Appetizers
Campfire Shrimp
$12.00
Smoked shrimp wrapped in applewood smoked bacon, Fat Tire beer BBQ sauce
Jumbo Shrimp Cocktail
$13.00
Poached shrimp, louis dressing and classic cocktail sauce
Goat Cheese Ravioli
$10.00
Chef's selection mushrooms, green peppercorn sauce, parmesan reggiano
Oysters on the Half Shell
$14.00
Fresh market oysters, classic cocktail sauce, crispy flat bread
Crispy Calamari
$11.00
Lemon garlic aioli, hot pepper jam, baby arugula
Roasted Chicken Empanada
$9.00
Grilled sweet corn, black beans, cilantro, haystack pepper jack cheese, avocado cream, charred salsa rojo
Crab Cakes
$15.00
Roasted tomato jam, whole grain horseradish mustard butter, micro green salad
Wagyu Beef Carpaccio
$12.00
Mustard aioli, garlic ciabatta bread, crisp capers
Timberline Sampler
17.00
Roasted chicken empanada, campfire shrimp and crispy calamari
$Soups and Salads
French Onion Soup
$6.00
Caramelized onions, gruyere, garlic ciabatta bread
Heirloom Tomato Salad
$9.00
Goat cheese, micro greens, red onion, basil-mint dressing, vintage balsamic glaze
Lobster Bisque
$8.00
Fresh lobster, chive cream
Caesar Salad
$7.00
Chopped romaine hearts, house made caesar dressing, garlic parmesan croutons
Entree Salad with Grilled Chicken
$13.00
Entree Salad with Grilled Salmon
$17.00
Entree Salad with Grilled Shrimp
$14.00
Timberline Chopped Salad
$6.00
Radish, baby carrots, cucumber, tomato, seasonal baby greens, choice of dressing
Timberline Wedge
7.00
Baby iceberg, maytag blue cheese, tomato, onion, applewood smoked bacon
$Complement Your Entree
King Crab Legs
Maytag Blue
Cheese Crust
$3.00
Bearnaise Sauce
$3.00
Jumbo Lump Crab
$8.00
Oscar style, fresh asparagus, bearnaise sauce
Jumbo Lump Crab Cake
$7.00
Lobster Tail
Grilled Jumbo Shrimp
$9.00
Peppercorn Sauce
3.00
$Pasta
Chicken Pesto Rigatoni
$22.00
Grilled chicken, pesto, grilled artichokes, pine nuts, smoked tomatoes, kalamata olives, pancetta
Pasta Primavera
$19.00
Vegetable stock, sunburst squash, baby zucchini, broccoli, red onions, pappardelle
Pasta Primavera with Chicken
$22.00
Pasta Primavera with Shrimp
$27.00
Lobster and Shrimp Macaroni & Cheese
27.00
Orecchiette pasta, white cheddar cheese sauce, chives, poblano peppers, tomatoes, red onions
$From The Grill
Colorado Lamb Rack
$35.00
Organic colorado honey, garlic and mustard jus
14-oz New York Strip
$35.00
Filet
$35.00-39.00
20-oz Porterhouse
$38.00
Double Cut Bone-in Pork Chops
$21.00
Apple relish and rosemary jus
16-oz Bone-In Rib Eye
$37.00
10-oz Wagyu Beef Burger
16.00
Applewood smoked bacon, provolone, lettuce, tomato, avocado, onion straws on a toasted brioche bun
$Fish and Seafood
Miso-Glazed Salmon
$24.00
Shanghai bok choy, soy caramel
Crispy Ruby Trout
$23.00
Brown butter, toasted marcona almonds
Pan-Seared Sea Bass
35.00
Baby vegetables, potatoes and spinach in a lobster saffron fumet
$Specialties
Includes choice of one sideChicken-Fried Steak
$22.00
Wagyu top sirloin, pork sausage gravy
Smoked Baby Back Ribs
$18.00-25.00
slow-cooked fall-off-the-bone tender ribs, Fat tire beer bbq sauce
Roasted Red Bird Farm Chicken Breast
$19.00
Fine herbs, local goat cheese crust, port wine demi-glace
Slow Roasted Prime Rib - Queen
$28.00
Au jus, creamy horseradish
Braised Beef Short Ribs
$23.00
Slow braised, poblano-tomatillo relish, cabernet demi
Slow Roasted Prime Rib - King
31.00
Au jus, creamy horseradish
$Sides
Yukon Gold Potato Smash
$5.00
Sliced Heirloom Tomatoes
$5.00
Cheddar Mac & Cheese
$5.00
Timberline Fries
$5.00
Baked Potato
$5.00
With bacon, butter, sour cream and chives
Seasonal Vegetable
$5.00
Roasted Sweet Potato
$5.00
Sweet Corn with Poblano Chiles
$5.00
Roasted Marble Potatoes
$5.00
Baby Green Beans
$5.00
With bacon and caramelized onion
Creamed Spinach
$5.00
Sauteed Wild Mushrooms
$5.00
Fat Tire Beer-Battered Onion Rings
$5.00
Potato-Cheddar Au Gratin
$5.00
Menu for Timberline Grill is provided by findrestaurantmenu.com
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