Volta Mediterranean Restaurant

Volta Mediterranean Restaurant Menu

(303) 938-8800
2480 Canyon Blvd, Boulder, CO 80302
$$$$$

Starters


Assorted Olives
$4.00-8.00
Fried Picholine Olives
$6.00
Fries & Tarragon Aioli
$5.00
Dolmades
$8.00
Basmati rice, pine nuts, chard, tzatziki
Mediterranean Dip Sampler
$8.00
Skordiala, tzatziki, caponata, pesto, house-made pita chips
Soup du Jour
$8.00
Steamed Wild Maine Mussels - 1/2 pound
13.00
Garlic, ouzo, lemon oil, grilled bread

$Salads


Farm Salad
$9.00
Beets, carrots, green beans, kafolagravera
Silino Salad
$9.00
Celery root, apple, pistachio, lemon
Duck Confit Salad
12.00
Frisee, hazelnut pistou, sweet onion vinaigrette

$Small Plates


Pumpkin Risotto
$10.00
Grana padano, paprika oil
Saganaki
$10.00
Flambe kasseri, lemon, crostini
Whole White Shrimp Chania
$13.00
Tomato, cayenne, chard, crostini
Pacific Octopus Skara
$13.00
Grilled, lemon oil, micro-greens
Rabbit Gnocchi
$14.00
House-made rabbit sausage, asian pear, sage, ricotta, retsina reduction
Braised Rabbit Flatbread
12.00
Grilled pear and radicchio, kafalogravera, shallot, chili flake, tarragon oil

$Large Plates


Oyster Mushrooms & Quinoa
$20.00
Kabocha squash, cippolini onions, autumn spiced mustard gastrique
Seasonal Vegetable Trio
$22.00
Changes regularly
Seared Washington Coho Salmon
$30.00
Warm farro & mushroom salad, almonds, green beans, herb oil
Whole Fish Choice
Onion yemistes, skordiala, fingerlings, heirloom squash puree
Pekin Duck Breast
$26.00
Fingerlings, celery root, heirloom squash, walnuts, fiano reduction
Moussaka
$22.00
Ground lamb, eggplant, potatoes, fennel, onion, bechamél, tomato
Long's Peak Lamb
Red lentil puree, grilled radicchio, cauliflower, fig gastrique

Starters


Assorted Olives
$4.00-8.00
Fried Picholine Olives
$6.00
Fries & Tarragon Aioli
$5.00
Dolmades
$8.00
Basmati rice, pine nuts, chard, tzatziki
Mediterranean Dip Sampler
$8.00
Skordiala, tzatziki, caponata, pesto, house-made pita chips
Soup du Jour
$8.00
Steamed Wild Maine Mussels - per 1/2 Pound
13.00
Garlic, ouzo, lemon oil, grilled bread

$Salads


Farm Salad
$9.00
Beets, carrots, green beans, kafolagravera
Silino Salad
$9.00
Celery root, apple, pistachio, lemon
Duck Confit Salad
12.00
Frisee, hazelnut pistou, sweet onion vinaigrette

$Small Plates


Pumpkin Risotto
$10.00
Grana padano, paprika oil
Saganaki
$10.00
Flambe kasseri, lemon, crostini
Whole White Shrimp Chania
$13.00
Tomato, cayenne, chard, crostini
Pacific Octopus Skara
$13.00
Grilled, lemon oil, micro-greens
Rabbit Gnocchi
$14.00
House-made rabbit sausage, asian pear, sage, ricotta, retsina reduction
Braised Rabbit Flatbread
12.00
Grilled pear and radicchio, kafalogravera, shallot, chili flake, tarragon oil

$Large Plates


Oyster Mushrooms & Quinoa
$20.00
Kabocha squash, cippolini onions, autumn spiced mustard gastrique
Seasonal Vegetable Trio
$22.00
Changes regularly
Seared Washington Coho Salmon
$30.00
Warm farro & mushroom salad, almonds, green beans, herb oil
Whole Fish Choice
Onion yemistes, skordiala, fingerlings, heirloom squash puree
Pekin Duck Breast
$26.00
Fingerlings, celery root, heirloom squash, walnuts, fiano reduction
Moussaka
$22.00
Ground lamb, eggplant, potatoes, fennel, onion, bechamél, tomato
Long's Peak Lamb
Red lentil purée, grilled radicchio, cauliflower, fig gastrique

Salads


Farm
$9.00
Local farm greens, roasted beets, greek feta, house-made dressing
Duck Confit
$12.00
Frisee, hazelnut pistou, sweet onion vinaigrette
Nicoise
14.00
House poached fish, green beans, potatoes, cherry tomatoes, grenache vinaigrette

$Soups


Soup du Jour
8.00

$Small Plates


Dolmades
$6.00
Basmati rice, pine nuts, chard, tzatziki
Savory Breakfast Crepe
$6.00
Sweet Breakfast Crepe
$6.00
Mediterraneann Sampler
$8.00
Assorted dips: scordiala, tzatziki, caponata, pesto, house-made pita chips
Cheese Plate
12.00

$With Eggs


Breakfast Plate
$8.00
Soft boiled egg, lentil soup, horta, toast points
Eggs Benedict
$10.00
Poached eggs, spinach, caponata, artisan bread, potatoes, petite salad, béchamel add Iberico ham, $2
Breakfast Plate
$10.00
Soft boiled egg, soup, horta, toast point
Lamb Hash
14.00
Horta, potatoes, avogolemono sauce, poached egg

$With Bread


Grilled Brie Sandwich
$10.00
Haystack creamery snowdrop, oven-dried tomatoes, tarragon aioli, arugula, petite salad
Falafel Sandwich
$10.00
Seasonal housemade bean falafel, flatbread, feta, petite salad, fries
Lamb Burger
14.00
Ground lamb, pickled fennel and onion, arugula, garlic aioli, haystack alpine goat cheese, fries

$Specialties


Yemistes
$12.00
Stuffed cabbage, basmati rice, almonds, tomato sauce, lemon oil
Chicken Kabob
$14.00
Rice pilaf, petite salad
Long's Peak Lamb Rib
$16.00
Quinoa salad, autumn pomme jus
Sea 2 Table Dock Special

Menu for Volta Mediterranean Restaurant is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu