Brunch Menu
Must Haves - Spicy Deviled Egg
$3.50
Must Haves - Gaufrettes
$6.00
Must Haves - Gourgeres
$7.00
Must Haves - Olives
$6.00
Must Haves - Devils on Horseback
$8.00
Must Haves - Potted Organic Salmon
$10.00-16.00
Must Haves - Cheese Tasting
$10.00-24.00
Must Haves - Cornmeal Biscuits & Jam
$4.00
Must Haves - Sweet Profiterole
$5.00-10.00
Standard
$10.00
2 eggs, potatoes, 2 corn meal biscuits & jam. Add 2 slices bacon, 2 sausage patties or sub egg whites 2 each
Chili Peppers
$12.00
2 scrambled eggs, poblano green chilies, fontina cheese, caramelized onions, potatoes, 2 cornmeal biscuits & jam
Breakfast Sandwich
$12.50
Avocado, 2 slices bacon, egg, lettuce, spicy aioli & gaufrettes on an organic flour bun
Beehive Scramble
$12.00
2 scrambled eggs with chef's pick of market ingredients, healthy salad & 2 biscuits
Pork Store Grinder
$12.00
Grilled sausage patty, peppers-onions, scrambled egg, grana cheese, aioli & gaufrettes on an organic flour bun
Scandinavian
$14.00
2 soft scrambled eggs, atlantic smoked salmon, capers, dill, sour cream, salad & gaufrettes
Apple Cakes
$12.00
2 buttermilk pancakes, warm mulled spiced apple compote & organic maple syrup add bacon or sausage 2
Beehive Signature Polenta
$14.00
Hazel dell organic shiitake mushrooms, butternut squash, sage, egg, organic polenta & grana cheese
Winter Salad
$12.00
Roasted beets, kumquat, local broken shovels farm chevre, market greens & fresh citrus vinaigrette
Little Italy Deli Sandwich
$12.00
Biellese NYC spicy coppa, fontina cheese, red peppers, arugula & garlic aioli on an organic flour bun & gaufrettes
Chef's Caesar Salad
12.00
Grilled romaine hearts, garlic-anchovy vinaigrette, or egg, breadcrumbs & grana cheese
$Sides
3 Slices Bacon
$3.00
Sausages
$4.00
Potatoes
$5.00
Creamy Organic Polenta
$6.00
Spicy Aioli
$2.00
Cup of Organic Yogurt
$5.00
Cup of Seasonal Fruit
$5.00
Yogurt, Fruit & Udi's Granola
$9.00
Extra Organic Maple Syrup
2.00
$Children
2 Scrambled Eggs & Biscuit
$5.00
Grilled Cheese
$9.00
On rudi's organic whole wheat & apple
Hazelnut Spread Sandwich
$5.00
3 Silver Dollar Pancakes
$9.00
Organic maple syrup
Must Haves
Spicy Deviled Egg & Pickled Carrots
$3.50
Gaufrettes
$6.00
Add spicy aioli 2
½ Dozen Warm Gourgeres
$7.00
Mixed Olives
$6.00
Orange peel, herbs & spice
Devils on Horseback
$8.00
Grilled House Sausage Patties
$11.00
Apple-ale mustard & pickled red cabbage
Chef's Salad Grilled Romaine Hearts
$12.00
Anchovy-lemon vinaigrette, or egg, caper-herb breadcrumbs & grana cheese
Simple Green Salad
$7.00
Grated organic carrots, ginger & turmeric pickled onions
Cheese Sampler - One
$10.00
With chefs pick condiments
Cheese Sampler - Sampler
24.00
With chefs pick condiments
$Market Menu
Spiced Sweet Potato Fries
$5.00
Bartlett Pear-Parsnip Soup
$6.00-12.00
Black truffle butter
Winter Salad
$13.00
Local broken shovels farm chevre, fuji apple, caraway seed, 5 spice pecans & market greens
Bruschetta Biellese Coppa, NYC
$9.00
White bean hummus, red peppers, arugula & spanish cold pressed olive oil
Cast Iron Skillet Quail
$19.00-24.00
Organic creamy fontina cheese polenta, butternut squash & pear mostarda
Pan Seared Day Boat Scallops, Maine
$32.00
Beluga lentils with bacon & red wine, roasted beets, onion jam & kumquat
Pasta e Fagioli
$17.00
Organic cannellini bean-tomato stew, artisanal orecchiette pasta, sauteed kale, pancetta, pecorino romano sheep's milk cheese & garlic croutons
Bistro Style Grilled NY Strip Steak
Locally pastured & aged 30 days bleu d' auvergne cheese, gaufrettes, salad greens & balsamic shallots
Menu for Beehive is provided by findrestaurantmenu.com
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