Appetizers
White Truffle Caviar Deviled Eggs
$11.00
Sonoma Goat Cheese Ravioli
$12.00
golden oak mushrooms.
Point Judith Calamari
$14.00
sweet chili, candied cashews.
Aged Wisconsin Cheddar
$13.00
fondue for the table.
Ahi Tuna Tartar
$16.00
avocado, ginger ponzu.
"Surf N Turf"
$16.00
sea scallops, slow braised short ribs.
Colossal Shrimp Saute
$17.00
tabasco cream sauce.
Signature Appetizer
16.00
jumbo lump crab cake, sweet corn cream.
$Soups
French Onion
$9.00
brandy & aged swiss.
Lobster Bisque
11.00
sweet corn fritter.
$Salads
Caesar Salad
$9.00
crisp romaine, parmesan garlic dressing, brioche croutons.
Crisp Wedge Of Iceberg
$10.00
red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing.
Ocean Prime House Salad
$10.00
romaine, spinach, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette.
Chop Chop Salad
$11.00
hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing.
Shell Fish "Cobb" Salad
19.00
shrimp, lobster, crab bacon, bleu cheese, gourmet dressing.
$Raw Bar
Colossal Shrimp Cocktail
$16.00
Oysters On The Half Shell
$16.00
Dutch Harbor King Crab Legs
$25.00
"Smoking" Shell Fish Tower
served w/ horseradish cocktail sauce.
Chef's Compositions
Pecan Crusted Mountain Trout
$21.00
skillet beans, brown butter.
ginger Salmon
$29.00
stir-fried snap peas, soy butter sauce.
Sea Scallops
$31.00
green beans, whole grain mustard cream.
Pork Porterhouse
$27.00
french beans, pommery mustard jus.
Red Bird Farms Chicken
$23.00
asparagus, lemon pan jus.
Jumbo Lump Crab Cakes
$31.00
asparagu, sweet corn cream.
Blackened Striped Bass
$30.00
wilted spinach & jalapeno corn tartar.
Salt N Pepper Tuna
$37.00
wild mushrooms, green peppercorn sauce.
Chilean Sea Bass
$42.00
glazed carrots, champagne truffle sauce.
Prime Feature
27.00
crab crusted bleu tilapia, french beans, fingerling potatoes.
$Prime Fish
All prime cuts are prepared with house made seasoning and broiled at 1200 degrees.10 Oz Mountain Trout
$19.00
10 Oz Blue Tilapia
$21.00
10 Oz Scottish Salmon
$28.00
8 Oz Sea Scallops
$29.00
10 Oz Wild Salmon
$34.00
9 Oz twin Lobster Tails
$34.00
9 Oz Chilean Sea Bass
39.00
$Prime Steaks
All prime cuts are prepared with house made seasoning and broiled at 1200 degrees.7 Oz Petite Filet Mignon
$32.00
10 Oz Filet Mignon
$39.00
12 Oz Bone-In Filet
$44.00
14 Oz New York Strip
$39.00
16 Oz Kansas City Strip
$40.00
16 Oz Ribeye
$39.00
12 Oz Colorado Lamb Chops
Sauces, Butters & Toppings
Bearnaise Sauce
$2.00
Green Peppercorn & Cognac Sauce
$2.00
Black Truffle Butter
$4.00
Maytag Bleu Cheese Crust
$4.00
"Oscar" Style
9.00
w/ jumbo lump crabmeat & bearnaise sauce.
$Potatoes
Scallion Twice Baked
$9.00
vermont cheddar cheese, applewood smoked bacon.
Loaded Sea Salt Baked Potato
$8.00
Creamy Whipped Potatoes
$8.00
Candied Yams With Marshmallow Brulee
$8.00
Roasted Garlic Mashed
$9.00
Parmesan Truffle French Fries
$9.00
Jalapeno Au Gratin
10.00
$Supper Club Sides
Steamed Broccoli
$8.00
Sauteed Wild Mushrooms
$9.00
Chophouse Corn
$8.00
Wild Rice Pilaf
$9.00
dried cranberries, almonds.
Creamed Spinach
$9.00
Glazed Carrots, Brown Sugar Butter
$9.00
Jumbo Asparagus With Hollandaise
$10.00
Black Truffle Macaroni & Cheese
$12.00
Appetizers
Truffled Deviled Eggs
$11.00
Sonoma Goat Cheese Ravioli
$12.00
Point Judith Calamari
$14.00
sweet chili, candied cashews.
Colossal Shrimp Cocktail
$16.00
Ahi Tuna Tartar
$16.00
avocado, ginger ponzu.
Jumbo Lump Crab Cake
$16.00
sweet corn cream.
Daily Selection Of Oysters On The Half Shell
16.00
$Soups
French Onion
$7.00-9.00
brandy & aged swiss.
Lobster Bisque
9.00-11.00
sweet corn fritter.
$Salads
Caesar Salad
$9.00
crisp romaine, parmesan garlic dressing, brioche croutons.
Crisp Wedge Of Iceberg
$10.00
red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing.
Ocean Prime House Salad
$10.00
romaine, spinach, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette.
Chop Chop Salad
11.00
hard cooked egg, salami, fresh mozzarella, smoked bacon, club dressing.
$Signature Salads
Parmesan Crusted Chicken Caesar
$13.00
chopped romaine, parmesan garlic dressing, extra virgin olive oil.
Chicken Chopped Salad
$13.00
roasted chicken, asparagus, goat cheese, dates, corn, sherry vinaigrette.
Crab Wedge
$15.00
jumbo lump crab, tomatoes, red onion, maytag blue cheese, louis dressing.
Blackened Salmon Salad
$16.00
strawberries, red grapes, walnuts, poppy seed dressing.
Asian Tuna Salad
$18.00
chili rubbed tuna, seven vegetables, toasted almonds, rice wine vinaigrette.
Shell Fish "Cobb" Salad
19.00
shrimp, lobster, crab, bacon, bleu cheese, gourmet dressing.
$Sandwiches
Choice of fries, cup of lobster bisque or house salad.Turkey Club
$11.00
toasted brioche, cure 81 ham, swiss cheese, smoked bacon, mayonnaise.
Deluxe Chicken Sandwich
$11.00
lettuce, tomato, onion, cheddar, bread & butter pickles, 1,000 island dressing.
8 Oz Kobe Cheeseburger
$13.00
bbq sauce, house made pickles, mayonnaise, lettuce, tomato, onion.
Crispy Fish Sandwich
$14.00
sharp cheddar cheese, spicy lettuce slaw.
Maryland Crab Melt
17.00
tillamook cheddar cheese, jalapeno corn tartar.
$Lunch Feature
Ginger Salmon
18.00
snap peas, sticky rice, soy butter sauce.
$Prime Specialties
Spicy Fettuccine Pomodoro
$14.00
chicken, tomato, basil, red pepper.
Red Bird Farms Chicken
$16.00
asparagus, truffle mac -n- cheese, lemon pan jus.
Colossal Shrimp Sauteed
$18.00
angel hair pasta, tabasco cream sauce.
Crab Crusted Blue Tilapia
$22.00
french green beans, fingerling potatoes.
Blackened Colorado Bass
$21.00
wilted spinach, jalapeno au gratin, corn tartar.
Filet Mignon
$28.00
roasted garlic mashed potatoes, haricot vert, cabernet jus.
Chilean Sea Bass
glazed carrots, mashed potatoes, champagne truffle sauce.
Menu for Ocean Prime - Denver is provided by findrestaurantmenu.com
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