Appetizers
Charcuterie
$15.00
Serves 2-4. Soppressata, prosciutto, capicola, brie, chevre, parmigiano, nuts, olives and crostini.
Beef Carpaccio
$9.00
Sliced with arugula, parmingiano, creme fraiche, capers and crostini.
Prosciutto Wrapped Dates
$6.00
With chevre cheese and balsamic.
Sautéed Mushrooms
$9.00
Sauteed portabello mushrooms sauteed in balsamic and topped with feta.
House Olives
$3.00
Mediterranean olive medley.
Polenta Sole
$8.00
Creamy polenta, mushrooms, sauteed kale, parmigiano and spicy chili oil.
Hummus Plate
$7.00
Sole hummus, olives, carrots, celery, red peppers with crostini.
Sriracha Wings
$9.00
Five grilled wings marinated in sriracha, garlic, soy, honey and parsley.
Bruschetta Caprese
$8.00
Crostini topped with tomato, pesto, mozzarella and oil.
Pickled Beet Plate
$5.00
Spicy pickled beets served with arugula, chevre and balsamic.
Spanish Chorizo
$9.00
Two chorizo skewers with bell peppers, poblano and onion.
Assorted Nuts
4.00
Marcona almonds, pistachio and pecans.
$Breakfast
Southern Breakfast
$9.00
Buttermilk biscuit, egg, house sausage, white gravy, cheese served with a side of fruit.
Parfait
$6.00
Gluten free, vegetarian. House granola, Greek yogurt, fresh fruit, honey.
Vegetarian Green Chile Burrito
$5.00
Vegetarian. Vegetarian chile, eggs, potatoes, welsh cheddar served with house pico de gallo.
Sausage Biscuit
$6.00
House biscuit, house sausage served with a side of fruit.
Biscuit Sandwich
$5.00
Fried farm fresh egg, house biscuit, bacon, welsh cheddar.
Pork Green Chile Burrito
$5.00
Pork green chile, eggs, potatoes, welsh cheddar served with house pico de gallo.
Papas Y Huevos
8.00
Black beans, farm fresh eggs, bacon, potatoes, peppers, onions.
$Lunch - Sandwiches
Turkey Club
$10.00
Sliced turkey, bacon, arugula, roasted red pepper, house salsa verde on focaccia roll.
Caprese
$9.00
Vegetarian. Local tomatoes, mozzarella, local basil pesto.
Harissa Chicken Pita
$10.00
Chicken confit, harissa, tzatiki, arugula, red onion, grape tomatoes, feta.
Italiano
$9.00
Soppressata, prosciutto, arugula, red onion, tomato, calabrian chilies, mustard aioli on ficelle.
Cuban
$10.00
Pork, ham, Swiss, caramelized onions, pickle, mustard, aioli on brioche.
Grilled Cheese
6.00
Vegetarian. Cheddar, fontina.
$Soups
Tomato Soup
$6.00
House made creamy tomato soup.
Tomato Soup
7.50
House made creamy tomato soup.
$Lunch - Soup & Salad
House Salad
$6.00
Gluten free, vegetarian. Organic greens, seasonal vegetables, house dressing.
Kale Salad
$9.00
Gluten free, vegetarian. Local kale, apple, sunflower seeds, triple cream brie, citrus vinaigrette.
Arugula Salad
9.00
Gluten free, vegetarian. Local arugula, pickled local beets, chevre, pecans, citrus vinaigrette.
$Salads
Beet Salad
$8.00
Spicy pickled beets served over baby arugula with chevre and balsamic.
Kale Salad
$9.00
Kale, brie, apple, sunflower seeds and citrus vinaigrette.
Caesar Salad
$9.00
Parmigiano, crouton and romaine tossed in a house caesar dressing.
House Salad
8.00
Mixed greens, carrots, red pepper, cherry tomatoes and onion with balsamic.
$Entrees
Chicken Parmigiano
$15.00
Fried chicken breast, san marzano marinara, parmigiano and melted mozzarella served with a house side salad.
Linguini Al Pesto
$16.00
Sun dried tomatoes, red peppers and artichokes in a pesto cream sauce with fresh tomatoes, chicken and chevre.
Gnocchi Bolognese
15.00
House made gnocchi in a rich pork and beef reduction sauce with parmigiano and parsley.
$Vegetarian
Gnocchi Vegetable Scampi
$16.00
House made gnocchi with sauteed broccolini, zucchini, onions and mushrooms with white wine sauce.
Eggplant Parmigiano
$14.00
Fried eggplant, be-chamel, san marzano marinara, parmigiano and melted mozzarella served with a house side salad.
Vegetarian Lasagna
17.00
Mozzarella, parmigiano, eggplant, zucchini, peppers and spinach served with be-chamel and marinara.
$Desserts
Dark Chocolate Mousse
$6.00
Gluten-free.
Fruit Gallette
$7.00
House made apple, peach or raspberry pie.
Key Lime Pie
$7.00
Menu for Caffe Sole is provided by findrestaurantmenu.com
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