Breakfast Toasts
2 Slices energy boosting breakfast toastsAria Toast
$7.00
Avocado, feta and dried cranberries.
Harmony Toast
$6.00
Berries, basil and cream cheese.
Encore Toast
$6.00
Cantaloupe, walnuts, agave and goat cheese.
Musette Toast
$5.00
Banana, almond butter and chia seeds.
Sonata Toast
$7.00
Strawberry, goat cheese, edamame, balsamic and sea salt.
Serenade Toast
$6.00
Kale, egg omelet and cheddar cheese.
Lyric Toast
$7.00
Avocado, edamame, sprouts and lemon (green monster).
Melody Toast
$6.00
Chickpeas, tomato and fried egg.
Allegro Toast
$7.00
Marinara, poached egg, basil and Parmesan.
Cadence Toast
$6.00
Kimchi, hard boiled egg and black sesame seeds.
Duet Toast
8.00
Smoked salmon, cucumber, cream cheese and scallion.
$Salads
Cup Salad
$5.00
Prosciutto Wrapped Asparagus Salad
$11.00
Chicken Apple Lettuce Wraps Salad
$8.00
Chopped Asian Chicken Salad Rolls Salad
$8.00
Drunken Grapes Salad
$9.00
Served with wine poached shrimp.
Smoked Salmon and Cream Cheese Cucumber Bites Salad
$12.00
Smoked Salmon and Avocado Bites Salad
$12.00
Pepperoni Caprese Bites Salad
12.00
Served with basil vinaigrette.
$Smaller Dishes
Odeng and Eomuk
$7.00
Stir fried fishcakes and vegetables with sweet sesame soy sauce and red pepper flakesand peppers. Mild or spicy option available.
Takoyaki
$10.00
Crisp battered balls with an octopus center. Topped with bonito flakes, seaweed powder, mayo and takoyaki sauce.
Edamame
$4.00
Boiled and salted soybean pods.
Golbaengi Muchim
$20.00
Mild. Serves three mild version of golbaengi muchim. Smaller portion.
Sweet Potatoes with Miso Butter
$7.00
Sweet potatoes served with a miso and butter sauce.
Taiyaki
$6.00
4 Pieces. Crispy fish shaped pancake with sweet red bean paste, cream or chocolate fillings
Soy Sauce Eggs
$5.00
Soy sauce marinated hard boiled eggs.
Okonomi Potato
$5.00
Baked potato topped with bacon, sesame seeds, bonito flakes, seaweed powder, mayoand and okonomi sauce.
Onigiri
$8.00
Seaweed wrapped rice balls with salmon, bonito or egg filling.
Somen
$6.50
Cold wheat noodles served with savory broth dipping sauce.
Ham and Cheese Tamagoyaki
$9.00
Japanese rolled omelet with ham and cheese filling.
Robbie's Spicy Noodle Recipe
$12.00
A sauteed noodle dish topped with cheese, hard boiled egg slices, ham cubes, sprinkles of seaweed flakesand sesame seeds. Tangy and spicy.
Corn Cheese
$7.00
Sweet corn topped with layers of various cheeses, snow peasand carrot cubes then oven baked. Served on a hot cast iron skillet.
Korean Shrimp Crackers
$3.00
1st small free upon request and additional larger bowls.
Popcorn
3.00
Salt and butter seasoning. First small free upon request and additional larger bowls.
$Noraebang Kitchen Menu
Larger dishes serve multiple people.Golbaengi Muchim
$25.00
6 Serves. Whelk, vegetableand noodle salad tossed with a sweet, spicy and tangy Korean sauce.
Ojingeo Muchim
$25.00
6 Serves. Steamed squid pieces and vegetables tossed in sweet, spicy and tangy Korean sauce.
Korean Recipe Tripe Salad
$30.00
4 Serves . Tender sauteed tripe tossed with green onion, savory seasonings and sesame seedsand chili peppers served with sesame oil for dripping.
Dubu Kimchi
$25.00
4 Serves. Tofu served with spicy stir fried kimchi.
Nokdu Bindaetteok
$20.00
3 Serves. Kimchi and pork mixed into a mung bean pancake batter that is crispy fried and served with spicy soy and sesame dipping sauces.
Mareun Anju
$30.00
Haemul Tteok Bokki
$25.00
Serves 4. A popular Korean dish made from soft ricecakes, fishcakes, vegetables, mussels, calamari and jumbo shrimp in gochujang (korean hot and sweet chili sauce).
Ojingeo Dechim
$20.00
3 Serves. Steamed calamari rings served with a spicy and tangy Korean sauce.
Oden Tang
$15.00
4 Serves. A perfect Korean comfort food in cold weather. Various types of fishcakes in vegetable broth. Refreshing, tasty and so comforting! goes amazing with soju.
Honghap Tang
$20.00
4 Serves. Cooked mussels in clear broth made of mussels, scallions and spices. Known as a "pick-me up" soup for soothing the stomach and its liver detoxifying properties. Goes perfect with soju.
Bulgogi
$25.00
2 Serves. Korean classic of marinated grilled beef. Seasoned with sesame, scallions and a ripe pear sweetened marinade. Perfect when served with red leaf lettuce wraps.
Dwaeji Bulgogi
$20.00
2 Serves. Bulgogi dish made of marinated pork.
Dotorimuk
$20.00
Acorn starch jelly made from scratch with scallion sprinkles on top. Served with soy sauce based dipping sauce. Nutty flavor and high in protein.
Ham & Cheese Cracker Platter
$25.00
Assorted ham and cheese slices on various crackers topped with fresh fruits and veggies.
Dwaeji Bossam
$35.00
3-4 Serves. Pork shank steamed with various herbs then sliced and served in a special heating ceramic pot with chives and vegetables. Two Korean dipping sauces: ssamjang (tangy and sweet soybean paste) and salt sesame oil provided. Fresh oysters can be added upon request.
Gwail Anju
30.00
Assorted tropical fruit platter. Varies by seasonal availability.
$Desserts
Cheesecake
$2.50
Cannoli
$3.00
Home - made.
Chocolate Chip Cookie
$1.50
Coffee Cake
$2.00
Danish
$2.00
Menu for Muse Noraebang and Cafe is provided by findrestaurantmenu.com
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