Squeezed & Pressed
Fresh Honeydew Melon
$9.00
Pomegranate mint juice, lime and basil.
Pineapple Carrot Apple Ginger Juice
$9.00
Lemon and local honey.
Strawberry Banana Coconut Smoothie
9.00
$Healthy and Acai
Pure Acai
$12.00
House-made granola, nutella and mixed berry.
Toasted Coconut Bowl
$12.00
House-made granola, local honey and raspberry.
Banana Bowl
12.00
House-made granola, blueberry and chia seeds.
$Cage Free
Build Your Own Frittata
$17.00
Ham & Eggs
$14.00
Smoked Mountain Trout Benedict
18.00
Poached eggs, wilted spinach and toasted english muffin
$Quick Bites
Smoked Mountain Trout & Bagel
$15.00
Cream cheese, caper and onion.
Eggs & Sausage Panini
15.00
Provolone cheese, cage free eggs and ciabatta bread.
$Express Breakfast
All express breakfasts include juice, coffee, or tea; gluten-free options available.Full Express Breakfast
$25.00
Omelets, breakfast meats, breads, fresh fruits, yogurts, smoked salmon, cold cuts and cured meats.
Healthy Start Cold Express Breakfast
$14.00
Fresh fruit, oatmeal, cereals, granola, cheese, breakfast breads, muffins and pastries.
Kids Express Breakfast (12 and Under)
12.00
Complete express breakfast offerings.
$Natural & Healthy
Fresh Fruit Platter
$13.00
Red Quinoa Steel-Cut Oatmeal
$10.00
Toasted hazelnut, blueberry, cinnamon and house-farmed honey.
Cereal
10.00
$Indulge
Ricotta Pancakes Stack
$14.00
Seasonal fruit compote and maple syrup.
Signature Waffle
14.00
Nutella, banana and pecans.
$Avanti on the Side
Fresh Baked Pastry Basket
$9.00
Toast
$5.00
White, whole grain, sourdough and english muffin.
Bagel
$5.00
White, whole grain, sourdough and english muffin.
Meats
7.00
$Beverages
Hot
$4.50
Cold
4.00
$Cold Antipasti Lunch
Burrata & Tomatoes Lunch
$13.50
Ripe heirloom tomatoes, E.V.O.O., lemon, basil and ciabatta.
Dry Aged Bruschetta Lunch
$15.50
Dry aged beef, truffle emulsion, shaved mushrooms, arugula, chives and ciabatta.
Roasted Beets Lunch
$12.50
Fennel, citrus, pistachio, endive and gorgonzola.
Warm Ciabatta Bread Lunch
5.50
Roasted garlic, E.V.O.O. and Parmesan.
$Hot Antipasti Lunch
Frito Misto Lunch
$13.50
Calamari, zucchini, artichoke, pickled peppers, lemon, lemon-calabrian chile aioli.
Meatballs Lunch
$13.50
Beef & pork house blend , pomodro and grilled bread.
Mushroom Arancini Lunch
$11.50
Aged goat cheese arrabiata sauce.
Brussels sprouts Lunch
12.50
Pancetta vinaigrette and fontina fonduta.
$Soup & Salads Lunch
Minestrone soup Lunch
$7.50
Basil, pesto and Parmesan.
Cesar Wedge Lunch
$10.50
Baby romaine, petite red romaine, confit tomatoes, poached garlic & Parmesan dressing, torn croutons and basil.
Fregola & Roasted Broccoli Lunch
$12.50
Arugula, frisse, pine nuts, charred red onion, caper-yellow raisin vinaigrette.
VM Italian Chopped Salad Lunch
$12.50
Romaine, frisee, radicchio, castelvetrano olives, tomatoes, pickled peppers, aged provolone, soppressata, chickpeas and house Italian vinaigrette.
Kale & Spinach Lunch
11.50
Soft poached egg, pancetta vinaigrette, green beans and torn croutons.
$Sandwiches Lunch
Chicken Parmesan Lunch
$14.50
Pomodoro, fresh mozzarella, Parmesan, basil and grilled ciabatta.
Italian Lunch
$14.50
Coppa, soppressata, capicola, fresh mozzarella, house marinated red peppers, E.V.O.O. balsamic and grilled ciabatta.
Meatball Parmesan Lunch
$13.50
House made meatballs, pomodoro, fresh mozzarella, Parmesan and grilled ciabatta.
Grilled Chicken Panini Lunch
$13.50
Lemon-herb marinated grilled chicken, sun dried tomato aioli, arugula and ciabatta.
Vegetarian Meatball Parmesan Lunch
13.50
Plant-based meatballs, pomodoro, fresh mozzarella, Parmesan and ciabatta.
$Pastas Lunch
Sunday Gravy Lunch
$21.50
Rigatoni, short rib, zesty sausage, meatballs and pomodoro.
Shrimp Scampi Lunch
$23.50
Spaghetti, asparagus, jewel box tomatoes parsley, lemon and garlic.
Lasagna Lunch
19.50
Eggplant, squash, zucchini, roasted mushrooms, fresh mozzarella, herbed ricotta, pomodoro and bechamel.
$Plates Lunch
Chicken Parmesan Lunch
$22.50
Pomodoro, fresh mozzarella, Parmesan, basil and spaghetti.
Halibut Piccata Lunch
$25.50
Caperberries, preserved lemon and butter sauce.
Farro Risotto Lunch
20.50
Black truffle, wild mushroom ragout, romano beans and mascarpone.
$Cold Antipasti Dinner
Burrata & Tomatoes
$13.50
Ripe heirloom tomatoes, E.V.O.O., lemon, basil and ciabatta.
Bruschetta
$15.50
Dry aged beef, truffle emulsion, shaved mushrooms, arugula, chives and ciabatta.
Prosciutto & Arugula
$14.50
Local honey poached figs and grilled bread.
Roasted Beets
$12.50
Fennel, citrus, pistachio, endive and gorgonzola.
Warm Ciabatta Bread
$5.50
Roasted garlic, E.V.O.O. and Parmesan.
Salumi & Cheese
17.50
Chef's assortment of three Italian meats and three Italian cheeses, seasonal accoutrements and grilled bread.
$Hot Antipasti Dinner
Frito Misto
$13.50
Calamari, zucchini, artichoke, pickled peppers, lemon and lemon-calabrian chile Aioli.
Meatballs
$13.50
Beef & pork house blend, pomodoro and grilled bread.
Mushroom Arancini
$11.50
Aged goat cheese and arrabiata sauce.
Brussels Sprouts
12.50
Pancetta vinaigrette and fontina fonduta.
$Soup & Salads Dinner
Minestrone Soup
$7.50
Cesar Wedge
$10.50
Baby romaine, petite red romaine, confit tomatoes, poached garlic & Parmesan dressing, torn croutons and basil.
Vm Italian Chopped Salad
$12.50
Romaine, frisee, radicchio, castelvetrano olives, tomatoes, pickled peppers, aged provolone, soppressata, chickpeas, house Italian vinaigrette.
Kale & Spinach
11.50
Soft poached egg, pancetta, vinaigrette, green beans and torn croutons.
$Pastas Dinner
Linguini & Clams
$21.50
Manila clams, brodo, calabrian chilis and bread crumbs.
Yukon Gold Gnocchi
$22.50
Colorado lamb ragu, wilted kale, blistered tomatoes and herbed ricotta.
Sunday Gravy
$21.50
Rigatoni, short rib, zesty sausage, meatballs and pomodoro.
Carbonara
$20.50
Bucatini, peas, egga, pancetta and Parmesan.
Shrimp Scampi
$23.50
Spaghetti, asparagus, jewel box tomatoes, parsley, lemon and garlic.
Lasagna
19.50
Eggplant, squash, zucchini, roasted mushrooms, fresh mozzarella, herbed ricotta, pomodoro and bechamel.
$Plates Dinner
Chicken Parmesan
$22.50
Pomodoro, fresh mozzarella, parmesan, basil and spaghetti.
Halibut Piccata
$25.50
Caperberries, preserved lemon and butter sauce.
Grilled Beef Medallions
$24.50
Cipollinis, lambrusco demi and gremolata.
Farro Risotto
$20.50
Black truffle, wild mushroom ragout, romano beans and mascarpone.
Seared Pork Chop
23.50
Red Pepper, tomato and olive ragout.
$Sides
Broccolini
$5.50
Lemon, garlic and Parmesan.
Mushrooms
$5.50
Foraged mushrooms, gremolata and red wine.
Mascarpone Whipped Potatoes
$5.50
Herbed butter and chives.
Roasted Fingerlings
$5.50
Crispy smashed, Parmesan and herbs.
Pan Fired Gnocchi
$5.50
House tomato sauce, caramelized garlic and basil.
Menu for Vista Montagne is provided by findrestaurantmenu.com
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