Best Vegan Tamales
Wrapped in banana leaf for utmost flavor and tradition in Oaxaca, Mexico dairy, gluten, GMO, lard and preservative free. Our vegan tamales are 100% handmade and there is no animal ingredient or derivatives at all.Amarillo Red Vegan
$6.00
Chayote squash, green beans, red potato and zucchini. Topped with an ancho and guajillo peppers sauce. Each piece is 8 oz.
Apple Kale Almond Vegan
$6.00
Sliced apple, broccoli, toasted almonds, roasted kale and sweet potato slow cooked in a fire roasted tomato and pepper. 8 oz. each piece.
Asparagus Jalapeno Vegan
$6.00
Asparagus, spinach and green bell pepper slow cooked in a roasted jalapeno sauce. 8 oz. each piece.
Butternut Squash Vegan
$6.00
Butternut squash, bell peppers. Topped with Oaxaca style black beans.
Jackfruit Red Chili Vegan
$6.00
One of the favorite our vegan tamales. Shredded jack fruit, green beans, potato and carrots. Topped with our signature vegan red new Mexico red chili sauce.
Quinoa Bok Choy Pueblo Green Chili Vegan
$6.00
Super food tamale. Bok choy, quinoa, blueberries and sweet potato. Topped with new Mexico green chili.
Pueblo Green Chili Mediterranean Style Vegan
$6.00
If you are looking for an adventurous flavor, this is your tamale. Roasted fennel, zucchini, red bell peppers, plum tomato, Mediterranean style olives and capers and topped with our signature pueblo green chili sauce.
Mushroom Paradise Vegan
$6.00
4 mushroom combination, collard green and anazasi beans slow cooked in a red guajillo pepper sauce.
Ratatouille Vegan
$6.00
Classic ratatouille recipe with a Mexican twist. Drizzle with a light jalapeno sauce.
Roasted Red Bell and Jalapeno Peppers Vegan
$6.00
Lovely combination of red bell peppers, spinach, tomato and roasted jalapeno sauce.
Roots Vegetables NM Red Chili Vegan
$6.00
Another super food option. 3 root vegetables, 3 squash variety, 2 orange vegetables, 2 green vegetables and topped with our signature New Mexico red chili sauce.
Sofrito Chipotle Poblano Pepper Vegan
6.00
Looking for spicy and delicious. Roasted poblano pepper, chipotle sauce, seared tofu and roasted green bell pepper.
$Our Vegan Flavors Don't End Here
We love to cook with vegetables, experiment with new sauces made with delicious mild or spicy peppers. Don't like spicy food. Don't worry we got you covered. We do our best to please all palates.Swiss Chard Wrap Tomatillo Serrano Sauce Vegan
$6.00
Looking for another super food meal. Amaranth leaf, garbanzo beans, sweet potato. Topped with mole Verde, a light Serrano tomatillo sauce and fresh herbs.
Thanksgiving Delicious Vegan
$6.00
3 squash, 3 fruit, 3 pepper, 3 bean delicious combination, offered in the fall and winter seasons only. Don't miss it. it is a one of a kind flavor. Sometimes we bring it in the summer depending of our local producers. Stay tuned.
Zucchini Corn Poblano Vegan
$6.00
Absolutely delicious. Love roasted veggies and this is your tamale.
Black Mole Vegan
$7.00
Delicious intense blend of dry peppers, nuts, seeds, fruits and vegetables. 10 oz. tamale.
Turmeric Cashew Coconut Sauce Vegan
6.00
Sauce is poured over 15 vegetables.
$Vegetarian
Add a description about this item.Black Beans, Potato and Cheese Jalapeno
$6.00
Poblano Sweet Corn Jack Pepper Cheese
$6.00
New Mexico Red Chili 10 Vegetables Cheddar Cheese
$6.00
Turmeric Cashew Coconut Sauce 15 Vegetables Parmesan Cheese
$6.00
Mediterranean Style Feta Cheese
6.00
$Meat
Our flavors are based on family recipes recreating the 7 moles of Oaxaca and 2 classic northern style red and green chili sauces.Coloradito Mole with Beef
$8.00
Combination of red dry chiles, roasted almond, cinnamon and Oaxaca chocolate.
Black Mole with Chicken
$8.00
Authentic family recipe. Almost 30 ingredients, roasted dry chiles, nuts, herbs, chocolate, variety of vegetables and fruits. Topped with black olives and egg. Simply delicious. 12 oz. each piece.
Manchamanteles
$7.00
Sablecloth stainer medium spicy red mole with chicken, pork and fruit. Topped with roasted sesame seeds.
Chichilo Sauce with Pork
$7.00
This luxurious mole hinges on three particular chiles that gives you a lovely warm feeling of them.Topped with vegetables, black, green olives and slow cooked pork. 12 oz. each piece. Venison option available.
Cambray with Chicken
$7.00
Combination of sweet and savory flavors for the region of juchitan, oaxaca. Shredded chicken, roasted pineapple, almonds and raisins. Topped with smooth guajillo pepper sauce. 12 oz. each piece.
Amarillo Sauce with Beef
8.00
Mild yellow mole served with beef, roasted red ancho pepper, squash, chayote, potatoes and green beans. 12 oz. each piece.
$More Delicious Tamales
Tamales are topped with a generous amount of meat and sauce.Red Cheguina Beef
$8.00
Red achiote sauce, fresh herbs and tender beef. Each piece 12 oz.
Red Chili Pork
$7.00
Classic New Mexico red chili sauce. Each piece 12 oz.
Green Chile Chicken
$7.00
Pueblo green chili with potatoes and carrots. Every year we get fresh roasted chilis from pueblo and Colorado. Each piece 12 oz.
Green Chili with Turkey
$7.00
Pueblo green chili with roasted turkey, potato, carrot, poblano pepper and jack cheese.
Pipian with Pork
$7.00
Roasted pepitas, almonds, sesame seeds, tomatillo, Serrano and slow cooked pork.
Thanksgiving Turkey
9.00
Delicious turkey with sweet potato, green beans, cranberry and topped with a delicious gravy. Each piece 15 oz. offered only in November.
$Desserts
100% handmade organic corn flour wrapped in corn husk fruits of the season vegan. Buy 3 for an additional charge.Apple Pie with Pecans
$4.00
Blueberry Basil
$4.00
Banana Foster
$4.00
Chocolate Strawberry Chipotle
$4.00
Fruit Manjar
$4.00
Apple guava pineapple raisin.
Peach Cobbler
$4.00
Triple Berry Mint
$4.00
Mango Pineapple Blueberry
$4.00
Pina Colada
$4.00
Pumpkin Pie
$4.00
Sweet Potato Pineapple Coconut
4.00
Add a description about this item.
$Salsas
12 oz. container.Apple Chayote Cucumber Jicama
$7.00
Herbs, 3 juice and vinegar.
Avocado Sauce
$7.00
Cilantro, onion, jalapeno lime and avocado oil.
Pico de Gallo
$7.00
Cilantro, onion, jalapeno lime and tomato.
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