Appetizer
traditional & nouveau small plates and sashimi dishesCrispy Brussel Sprouts
$8.00
brussel sprout leaves with shichimi and soy (gluten free option available)
Edamame
$6.25
Steamed and lightly salted green soybeans (gluten free)
Magic Mushrooms
$11.50
Avocado wrapped in salmon broiled with dynamite sauce
Seared Tuna Tempura
$17.25
Lightly battered & fried tuna with garlic soy vinegar
Shrimp Dynamite
$12.50
Shrimp tempura, mushrooms and green onions broiled with dynamite sauce * disclaimer: Tempura items tend to lose their crispness in transport
Homemade Shumai
$17.25
steamed pork and shrimp dumpling with spicy mustard
Gyoza
$17.25
Pan-fried pork potstickers with sesame soy vinegar
Beef Tataki
$18.25
Thinly sliced and lightly seared with garlic soy vinegar (gluten free option available)
Agedashi
$10.25
Lightly battered tofu with mushrooms in tempura sauce * disclaimer: Tempura items tend to lose their crispness and cool quickly in transport
Hamachi Kama
$16.00
Yellowtail collar (your choice of teriyaki or salt)
Tatsutaage
$10.25
Japanese-style boneless fried chicken
Nikumaki
$10.25
Asparagus wrapped in sliced beef with teriyaki sauce
Vegetable Tempura
$13.75
7 pieces of lightly battered and fried vegetables, served with dipping sauce * disclaimer: Tempura items tend to lose their crispness and cool quickly in transport
Hamachi Jalapeno Sashimi
$23.00
6 pieces yellowtail sashimi topped with cilantro, jalapeno and yuzu soy.
Hamachi Carpaccio Sashimi
$24.00
6 pieces yellowtail sashimi topped with ponzu, plum and scallion and spicy onion
Tuna Tataki Sashimi
$24.00
6 piece seared tuna topped with scallions and ponzu.
Tuna Poke
$18.25
Chunks of Tuna with Onions, Avocado, Hiyashi Seaweed, and House Poke Sauce (Gluten Free)
Chef's Choice New Style Sashimi
36.75
Chef’s selection of fish seared with sesame oil & topped with yuzu soy, garlic & amp;chives(12 pcs)
$Salads & Large Sides
Seaweed Salad
$8.50
Wakame & hiyashi with soy vinaigrette
Sunomono Salad
$12.50
Octopus, shrimp, crab, cucumber & wakame seaweed with sesame vinaigrette
Seared Tuna Salad
$16.50
Hawaiian tuna, tomatoes & avocado over field greens with garlic soy vinaigrette
Squid Salad
$14.25
Seasoned squid served over field greens with soy vinaigrette
Shiitake Mushroom Salad
$12.50
Sautéed mushrooms served on field greens with soy vinaigrette (vegan)
Large Miso Soup
$12.00
quart of miso with tofu, green onion and wakame seaweed (gluten free)
Large Side Rice
9.00
quart of premium white rice
$Special Rolls
8 pieces cut rolls (rice outside)Hanami
$22.00
Cucumber, avocado and tempura asparagus topped with yellowtail, ume, scallion, ponzu & truffle oil (gluten free option available)
Kitsunes Kiss
$22.25
Fresh salmon, tempura asparagus, avocado, serrano chiles and lemon topped with baked hamachi, garlic, sweet mayo, scallions and chives (gluten free option available)
Washington D.C.
$17.75
Spider. Soft shell crab tempura, cucumber, burdock root, green leaf, asparagus, japanese mayonnaise, smelt roe and nitsume [6 piece]
Aquaman
$22.25
Fresh salmon, cream cheese, tempura asparagus, smelt roe and onion topped with avocado, honey and macadamia nuts (gluten free option available)
Diablo
$22.25
Spicy tuna and avocado topped with seared tuna, scallions and ponzu sauce (gluten free option available)
El Corazon
$18.75
Spicy tuna, avocado, jalapeno, smelt roe, scallion and nitsume on top of a tempura rice cake [6 piece]
Heart’s Delight
$21.75
Tempura asparagus, cucumber and avocado topped with yellowtail, tuna, serrano chiies, sweet mayo, black sesame seeds and fresh lemon juice (gluten free option available)
Denali
$21.25
California crab, avocado and asparagus topped with baked salmon, sweet mayo, black pepper and nitsume
California
$10.00
California crab, avocado, cucumber, japanese mayonnaise and smelt roe
Monster
$17.75
California crab, salmon, tuna, cucumber and avocado topped with green onions, sesame seeds and sriracha
Sakai
$20.50
California crab, shrimp tempura and cucumber topped with shrimp, avocado, nitsume, sriracha, sweet mayo and smelt roe
New Orleans
$15.50
Spicy tuna, avocado and smelt roe (gluten free option available)
Himalayan
$22.00
Spicy Scallop, Shiso Leaf and Avocado topped with Tuna, White Onion, Poke Sauce and Tempura Crunch
Philadelphia
$15.50
Smoked Salmon, Cream Cheese, Smelt Roe, Onion and Sesame Seeds
Hawaiian (Rainbow)
$21.25
California Crab, Avocado, Cucumber and Smelt Roe topped with Seven Different Kinds of Fish
Chicago
$16.00
Shrimp Tempura, Burdock Root, Green Leaf, Asparagus, Avocado and Spicy Mayonnaise topped with Tempura Crunch and Nitsume
Japango Roll
$15.50
Spicy Shrimp Crevettes, Tempura Crunch, Avocado and Smelt Roe
Montana
$20.00
Spicy Shrimp, Tempura Crunch, Avocado and Smelt Roe topped with Seared Beef, White Onion, Scallions and Ponzu Sauce
New Sunrise
$20.00
Tempura Asparagus & Spicy Mayo topped with Tuna, Wasabi Relish & Garlic Butter Ponzu
Cactus
$18.75
Tempura Fried Serrano Chiles stuffed with Spicy Tuna and Cream Cheese topped with Nitsume, Sweet Mayo and Sriracha
Naninay
$19.50
Fresh Water Eel, Smoked Salmon, Spicy Vegetable Mix, Cream Cheese and Cucumber all Rolled, Tempura Battered and Fried, served with Nitsume and Spicy Mayo
Boulder Roll
20.00
Albacore Tuna, Cucumber, Avocado and Smelt Roe topped with Fresh Water Eel, Sesame Seeds and Nitsume
$Nigiri
Fish over rice | 2 pieces per orderMaguro Nigiri
$8.25
Tuna (gluten free)
Tuna Tataki Nigiri
$8.25
Seared tuna (gluten free option available)
Hamachi Nigiri
$8.25
Yellowtail (gluten free)
Shake Nigiri
$8.00
Salmon (gluten free)
Ebi Nigiri
$7.00
Shrimp (gluten free)
Kani Nigiri
$9.75
Crab (gluten free)
Otoro Nigiri
22.00
tuna belly (gluten free)
$Maki Rolls
6 piece cut rolls (seaweed outside) | handrolls available by requestTekka Maki
$8.25
6 piece tuna roll (gluten free)
Shake Maki
$8.25
6 piece salmon roll (gluten free)
Negi Hama
$8.25
6 piece yellowtail with scallion (gluten free)
Kappa Maki
$6.75
6 pieces cucumber roll with sesame (gluten free)
Asparagus Maki
$6.75
6 piece with spicy mayo (gluten free)
Avocado Maki
$6.75
6 piece avocado roll (gluten free)
Unagi Avocado Maki
$10.25
6 piece fresh water eel & avocado
Salad Roll
$9.75
7 seasonal veggies (vegan)
Yasai
$16.25
Asparagus, Avocado and Pickled Eggplant topped with Hiyashi (8pcs) (vegan)
Loch Ness
17.75
Avocado, Cucumber, Japanese Pickles, Shiitake and Enoki Mushrooms topped with Spinach, Sesame Oil and Togarashi(8 pcs)(vegan)
$Entrees
Served with miso soupMile High Tofu
$23.00
Lightly battered and fried organic tofu tempura served in a teriyaki ginger sauce with wok-tossed vegetables and white rice * disclaimer: Tempura items tend to lose their crispness in transport
Teriyaki
Lightly brushed with teriyaki sauce and grilled served with wok-tossed vegetables and white rice (gluten free option available)
Vegetable Miso Pot
$23.00
Vegetables, udon noodles and tofu in a miso broth with mixed green salad and Japanese pickles
Sashimi Delight
$39.00
11 piece sashimi assortment (gluten free option available)
Boulder Bowl
$34.00
Tuna, yellowtail and salmon served over sushi rice (gluten free)
Sushi V3
$23.00
6pc salad roll + 6pc avocado roll + 6pc cucumber roll
Unagi Bowl
$48.00
Barbecued and seasoned fresh water eel served over rice with Japanese pickles
Chirashi Bowl
$46.00
Chef’s choice of premium raw fish served over sushi rice
Menu for Japango is provided by findrestaurantmenu.com
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