Appetizers
Escargots de Bourgogne
$12.50
French snails baked in garlic parsley butter served with a feisty feta crostini.
Caprese
$11.00
Sliced vine ripe tomatoes, buffalo mozzarella and basil drizzled with aged balsamic vinegar.
Calamari
$12.00
Lightly breaded calamari fried crisp, served with marinara.
Shrimp Remoulade
$13.00
Chilled jumbo shrimp served with remoulade.
Mussels and Clams
$15.00
Served with a white wine garlic or spicy tomato sauce.
Crab Cake Appetizer
9.00
Mini crab cakes served with remoulade sauce.
$Daily Specials
Rotisserie Chicken
$14.00
Half a slow-roasted chicken seasoned with rosemary and garlic, served with seasoned French fries.
Fish and Chips
14.00
Beer-battered cod filets fried and served with French fries and malt vinegar.
$Soups
French Onion Soup
7.00
$Salads
Dressings are home-made except for honey mustard.Garden Salad
$6.00
Fresh greens and vegetables with your choice of house vinaigrette, ranch, blue cheese, Caesar, balsamic vinaigrette or honey mustard.
Salad Nicoise
$11.00
Fresh mixed greens, green beans, potato wedges, kalamata olives, bell peppers, pepperoncinis, red onions and hard boiled egg. Topped with our tuna salad and served with our house vinaigrette.
Cobb Salad
$12.00
Fresh mixed greens, ham, turkey, bacon, hard boiled egg, mushrooms, peppers, tomato, red onions, cheddar, Swiss and blue cheeses, served with our blue cheese dressing.
Caesar Salad
$10.00
Romaine hearts, tomatoes, croutons and fresh parmesan cheese tossed in our Caesar dressing.
Greek Salad
$12.00
Fresh mixed greens, cucumber, tomato, bell peppers, kalamata olives, red onions, artichokes and feta cheese served with a balsamic vinaigrette.
Spinach Salad
12.00
Fresh baby spinach, mushrooms, red onions, tomatoes, cheddar cheese, hard boiled egg and crisp peppered bacon with our house vinaigrette.
$From The Grill
Flat Iron Steak
$26.00
Angus shoulder steak.
12 oz. Natural Double Bone Pork Chop
$29.00
Salmon creek farms grilled and roasted, topped with melted brie cheese and fruit chutney.
Ground Angus Chuck Burger
$15.00
10 lb. ground chuck burger flame grilled and served with French fries.
Cowboy
$41.00
18 oz Angus beef bone in ribeye.
Filet Mignon
$40.00
10 oz Angus tenderloin.
New York
32.00
12 oz. Angus beef New York strip.
$Pizza
Our home-made pizza dough & marinara sauce.Italian Salsiccia
$14.00
Marinara sauce, mozzarella, fennel sausage, Italian sausage, bell peppers, onions and olives.
Pepperoni
$13.00
Marinara sauce, mozzarella cheese and pepperoni.
Margherita Pizza
$11.00
Marinara sauce, mozzarella cheese, tomato slices, finished with fresh basil.
Greek
$14.00
Feta cheese, mozzarella, sun-dried tomatoes, fresh spinach, artichoke hearts, olives, capers.
Amish
$14.00
Swiss cheese, domestic blue cheese, diced chicken breast, fresh roma tomatoes, crumbled peppered bacon and fresh basil.
Margherite
$11.00
Marinara sauce, mozzarella cheese, fresh tomato slices and chopped basil.
Italian
12.00
Marinara sauce, mozzarella cheese, spicy Italian sausage, bell peppers, onions and kalamata olives.
$Sandwiches
Our sandwiches come with your choice of bread: (white; wheat; sourdough; gluten-free) all sandwiches are topped with Dijon mayo sauce & served with pasta salad & pickle.BLT Sandwich
$10.00-12.00
Crisp peppered bacon, lettuce and tomato sandwich.
Full Cheese Burger
$12.00
Cafe burger topped with melted Swiss, cheddar, provolone or blue cheese.
Full Cafe Burger
$11.00
Grilled patty served on our freshly baked rustica bread with seasoned French fries, garnished with lettuce, tomato, onions and a pickle spear.
Club Sandwich
$10.00-12.00
Sliced hickory smoked turkey, ham and crisp peppered bacon, with lettuce and tomato.
Full Chicken Brie Sandwich
$10.50
Grilled chicken breast topped with melted brie cheese, lettuce and tomato.
Turkey Sandwich
$10.00-12.00
Thinly sliced hickory smoked turkey breast, Swiss cheese, lettuce and tomato.
Curry Chicken Pocket Sandwich
$10.00-12.00
Marigold home-made curry chicken salad served in a pita pocket with lettuce, tomato and sprouts.
Tuna Sandwich
$10.00-12.00
Marigold home-made tuna salad with lettuce, tomato, onions, sprouts and bell peppers.
Ham Sandwich
$10.00-12.00
Thinly sliced hickory smoked ham topped with melted Swiss cheese, lettuce and tomato.
Full Hot Reuben Sandwich
$11.00
Hot corned beef, sauerkraut, Swiss cheese and Thousand islands grilled on our sourdough bread, served with French fries.
Full Veggie Sandwich
$10.25
Seasoned and grilled vegetables topped with melted cheddar cheese, sprouts, lettuce and tomatoes.
Roast Beef
$10.00-12.00
Marigold roast beef served hot with grilled onions, melted cheddar cheese, lettuce and tomato.
Muffaletta Sandwich
9.00-12.00
Coppacola, mortadella, prosciutto, sopressata and hard salami on our rustica bread with an Italian vinaigrette, pepperoncinis and mixed olives, onions, lettuce, tomato.
$Entrees
Pomodoro e Basilico
$15.00
Angel hair pasta tossed with fresh marinara sauce.
Fettuccine Jambalaya
$22.00
Shrimp, smoked chicken and andouille sausage tossed with fettuccini in a spicy Cajun cream sauce.
Salmon Roulade
$25.00
Scottish salmon filet rolled with sauteed spinach, goat cheese and sun-dried tomato pesto.
Red Rock Snapper Marseillaise
$23.00
Fresh snapper baked in a sauce of capers, kalamata olives, tomatoes, marinara sauce and fresh herbs.
Rotisserie Chicken
$18.00
One half of a chicken seasoned with rosemary and garlic, slowly cooked in our rotisserie.
Fish and Chips
$18.00
Fried beer battered fresh cod filets, served with French fries and remoulade.
Beef Bourguignon
$27.00
Slowly braised short rib meat in a burgundy style red wine mushroom sauce with pancetta, served with garlic mashed potatoes.
Chicken Penne Rigate
$18.00
Diced chicken breast tossed with penne pasta in a roasted red bell pepper cream sauce, garnished with parmesan cheese.
Trout Almondine
$24.00
Sauteed filet finished with a fresh lemon butter sauce, topped with toasted almonds.
Veal Scallopini
$24.00
Lightly pounded and pan seared veal in a sherry caper prosciutto sauce, with garlic mashed potatoes.
Mussel and Clam Linguini
23.00
Mussels and clams steamed in a white wine, garlic and shallot sauce over linguini pasta.
$Desserts
Chocolate Eclairs
$5.25
Puff pastry filled with bavarian cream and topped with chocolate fondant.
Brownie Cheesecake
$6.75
Our delicious brownies baked into a New York style cheesecake on a graham cracker crust, covered with chocolate ganache and garnished with chocolate and brownie pieces.
Lime Tarts
$6.75
Light almond pastry crust baked and filled with a smooth lime curd filling topped with meringue.
Chocolate Raspberry Mousse Cake
$6.75
Layers of bittersweet chocolate mousse and chocolate cake topped with a sweet raspberry mousse, covered in a chocolate ganache.
German Chocolate Mousse Cake
$6.75
Layers of bittersweet chocolate mousse and chocolate cake with a traditional German coconut and pecan topping garnished with chocolate ganache.
Citrus Cheesecake
$6.75
New York style cheesecake with a hint of lemon, graham cracker crust, garnished with whipped cream and oranges.
Black Forest Chocolate Cake
$6.75
Layers of bittersweet chocolate mousse and chocolate cake with griottine cherries and garnished with whipped cream and chocolate.
Raspberry Cheesecake
$6.75
New York style cheesecake baked in a graham cracker crust, garnished with whipped cream and fresh raspberries.
Lemon Tarts
$6.75
Light almond pastry crust baked and filled with a smooth lemon curd filling.
Triple Chocolate Mousse Cake
$6.75
Layers of bittersweet white and milk chocolate mousse and chocolate cake covered in chocolate ganache and topped with white chocolate shavings.
Carrot Cake
$6.75
Walnut studded carrot cake topped with cream cheese frosting.
Hazelnut Torte
$6.75
Layers of white cake filled with a hazelnut cream and covered in chocolate ganache, topped with chocolate whipped cream.
Apple Tart
$6.75
Light almond pastry crust baked and filled with almond butter and topped with sliced granny smith apples.
Napoleons
$6.75
Layers of bavarian pastry cream in crisp, light puff pastry topped with fondant and chocolate.
Coconut la Raz
$6.75
White cake layered with lemon and raspberry fillings and topped with a toasted coconut whipped cream.
Fraisier
$6.75
Whole strawberries and pastry cream layered between 2 layers of white cake, topped with whipped cream; marigold's version of strawberry shortcake.
Caramel Pecan Tart
$6.75
Light almond pastry crust baked and filled with caramel and pecans.
Tiramisu
$6.75
Mascarpone cheese mousse flavored with rum and layered with espresso and kahlua soaked lady fingers.
Fresh Fruit Tart
$6.75
Almond butter filling baked in a pastry crust, topped with bavarian cream, fresh seasonal fruit and coated with an apricot glaze.
Double Chocolate Mousse Cake
6.75
Layers of bittersweet chocolate mousse and chocolate cake covered in chocolate ganache and topped with milk chocolate shavings.
$Sides
Garlic Mashed Potatoes
$4.00
Sauteed Spinach
$4.50
French Fries
$4.50
Grilled Vegetables
$4.00
Scalloped Potatoes
4.00
$Beverages
San Pellegrino
$2.99-4.95
Regular Coffee
$1.99
Juice
$2.00-3.50
Cappuccino
$3.25
Soda
$2.25
Decaf Coffee
$1.99
Evian
$2.99-4.95
Perrier
$2.99-3.95
Latte
$3.75
Menu for Marigold Cafe & Bakery is provided by findrestaurantmenu.com
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