Antipasti
Grilled Ciabatta Bread
$4.00
Accompanied with pesto, parmesan & balsamic vinegar
Meatball Sliders
$7.00
Bruschetta
$6.00
Mushrooms and goat cheese
Mozzarella En Carozza
$8.00
Proscuitto & roasted red peppers
Toasted Marcona Almonds
$3.00
House-Marinated Olives
$4.00
Quick Saute Of Zucchini
$5.00
Marcona almonds, pecorino & chili oil
Roasted Peppers
$4.00
Whole Grilled Artichoke
$9.00
Lemon-roasted garlic aioli
Seasonal Soup
$5.00
Crab Crochette
$6.00
Tuscan Style Baby Back Ribs
$7.00
Oven Baked Fonduta with Fontina
$6.00
Oven Baked Fonduta with Artichoke
$7.00
Slow Braised Octopus
10.00
Cici bean puree & red pepper diavolo
$Salads
Caesar
$5.00
Roasted Beet & Hazelnut
$5.00
Mixed Greens
$6.00
Gorgonzola, dates, toasted walnuts
Caprese
$9.00
House mozzarella, basil, vine ripened tomatoes
Grilled Shrimp
$12.00
Served with ceci beans, arugula, pesto flatbread
Shaved Lamb
$12.00
Served with goat cheese, olives & roasted peppers
Imported Italian Tuna
$11.00
Served with fingerling potatoes, green beans, boiled egg, capers
Chopped Salad
11.00
Served with rotisserie chicken, pancetta, red onion & bleu cheese
$Panini
Italian Dip
$13.00
Served with prime rib & provolone
Mozzarella
$7.00
Served with basil, roasted pepper, pesto
PBLT
$10.00
Served with pancetta, buratta, lettuce & tomato
Rotisserie Chicken
$10.00
Served with prosciutto, roasted red pepper, provolone & spinach
Boccone Di Signora
$11.00
Served with mortadella, robiola & fried egg
Imported Italian Tuna
$11.00
Served with provolone, caper aioli, house focaccia
Prosciutto Di Parma
$9.00
Served with mozzarella, basil & chili flakes
Classic Italian
$10.00
Served with house focaccia, peperonata & robiola
Colorado Lamb
$10.00
Served with goat cheese & olive tapenade
Porchetta Cubano
10.00
Served with ciccioli, prosciutto & provolone
$Pizza
Wild Mushroom & Robiola
$10.00
Margherita
$10.00
Served with san marzano tomato, basil & mozzarella
Artisan
$9.00
Served with house goat cheese, olives, roasted red pepper, chili & fresh oregano
Carne
$12.00
Served with sausage, meatball, pepperoni & house ricotta
Fresh Clam
$11.00
Served with bechamela, garlic & ricotta
Pesto Artichoke
$9.00
Served with garlic, san marzano tomato and pecorino
Carbonara
$10.00
Served with pancetta, egg, pecorino toscano
House-Sausage
$11.00
Served with parmesan, red onion & fresh oregano
Prosciutto
$11.00
Served with arugula & fresh mozzarella
Bianco
9.00
Served with pecorino, mozzarella & basil
$Secondo
Stuffed Pork Milanese
$18.00
Served with prosciutto, fontina, artichokes & red peppers
Grilled Lamb Sirloin
$20.00
Served with goat cheese, potatoes, red pepper agro dolce
Local Naturally Raised Chicken
$15.00
Served with egarlic spinach, lemon caper sauce
Tuscan Rubbed Harris Ranch Bistecca
$19.00
Served with arugula, gorgonzola, aged balsamic
Pancetta Wrapped Jumbo Prawns Mascarpone
19.00
Served with enriched polenta, tomato vinaigrette
$Formaggio & Salumi Bar - House Crafted
Mozzarella
$5.00
Burrata
$9.00
Served with creamy sweet center, firm edge
Ricotta
$5.00
Served with fresh, creamy, & slightly sweet
Capra Ricotta
$6.00
Served with organic goat milk ricotta
Duck Liver Mousse
$7.00
Served with cornichons, grilled ciabatta
Bresaola
$6.00
Served with red wine cured beef
Ciccioli
5.00
Served with succulent braised pulled pork
$Formaggio & Salumi Bar - Imported
Salumeria Biellese Sopressata Picante
$8.00
Parmacotto Mortadella
$6.00
Salumeria Biellese Coppa
$7.00
Salame
$4.00
Prosciutto di San Daniele
$11.00
Galloni Parma Prosciutto
9.00
$Formaggio & Salumi Bar - Chefs' Assortments
Meats
$16.00
Cheeses
$14.00
Menu for Osteria Marco is provided by findrestaurantmenu.com
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