxty
$10.99
Grilled chicken, bacon, tomato, dubliner irish cheddar cheese, spinach and chive sour cream
Beef Tenderloin Boxty
$12.99
Usda choice beef tenderloin tips with peppers, onions, mushrooms, provolone cheese and chipotle sour cream
Drumshanbo Chicken Curry
$12.99
Grilled chickeb breast, steamed veg, spicy curry sauce, basmati rice and mango chutney
Shepherd's Pie
$13.99
Made from scratch with fresh colorado ground lamb, carrots, celery, peas, and demi glaze topped with mashed potatoes, a side of irish brown bread and butter
Irish Stew
$13.99
Diced leg of colorado grown lamb, veal demi glace, root vegetables and peas topped with mashed potatoes, served with irish brown bread and carrot parsnip mash
Full Irish Breakfast
$12.99
Two eggs cooked your way, black and white pudding, rashes, fried tomatoes, irish beans, and traditional irish bangers with brown bread
Bangers and Champ
$11.99
Four of our locally made traditional english bangers flavored with a hint of sage served over fresh made mashed potatoes with chives and topped with brown gravy
Mullen's Fish and Chips
12.99
Icelandic cod filet, battered in our signature harp batter with cole slaw, french fries and scratch made tarter sauce
$Happy Hour
Cherry Tomato Caprese
$2.99
Cherry tomatoes, fresh mozzarella cheese, basil oil, & balsamic reduction
Hummus
$3.99
Fresh cucumber, carrots, grape tomatoes, red pepper, & grilled pita bread
Katie's Ruben Spuds
$3.99
Thick sliced spuds fried then topped with corned beef, kraut, swiss cheese, & thousand island dressing
Irish Potato Cakes
$4.99
Seared till crispy then topped with sherry truffle vinaigrette
Mussels with Linguini
$4.99
Linguini noodles tossed with sundried tomatoes, bruschetta, garlic, white wine & basil butter tossed with steamed mussels with grilled bread
Scampi Butter Shrimp
$4.99
Seared shrimp with basil butter, garlic, chives, & grilled bread
Poached Salmon
$4.99
Scottish Salmon poached in white wine with fresh cucumbers and grilled pita bread
Shrimp Bruschetta
$4.99
Thick Grilled bread topped with fresh Bruschetta, balsamic glaze, basil oil, parmesan cheese, & poached shrimp
Diablo Meatballs
$4.99
Spicy meatballs topped with a creamy diablo sauce & grilled bread
Fried Oysters
$4.99
Fresh Goose Point oyster battered with flour and fried to order served with cocktail sauce
Menu for Katie Mullen's Irish Restaurant & Pub is provided by findrestaurantmenu.com
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