Mains
Market Eggs
$10.50
Two eggs any style, fresh grilled hash browns or herb red potatoes and choice of toast.
Chicken Fried Steak
$16.50
Sausage gravy, cheddar biscuit, two eggs any style and fresh grilled hash browns or herb red potatoes.
Bagel Sandwich
$10.50
Two scrambled eggs topped with melted cheddar and stuffed in a warm bagel with your choice of bacon or sausage.
Cheddar Biscuit & Sausage Gravy
$7.00
Our biscuits and gravies are made from scratch in-house.
Grilled Butternut Hash
14.50
Plant based smoky southwestern protein, diced butternut, portobellos, roasted red bell peppers, onions, jalapenos, spinachand avocado. Topped with vegan cheese.
$Salads And Sandwiches
Southwestern Cobb Salad
$14.50
Romaine lettuce, hard boiled egg, applewood smoked bacon, butternut squash, mango habanero salsa, fresh goat cheese crema, jicama, cotija cheese, avocado, corn tortilla strips.
Honey Mustard & Applewood Bacon Chicken Sandwich
$13.50
Grilled chicken breast topped with applewood smoked bacon and melted swiss served on a grilled brioche bun with honey mustard, lettuce, and tomatoes.
Shrimp Po Boy
$14.50
Grilled shrimp on a French baguette with our remoulade, slaw and tomatoes.
Blackened Shrimp & Applewood Smoked Bacon Lettuce Wraps
$16.50
Shrimp saute´ed with applewood smoked bacon, drizzled with fresh goat cheese crema. Served with quinoa, jicama, pomegranates, avocado, and lime.
Grilled Cheese & Soup
$9.50
Grilled garlic parmesan baguette topped with melted mozzarella served with a cup of our soup.
The Market Salad
$12.50
Fresh baby greens tossed in our elderberry balsamic vinaigrette, topped with balsamic pearls, pomegranates, fresh blueberries, walnuts, quinoa, dried cranberries and dried cherries.
Grilled Cheese & Soup
10.00
Grilled garlic parmesan baguette topped with melted mozzarella served with a cup of our soup.
$Burgers
Lamb Burger
$14.50
New Zealand lamb mixed with fresh herbs and spices, cooked medium and served in a warm naan flatbread with feta, sweet pepper relishand tzatziki sauce.
The Market Burger
$10.50
Our brisket blend beef patty, pattied in house, cooked medium unless otherwise requested, served on a grilled bun with house sauce, grilled onion, American cheese, lettuce, tomato and pickle.
Black Bean & Avocado Vegetarian Burger
11.50
Our brisket blend beef patty, pattied in house, cooked medium unless otherwise requested, served on a grilled bun with house sauce, grilled onion, American cheese, lettuce, tomato and pickle.
$Specialty Beverages
Thin Mint
$5.50
Mint infused mocha.
Dirt Clod
$5.50
Red Velvet Latte
$5.50
White mocha, raspberry, hazelnut, steamed milk, espresso.
Black & White
5.50
White and dark chocolate mocha.
$Macaroni And Cheese
Italian Macaroni & Cheese
$13.50
Spicy Italian sausage, spinach, portobellos, roasted red bell peppers, and marinara topped with Italian mozzarella. Cheese sauce tossed with macaroni and fillings, topped with melted cheese and panko breadcrumbs.
Vegetarian Macaroni & Cheese
$12.50
Basil pesto, grilled portobellos and onions, spinach and roasted red bell peppers topped with Italian mozzarella. Cheese sauce tossed with macaroni and fillings, topped with melted cheese and panko breadcrumbs.
Lobster Macaroni & Cheese
$17.00
Lobster (real tail and claw meat) topped with Italian mozzarella. Cheese sauce tossed with macaroni and fillings, topped with melted cheese and panko breadcrumbs.
Lobster Macaroni & Cheese
17.50
Lobster (real tail and claw meat) topped with Italian mozzarella. Cheese sauce tossed with macaroni and fillings, topped with melted cheese and panko breadcrumbs.
$Coffee And Espresso
Mocha
$5.00
Americano
$3.50
Double Espresso
$3.50
Latte
$4.00
Cappuccino
4.00
$Entrees
Lobster Pappardelle Alfredo
$19.50
Real tail and claw meat tossed in alfredo, portobello mushrooms, roasted red bell peppers, spinach, and fresh pappardelle pasta. Served with garlic French baguette.
Sweet Chili Salmon
$18.00
Wild caught salmon grilled and finished with our sweet chili sauce. Served over quinoa and zucchini noodles.
The Market 45 Rib Eye
$28.50
Our 45 day aged angus rib eye cut in house, served on a skillet lled with herb red potatoes, applewood smoked bacon, onions, roasted red bell peppers, fresh jalapenos, and portobello mushrooms. Topped with garlic parmesan butter and a French baguette.
Plant-Based Meatballs Pappardelle
$16.50
Locally sourced plant-based protein meatless "meatballs" served over a bed of fresh pappardelle pasta tossed in our marinara, portobello mushrooms, spinach, and roasted red bell peppers. Served with a garlic parmesan French baguette.
Lamb Pappardelle
$19.50
New Zealand lamb mixed with fresh herbs and spices, tossed in marinara with portobello mushrooms, roasted bell peppers, spinach, and fresh pappardelle pasta. Sprinkled with feta cheese and served with warm naan flatbread.
Sweet Chili Salmon
$19.50
Wild caught salmon grilled and finished with our sweet chili sauce. Served over quinoa and zucchini noodles.
Menu for Market Bar & Kitchen is provided by findrestaurantmenu.com
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