Lunch Salad, Soup & Bowl
House Salad
$7.00
Mixed greens dressed with a white balsamic vinaigrette.
Orchard Salad
$10.00
Champagne currants, feta cheese, spiced walnuts & orchard fruit on spring mix with our maple vinaigrette.
Brazilian Steak Salad
$22.00
Marinated choice hanger steak, roasted peppers, grilled onions, tomatoes, and portobello mushrooms on a bed of mixed greens with whole mustard & roasted garlic chimichurri vinaigrette.
Cup of New England Clam Chowder Soup
$6.00
The classic white with lots of ocean clams, bacon, onions, and potatoes.
Coastal Rice Bowls with Grilled Chicken Breast
$11.00
Basmati rice topped with fire-roasted pineapple edamame salsa, Japanese cucumbers & veggies with choice of ginger ponzu or chipotle lime aioli.
Coastal Rice Bowls with Grilled Shrimp
$13.00
Basmati rice topped with fire-roasted pineapple edamame salsa, Japanese cucumbers & veggies with choice of ginger ponzu or chipotle lime aioli.
Coastal Rice Bowls with Blackened Mahi Mahi
$14.00
Basmati rice topped with fire-roasted pineapple edamame salsa, Japanese cucumbers & veggies with choice of ginger ponzu or chipotle lime aioli.
Caesar Salad
$8.00
Crisp romaine dressed with our house-made Caesar dressing, garlic croutons, and shaved Parmesan cheese.
Chesapeake Cobb Salad
$23.00
Crab and shrimp on a bed of crisp romaine with bacon, egg, avocado, tomatoes, and feta cheese crumbles dressed with a white balsamic vinaigrette.
Lobster on the Greens Salad
$25.00
Our lobster salad on a bed of mixed greens with avocado, tomatoes, apples & champagne currants dressed with white balsamic vinaigrette.
Bowl of New England Clam Chowder Soup
$10.00
The classic white with lots of ocean clams, bacon, onions, and potatoes.
Coastal Rice Bowls with Grilled Portabella Mushrooms
$11.00
Basmati rice topped with fire-roasted pineapple edamame salsa, Japanese cucumbers & veggies with choice of ginger ponzu or chipotle lime aioli.
Coastal Rice Bowls with Griiled Salmon
$14.00
Basmati rice topped with fire-roasted pineapple edamame salsa, japanese cucumbers & veggies with choice of ginger ponzu or chipotle lime aioli.
Coastal Rice Bowls with Seared Blackened Ahi
16.00
Basmati rice topped with fire-roasted pineapple edamame salsa, Japanese cucumbers & veggies with choice of ginger ponzu or chipotle lime aioli.
$Lunch Sandwiches
Trestles Po'boy Sandwich (Small)
$15.00
Served with kettle chips or dressed greens. Beer battered shrimp or fried oysters with lettuce, pickles, tomato, peanuts, and crushed red pepper with a citrus remoulade served on a grilled French roll.
Brazilian Landlover Sandwich
$16.00
Served with kettle chips or dressed greens. Marinated choice hanger steak, roasted peppers, grilled onions, lettuce and chimichurri sauce on a grilled French roll.
Surfside Classic Burger Sandwich
$11.00
Served with kettle chips or dressed greens. 7 oz ground sirloin patty topped with lettuce, onion, dill pickles, tomato & mayo on brioche.
South of Border Burger Sandwich
$13.00
Served with kettle chips or dressed greens. 7 oz ground sirloin patty with cotija cheese, lettuce, pico de gallo & avocado on a grilled brioche with chipotle lime aioli.
Chicken Club Sandwich
$15.00
Served with kettle chips or dressed greens. Grilled chicken breast with applewood bacon, tomatoes, romaine lettuce, pickles, avocado & mayo on a grilled French roll.
Crab Cake Sandwich
$21.00
Served with kettle chips or dressed greens. Lump crab, lightly breaded with panko, served with citrus remoulade, and romaine on a brioche.
Trestles Po'boy Sandwich (Large)
$17.00
Served with kettle chips or dressed greens. Beer battered shrimp or fried oysters with lettuce, pickles, tomato, peanuts, and crushed red pepper with a citrus remoulade served on a grilled French roll.
Blackened Ahi Sandwich
$17.00
Served with kettle chips or dressed greens. Sushi-grade ahi blackened and served rare with tomato, pickled red onions, and wasabi Asian slaw on brioche.
Portabelia Burger Sandwich
$13.00
Served with kettle chips or dressed greens. 7 oz ground sirloin patty with grilled portabella, roasted peppers, lettuce, grilled onion on a grilled brioche with chimichurri.
California Chicken Sandwich
$13.00
Served with kettle chips or dressed greens. Grilled chicken breast with roasted red peppers, pickled red onions, romaine lettuce, avocado & mayo on brioche.
Salmon BLT Sandwich
$17.00
Served with kettle chips or dressed greens. Salmon, applewood-smoked bacon, lettuce, baby arugula, tomatoes, and citrus remoulade on a brioche.
Lobster Roll Sandwich
24.00
Served with kettle chips or dressed greens. Our lobster salad served in a New England style grilled split roll.
$Dinner Pantry
House Salad
$7.00
Mixed greens dressed with a white balsamic vinaigrette, roasted red pepper and shaved Parmesan.
Chévre Salad
$12.00
Herb panko encrusted chévre on winter greens & baby arugula; dressed with a poke balsamic vinaigrette, spiced walnuts, dried cherries & apricots.
Chesapeake Cobb Salad
$26.00
Crab and shrimp on romaine, bacon, egg, avocado, tomatoes, and feta cheese dressed with a white balsamic vinaigrette.
Lobster on the Greens
$26.00
Lobster salad on mixed greens with avocado, tomatoes, apples & currants dressed with a white balsamic vinaigrette.
New England Clam Chowder (Small)
$6.00
The classic white with lots of ocean clams, bacon, onions, and potatoes.
Cioppino
$36.00
Combination of shellfish, shrimp, jumbo sea scallop, crab claws, and fish in a savory marinara wine broth.
Caesar Salad
$8.00
Crisp romaine dressed with house-made Caesar dressing, garlic croutons, and shaved Parmesan cheese.
Orchard Salad
$10.00
Orchard fruit, champagne currants, spiced walnuts & feta cheese on spring mix with our maple vinaigrette.
Brazilian Steak Salad
$22.00
Marinated hanger steak, roasted peppers, grilled onions, tomatoes & portobello mushrooms on mixed greens with a chimichurri vinaigrette.
Lobster Roll
$24.00
Lobster salad in a New England style grilled split roll served with dressed greens or kettle chips.
New England Clam Chowder (Large)
10.00
The classic white with lots of ocean clams, bacon, onions, and potatoes.
$Dinner Pasta
Shrimp Cavatappi
$28.00
Six jumbo shrimp sautéed with applewood bacon, sundried tomatoes, mushrooms tossed with cavatappi in a smoked gouda, jalapeño, tequila, cream sauce.
Lobster Shrimp Cavatappi
$33.00
Lobster meat with four jumbo shrimp sautéed with sundried tomatoes, mushrooms tossed with cavatappi in a vodka gruyere cream sauce.
Shrimp Scampi
$26.00
Six jumbo shrimp sautéed in a garlic, lemon, white wine reduction sauce served on a bed of linguini.
Sea Scallop & Shrimp Diablo
32.00
Two jumbo scallops with four jumbo shrimp sautéed with chipotle fire-roasted Roma tomato diablo sauce atop a bed of linguini.
$Dinner Entrées
Annapolis Crab Cakes (3)
$31.00
Complimented by a garnish. Made with lump blue crab served with a citrus remoulade.
Rack of Lamb
$45.00
Complimented by a garnish. Colorado lamb glazed with mint, rosemary & garlic reduction.
New York Strip Steak
$40.00
Complimented by a garnish. 12 oz USDA Angus strip with a mushroom au Poivre sauce
Chicken Marsala
$24.00
Complimented by a garnish. Sautéed with mushrooms marsala wine reduction.
Seared Sea Scallops (4)
$32.00
Complimented by a garnish. Certified dry jumbo scallops served with a citrus beurre.
Fiat Iron
$30.00
Complimented by a garnish. 8 oz USDA choice flat iron steak served with a harissa miso glaze.
Chicken Piccata
$23.00
Complimented by a garnish. Sautéed with white wine, capers, and lemon juice.
Harissa Miso Glazed Tofu
19.00
Complimented by a garnish. Charbroiled & served with a fire-roasted pineapple edamame salsa.
$Tresties Baja Tacos
Grilled Wahoo Taco
$10.00
Two tacos with our spicy lime-chipotle sauce, pickled red cabbage & red onion, cotija cheese & pico de gallo. Choice of corn or flour tortillas.
Blackened Mahi Mahi Taco
$13.00
Two tacos with our spicy lime-chipotle sauce, pickled red cabbage & red onion, cotija cheese & pico de gallo. Choice of corn or flour tortillas. Spicy.
Grilled Salmon Taco
$12.00
Two tacos with our spicy lime-chipotle sauce, pickled red cabbage & red onion, cotija cheese & pico de gallo. Choice of corn or flour tortillas.
Grilled Shrimp Taco
$12.00
Two tacos with our spicy lime-chipotle sauce, pickled red cabbage & red onion, cotija cheese & pico de gallo. Choice of corn or flour tortillas.
Beer Battered Wahoo Taco
$11.00
Two tacos with our spicy lime-chipotle sauce, pickled red cabbage & red onion, cotija cheese & pico de gallo. Choice of corn or flour tortillas.
Grilled Chicken Breast Taco
9.00
Two tacos with our spicy lime-chipotle sauce, pickled red cabbage & red onion, cotija cheese & pico de gallo. Choice of corn or flour tortillas.
$Tapas Style Small Plates
Peel & Eat Shrimp Plate
$16.00
1/2 lb steamed shell on shrimp spiced with old bay & served warm with cocktail sauce and lemon.
Shrimp Scampi Alfresco Plate
$18.00
Five jumbo shrimp sautéed in a garlic, lemon, and white wine reduction sauce served with grilled French bread.
Shrimp Mac Plate
$17.00
Shrimp and Spanish chorizo tossed with cavatappi, in a smoked gouda, jalapeöo, tequila cream sauce, baked with a potato chip, Parmesan crumble.
Bay Side Grits with Blackened Jumbo Shrimp (5) Plate
$17.00
Served over creamy gruyere grits with grilled tomatoes & brandy braised pearl onions.
Oysters Cordon Bleu (4) Plate
$14.00
Baked with gruyere cream sauce, blue cheese crumbles, bacon bits, and panko.
Oysters Peño (4) Plate
$14.00
Baked with smoked gouda, jalapeño, tequila cream sauce and potato chip & cotija cheese crumble.
Sea Scallops BLT (2) Plate
$18.00
Certified dry jumbo scallops atop applewood-smoked bacon, baby arugula, and Roma tomatoes, served with citrus remoulade.
Brazilian Landlover Plate
$16.00
Charbroiled USDA choice hanger steak with caramelized pearl onions and our chimichurri sauce.
Littleneck Clams Plate
$19.00
Prepared in our white wine, garlic, butter reduction or Spanish chorizo sherry marinara broth with grilled French bread.
Cheese Plate
$18.00
Chefs selection of three artisan cheese, fresh and dried fruit, mixed nuts, gourmet marinated olives, and grilled pita.
Shrimp Ports O'call Plate
$17.00
1/2 lb shell-on shrimp sautéed with chipotle fire roasted Roma tomato diablo sauce & served with grilled bread.
Blackened Ahi Tataki Plate
$16.00
Sushi-grade ahi, blackened and served rare with ginger ponzu and our wasabi Asian slaw.
Lobster Mac Plate
$24.00
Lobster and roasted red peppers, tossed with cavatappi in a gruyere vodka cream sauce, baked with potato chip Parmesan crumble.
Bay Side Grits with Sriracha Seared Jumbo Scallops (2) Plate
$19.00
Served over creamy gruyere grits with grilled tomatoes & brandy braised pearl onions.
Bay Side Grits with 2 Scallops & 3 Shrimp Plate
$23.00
Served over creamy gruyere grits with grilled tomatoes & brandy braised pearl onions.
Oysters Aglio (4) Plate
$14.00
Baked with herb garlic compound butter, potato chips & Parmesan.
Oysters Española (4) Plate
$14.00
Baked with Spanish chorizo and a potato chip & cotija cheese crumble.
Annapolis Crab Cakes (2) Plate
$17.00
Lump crab, lightly breaded with panko, served with citrus remoulade.
Steamers P.E.I. Mussels Plate
$17.00
Prepared in our white wine, garlic, butter reduction or Spanish chorizo sherry marinara broth with grilled French bread.
Steamers P.E.I. Mussels & Littleneck Clams Combo Plate
$23.00
Prepared in our white wine, garlic, butter reduction or Spanish chorizo sherry marinara broth with grilled French bread.
Menu for Trestles Coastal Cuisine is provided by findrestaurantmenu.com
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