Hot Appetizers
Crabmeat Stuffed Mushrooms
$11.95
Four to five mushrooms filled with crab meat stuffing and topped with a mushroom sherry sauce.
Fried Green Tomatoes
$12.95
Sliced green tomatoes with blue cheese, lump crabmeat and balsamic reduction.
Chicken Fingers
$8.95-9.95
4 piece of chicken tenderloin battered, fried and served with honey mustard dressing in a basket with fries.
Grilled Oysters
$12.95
Six fire roasted gulf oysters topped with butter and Romano cheese and grilled toast on the side.
Spinach Dip
$9.95
Spinach, marinated artichoke hearts with Monterey Jack cheese, Romano and Parmesan cheeses.
Buffalo Chicken Wings
$12.95
1 oz. of wings dipped in our homemade wing sauce served with blue cheese dressing and celery sticks.
Grabbers
$4.50-13.50
Mini burgers served with a pickle.
Hot and Crunchy Shrimp
12.95
Six jumbo prawns, seasoned in special spices, flash fried and served with mango jalapeno sauce. Served on a bed of french fries.
$New Cajun Appetizers
Boudin Balls
$10.95
Our Louisiana seasoned mixture of pork, Cajun spices and rice served with mustard remoulade sauce.
Crab Beignets
12.95
Fluffy beignets stuffed with crab meat and covered with powdered sugar. Served with creole remoulade sauce.
$Chilled Appetizers
Crab and Shrimp Avocado Salad
$12.95
Jumbo lump crab and wine-poached prawns tossed with citrus aioli, stacked in a tower with diced tomato, crushed avocado, boiled egg and scallions. Served with a petite arugula salad on the side. Gluten free.
Charred Tomato Bruschetta
9.95
Vine-ripened tomatoes, grilled corn oven roasted with olive oil and garlic. Served on grilled toast with fresh basil and lump crab.
$Salads
Buffalo Chicken Salad
$11.95
Fresh romaine lettuce tossed with blue cheese crumbles, bacon, diced tomatoes and topped with a fried chicken breast dipped in our buffalo wing sauce.
House Salad
$4.95-7.95
Mixed greens, romaine lettuce topped with sliced carrots, red cabbage, cucumbers, tomatoes, red onion and croutons.
Chop House Caesar Salad
$14.95
6 oz. of sliced top sirloin served over our homemade Caesar salad. Served with grilled onions, crisped bacon bits then drizzled with a balsamic reduction.
Caesar Salad
$7.95
Romaine lettuce tossed in Caesar dressing topped with croutons and Parmesan cheese.
The Dalrymple Salad
$14.95
Fresh romaine lettuce tossed with a citrus vinaigrette, blue cheese, candied almonds, apples and dried cranberries. Served with charbroiled blackened shrimp.
Wedge Salad
$4.95
Cold and crisp iceberg lettuce, blue cheese dressing, bacon and green onions.
Super Caesar Salad
$11.95-14.95
A large Caesar salad with Parmesan cheese and croutons.
Grilled Chicken Salad
$9.95
Mixed greens topped with guest's choice of chicken and dressed with tomato, cheese, red onions, cucumbers and croutons.
Fried Chicken Salad
9.95
Mixed greens topped with guest's choice of chicken, dressed with tomato, cheese, red onions, cucumbers and croutons.
$Soups
Gumbo Soup
$4.95-6.95
A unique blend of herbs, vegetables with chicken and sausage in a rich broth.
2 Outa 3 Favorite Soup
8.95
Choose a combination of any of these two favorites.
$Chicken and Pasta
Crab Crusted Chicken
$17.95
Pan roasted chicken breast encrusted with crab, citrus zest, herbs and panko. Served with paradise cream sauce.
Chicken Marsala
$16.95
Grilled marinated chicken with a Marsala cream, roasted portobello mushrooms, sauteed spinach and garlic mashed potatoes.
Charbroiled Chicken
$13.95
Chicken breast marinated and grilled to perfection. Served with sauteed spinach and garlic mashed potatoes.
Chicken Fried Chicken
$15.95
10 oz. tender chicken breast wrapped in Cajun seasoned batter then deep fried to perfection. Served with garlic mashed potatoes and country gravy.
Chicken Fried Steak
$16.95
A Montana tradition. 8 oz. of tender beef fried traditionally. Served with country gravy and garlic mashed potatoes.
Louisiana Pasta Jambalaya
$18.95
Tender shrimp, grilled chicken, andouille sausage in a Cajun red sauce served over linguine.
Crawfish Andouille Pasta
18.95
Louisiana crawfish tails, andouille sausage sauteed with garlic, creole spices. Served over linguine pasta tossed with a spicy Cajun cream sauce. Served with grilled toast.
$Fresh Fish and Shrimp
Cedar Plank Salmon
$20.95
Fresh 8 oz. filet of salmon broiled as you like it on a smoldering cedar plank with Jamaican brown sugar glaze or traditional lemon and your choice of house side. Gluten free.
Fried Shrimp
$17.95
Eight butterflied jumbo shrimp lightly battered and fried to golden brown. Served over a bed of fries with tartar and cocktail sauce.
BBQ Shrimp
$18.95
Eight butterflied jumbo shrimp sauteed in a beer garlic butter sauce served over garlic mashed potatoes with garlic bread.
Beer Battered Fish and Chips
15.95
Our own beer battered choice chop house fish. Served over fries with malt vinegar.
$Premium Steaks
New York Strip
$22.95-31.95
Lean and firm certified Angus beef cut. The New York is full and rich flavored. Gluten free.
Hand Cut Ribeye
$32.95
A tasty and juicy 15-16 oz. Angus ribeye steak. Gluten free.
Baseball Cut Top Sirloin
$18.95-24.95
Aged Angus beef a true meat lover's favorite. Gluten free.
Famous Filet
21.95-32.95
Our finest choice tenderloin. The leanest and most tender of all. Hand-cut and broiled to your specifications. Gluten free.
$Baby Back Ribs
The best pork ribs in the west made famous by the rib and chop house. Slow cooked in our special oven then finished on the grill and lightly glazed with BBQ sauce.Fulton Street Ribs
$15.95
1 lb.
Whole Rack Ribs
23.95
1.5 lb.
$Omelets
Meat and Cheese Omelet
$10.95
Cheddar cheese, Monterey Jack cheese, mix and your choice of pulled pork, sirloin steak or bacon stuffed in three fluffy eggs. Gluten free.
Beartooth Omelet
$10.95
Three fluffy eggs stuffed with sausage, mushrooms, sauteed onions and cheese. Gluten free.
Seafood Stuffed Omelet
14.95
Three fluffy eggs stuffed with sauteed shrimp, jumbo lump crab meat, sauteed onions, mushroom and a cheddar Monterey Jack cheese mix topped with lump crab meat. Gluten free.
$Specialties
Pork Chop
$19.95
14 oz. t-bone cut of farm raised pork, grilled to tender and juicy perfection. Gluten free.
Lamb Chops
24.95
Three naturally grown local lamb chops marinated in rosemary garlic sauce and served with traditional mint jelly.
$Sandwiches
All sandwiches are served with lettuce, tomato, onion and pickles on the side. Plus your choice of french fries, sweet potato fries, baked beans, soup or salad.Pulled Pork Sandwich
$9.59
Our award winning recipe for tender BBQ'd and smoked pulled pork. Served on a bun.
Hamburger Sandwich
$11.95
1/2 oz. of fresh ground round cooked just the way you like it.
Cheeseburger Sandwich
$12.95
1/2 oz. of fresh ground round topped with cheddar cheese or blue cheese crumbles.
Double Cheeseburger Sandwich
$17.95
1 oz. of fresh ground round topped with cheddar cheese or blue cheese crumbles.
Steak Sandwich
$14.95
8 oz. steak served open face on a steak bun.
Charbroiled Chicken Sandwich
$9.95
Marinated chicken breast served on a homemade bun with fresh accompaniments.
Fried Shrimp Po Boy
$13.95
Fried shrimp with herb mayo on top of po boy bread with pickles, onions, lettuce and tomatoes.
Stuffed Potato
8.95-10.95
A huge baked potato smothered with your choice of pulled pork or grilled chicken.
$Select Menu
Greek Tomato Salad
$6.95
Roma tomatoes, cucumbers, marinated red onions, Kalamata olives and feta cheese tossed with red wine vinaigrette. Gluten free.
West Coast Snapper
$21.95
Broiled on a cedar plank with oven roasted tomatoes, basil and a balsamic glaze. Gluten free.
Buffalo Ribeye
$39.95
Hand-cut 15-16 oz. buffalo ribeye. Seasoned and broiled to perfection. Served on a hot plate with clear butter. Gluten free.
Pesto and Chicken Pasta
$16.95
Cavatappi spiral pasta, grilled chicken breast, portabello mushrooms, cherry tomatoes, tossed in a creamy pesto sauce.
Huckleberry Creme Brulee
7.95
Decedent, classic creme brulee with the essence of Montana huckleberries. Served with caramelized raw sugar.
$Small Plates
Chicken Lettuce Wraps Plate
$9.95
Grilled chicken, ginger, hoisin sauce, scallions and butter lettuce cups.
BLT Taco Plate
$9.95
Charred tortilla, grilled pork belly, marinated tomato, aioli and shredded romaine.
Pulled Pork Sliders Plate
$8.95
Seasoned with dry rub, cooked low and slow.
Shrimp and Chicken Finger Combo Plate
$10.95
Four battered-to-order jumbo shrimp and two chicken tenders. Served over crispy seasoned fries.
Cobb Salad Plate
$10.95
Romaine lettuce, grilled chicken, beef steak tomato, boiled egg, blue cheese, bacon, avocado lightly dressed with lemon and olive oil.
Fish Tacos Plate
10.95
Cornmeal dusted fish, chipotle aioli, grilled pineapple salsa and purple cabbage.
$House Specialties
Steak and Eggs
$12.95
7-8 oz. sirloin served with a biscuit and choice of eggs.
Eggs Benedict
$10.95
Two poached eggs and Canadian bacon. Served over our English muffin, topped with hollandaise. Make it southern style with two stacks of our famous fried green tomatoes and jumbo lump crab meat.
Chicken Fried Steak
$12.95
Chicken fried steak topped with white gravy. Choice of eggs.
Breakfast Burger
$11.95
1/2 oz. pound Angus burger patty topped with melted cheddar, Monterey Jack cheese, one fried egg another layer of melted cheese and finished off with crispy bacon strips. Gluten free.
Hurricane Breakfast Burrito
9.95
Sausage, eggs, potatoes, cheese rolled up in a tortilla shell and topped with a green chili sauce.
$The Classics
Biscuits and Gravy
$5.95
Two grand biscuits topped with country white gravy and crispy bacon strips.
Breakfast Platter
$10.95
Choice of eggs served with breakfast potatoes, crispy bacon strips or sausage link.
Chicken and Waffles
$11.95
Two hand-battered and crispy fried chicken strips. Served with a Belgian waffle and maple syrup.
Fruit-Topped Belgian Waffle
3.95
A fluffy Belgian waffle with a blueberry, strawberry or raspberry topping, powdered sugar, finished with whipped cream. Our brown sugar and cinnamon waffle.
$Kid's Menu
Kid's Popcorn Shrimp
$5.95
Bite-sized fried shrimp. Served with fries and ranch dressing.
Kid's Chicken Fingers
$5.95
2 piece of chicken tenderloin, battered and fried. Served with fries.
Kid's Noodles
$5.95
Linguine noodles served with butter or our Alfredo sauce.
Kid's Mac N Cheese
$5.95
Kraft cheese and noodles.
Kid's Corndog
$5.95
Served with fries.
Kid's Rib Basket
$5.95
Served with fries.
Kid's Pepperoni Pizza
5.95
A mini pizza just enough for the little one.
$Desserts
Pecan Meltaway
$7.95
A chocolate crush with a thin layer of homemade caramel. French vanilla ice cream is then stacked on sprinkled with pecans, drizzled with Hershey's syrup and whipped cream on top.
Cheesecake
$6.95
New York style cheesecake topped with your choice of strawberries, raspberries or blueberries.
Creme Brulee
$6.95
A straight forward, unpretentious creation that is so simple, so rich and so praised. Made with fresh vanilla beans and served with fresh fruit.
Ice Cream Brownie Sandwich
$5.95
We sandwich vanilla ice cream between two warm rich chocolate brownies and drizzled chocolate syrup over the top.
Apple Cobbler
$7.95
Served with cinnamon, pecans and ice cream.
Satin Pie
5.95
A graham cracker bottom topped with a mixture of peanut butter and cream cheese. Then swirled with melted Hershey bars and chilled.
$House Sides
Awesome Baked Potato
$3.95-4.95
A huge Idaho baked potato topped with butter and sour cream. Gluten free.
Garlic Mashed Potatoes
$2.25
French Fries
$2.25
Garlic Mushrooms
$2.25
Gluten free.
Carrot Souffle
$2.25
Baked Beans
$2.25
Squash Casserole
$2.25
A La Carte
2.25
$Premium Sides
Fresh Grilled Asparagus
$3.25
Gluten free.
Mushroom Stuffing
$3.25
Sweet Potato Fries
$3.25
A La Carte
3.25
$Brunch Sides
Biscuit
$1.95-2.95
Side of White Gravy
$1.00
English Muffin
$1.95
Bacon
$1.95
Grilled Sausage Link
$3.95
One Egg
$1.95
Two Eggs
$2.95
Breakfast Potatoes
$1.95
Fruit Cup
$1.95
Belgian Waffle
$0.95
Menu for Colorado's Rib & Chop House is provided by findrestaurantmenu.com
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