Appetizers
Homemade Soup
$3.00-6.00
French Onion Gratin
$3.00-6.00
Oven baked with ciabbata and sliced gruyere cheese
Bruschetta with Beef Tenderloin
$12.00
Toasted baguettes topped of with strips of thinly sliced tenderloin and gorgonzola cheese, accompanied with a traditional bruschetta mix
Asian BBQ Pork Ribs
$12.00
Tossed with Asian barbeque dipping sauce on top of cabbage mix
Chinese Lettuce Wraps
$10.00
Spicy chicken, crispy butter lettuce served with a trio of homemade dipping sauces
Buffalo Wings
$10.00
Choice boneless or bone in with choice of dry hot, Asian sauce or barbeque sauce served with ranch dipping sauce
Baja Shrimp
12.00
Three large prawns wrapped in jalapeno bacon and served with warm salsa
$Salads
Strawberry Gorgonzola
$10.00
Crispy salad greens and spinach tossed with strawberries, candied pecans and Gorgonzola cheese tossed with balsamic vinaigrette. Add blackened chicken $3.
Chopped Salad
$10.00
Red onion, artichoke hearts, red peppers, roma tomatoes, mixed greens and parmesan cheese tossed with red wine vinaigrette. Add blackened chicken $3.
Caesar Salad
$10.00
Romaine hearts tossed in our classic Caesar dressing topped with shaved parmesan cheese and seasoned croutons. Add blackened chicken $3.
Asian Ahi Tuna Salad
$14.00
Seared rare ahi tuna, pickled ginger, avocado and mango on a bed of baby greens with our Asian vinaigrette on the side
Rotisserie Chicken & Feta
10.00
Baby spring mix with roasted chicken, pine nuts, dried cranberries, Roma tomatoes and feta cheese tossed with a light oil and vinegar dressing
$Entrees
All entrees include choice of soup or house salad. Choice of preparation: Simply char-grilled, pepper seared, cajun blackened, pan roasted. Choice of vegetable & starch: Sauteed lemon asparagus, sautéed green beans almandine, roasted chuck wagon cut corn, baked potato and chive, butter and sour cream, roasted garlic mashed potatoes, wild rice medley. choice of sauce: jack daniels glaze, roasted shallot port demy, brandy dijon cream sauce, bearnaise sauce.Filet Mignon
$38.00
8 oz. center cut, wrapped with applewood smoked bacon
Kansas Steak
$36.00
16 oz. Beef strip loin, bone in
Beef T-Bone Steak
$36.00
16 oz. Beef porterhouse
Special Reserve Pork Chop
$24.00
14 oz. bone in pork chop
Land & Sea
$38.00
6 oz. Petite filet paired with three large garlic prawns
Sterling Sliver Beef Rib-Eye
28.00
Choice of starch and vegetable with cream of horseradish and beef-jus. Friday & saturday night.
$Pastas and More
Scaloppini of Chicken Marsala
$16.00
Chicken scaloppini sauteed with mushrooms and Marsala wine over wide noodles and vegetables du-jour, choice of soup or house salad
Tuscan Chicken
$18.00
Succulent bone in breast of chicken grilled and topped with fresh roasted pine nuts, sauteed spinach and finished with a sundried tomato pesto cream sauce, garlic mashed potatoes and vegetables du-jour
Pasta al Forno
$18.00
Sweet Italian sausages, red and green peppers and spinach, sauteed and served with our homemade tomato basil sauce, baked with mozzarella cheese and served with foccacia bread, choice of soup or house salad
Build Your Own Burger
10.00
Hand packed, half a pound of ground beef with choice of: Swiss, cheddar, pepper jack cheese, mushrooms, green chilies, jalapenos and bacon, served with choice of steak fries, sweet potatoes or house salad
$From the Sea
Fish & Chips
$14.00
Atlantic cod in tempura batter baked or fried, served with cole slaw and steak fries
Scottish Salmon
$28.00
Grilled salmon served over southwestern succotash and creole aioli and topped with fry parsnips
Shrimp & Scallop Scampi
$28.00
Prawns and diver scallops sauteed with garlic, scallions, and tomatoes in a white wine lemon butter, served over linguini with toasted artisan bread
Rainbow Idaho Trout
26.00
Grilled to perfection and glazed with lemon butter caper sauce served with mashed potatoes and vegetable du-jour
$Little America House Favorites
Includes choice of soup or house salad.Hot Turkey Dinner
$16.00
Slices of roasted turkey on cornbread stuffing, fresh vegetables du-jour with turkey gravy and mashed potatoes
Grand America Lobster Mac and Cheese
$24.00
White cheddar, regiano and fresh mozzarella tossed in cavatappi pasta
Salads
House Salad
$6.00
Mixed baby greens with grape tomatoes, cucumbers with choice of dressing
Tomatoes, Asparagus & Fresh Mozzarella
$8.00
Finished with fresh basil and drizzled with aged balsamic
Classic Caesar
$8.00
Romaine lettuce, tomatoes, aged parmesan cheese tossed with caesar dressing. Add grilled chicken or shrimp $2.
Spinach Salad
$8.00
Spinach, raspberries, strawberries, feta cheese and candied pecans tossed with a raspberry vinaigrette
Cobb Salad
$10.00
Baby spring mix with chopped turkey breast, blue cheese crumbles, diced tomatoes, red onion, chopped bacon and hard cooked egg with choice of dressing
Mandarin Chicken Saladq
$10.00
Baby spring mix with chicken, pine nuts, dried cranberries, tomatoes and feta cheese tossed with a light oil and vinegar dressing
Roasted Chicken & Feta
10.00
Baby spring mix with chicken, pine nuts, dried cranberries, tomatoes and feta cheese tossed with a light oil and vinegar dressing
$Entrees
Roast Turkey Dinner
$15.00
Slices of roasted turkey, mashed potatoes served with seasonal vegetables and a side of cranberry sauce.
Grilled Vegetable Napoleon
$17.00
Fresh seasonal vegetables and portobello mushrooms layered with fresh mozzarella in a red pepper cream
Grilled Breast of Chicken
$18.00
Chipotle glazed chicken breast on brown rice. Served with an avocado salsa.
Grilled Atlantic Salmon
$22.00
Seasoned filet on brown rice with chili pinion butter
Seared Sea Scallops
$22.00
With citrus cous - cous, tobiko and blood orange coulis
Achiote Marinated Pork Chops
$24.00
With red chili demi glaze, fresh vegetables mashed yukon gold potatoes
Tenderloin of Beef
$26.00
With wild mushroom demi glaze, fresh vegetables mashed yukon gold potatoes
New York Strip Steak
$26.00
Choice cut, peppercrusted with cabernet jus, roasted shallot and roquefort cream served with fresh vegetables
Menu for Western Gold Restaurant is provided by findrestaurantmenu.com
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