Dinner Appetizers
Fritto Misto
$11.95
A mix of zucchini, mozzarella cheese, artichoke hearts, mushroom, and olives, lightly fried with our crispy Parmesan cheese breading. Served with our homemade cool dill ranch.
Pei Mussels
$12.49
Fresh PEI mussels steamed with white wine and our house-made garlic butter.
Calamari Fritti
$10.99
Lightly fried calamari tossed with lemon and garlic. Served with a spicy tomato sauce and garlic caper aioli.
Pear Fiocchi
$11.99
Purse-shaped pasta, filled with Italian cheeses and pear. Served with a brown butter and sage sauce, and topped with toasted almonds.
Shrimp Fritti
$10.95
Lightly fried shrimp tossed with lemon and garlic. Served with a spicy tomato sauce. A Classic!!
Caprese Appetizer
$9.50
Sliced fresh mozzarella cheese, tomatoes, and basil. Seasoned with salt, balsamic vinegar reduction, and olive oil.
Sausage and Peppers
$10.49
Fresh made Italian sausage links served with sauteed peppers and sweet onions on a bed of marinara sauce.
Spinach and Artichoke Fonduta
$10.99
4 Italian kinds of cheese, melted together with white wine, spinach, and artichokes until bubbly. Served with flatbread for dipping.
Garlic Bread
$6.50
Freshly baked bread topped with garlic butter, olive oil and Parmesan cheese, then baked until golden brown. Add melty mozzarella cheese, add mozzarella and pepperoni for an additional charge.
Bruschetta
$8.95
The classic Italian antipasto, toasted bread, rubbed with garlic and olive oil and topped with fresh tomatoes, basil, and garlic.
Baked Cremini Mushrooms
8.95
We saute them with fresh herbs and white wine, top with mozzarella and Parmesan cheese, then bake to a golden brown.
$Dinner Zuppa
Minestrone Soup
4.50-9.95
If this isn't the best minestrone soup you've ever tasted we want your recipe. P.S. our soup has sausage in it.
$Dinner Salads
Pecan Chicken Salad
$16.49
Warm pecan crusted chicken, served over mixed greens, with dried cranberries, crumbled Gorgonzola cheese, red onions, tomato slices and crisp apple chips. Tossed with our fresh raspberry vinaigrette.
Luigi's House Salad
$4.50-8.95
Crisp greens with ripe tomatoes, sweet red onions, and parmesan cheese. Tossed with our grilled tomato vinaigrette.
Grilled Salmon Salad
$17.95
Grilled salmon served over a bed of mixed greens, kale, and arugula, with goat cheese, dried cranberries, pistachios, and tomatoes. Tossed with our fresh lemon vinaigrette.
Caesar Salad
$4.50-8.95
Crisp romaine lettuce tossed with our Award Winning house-made Caesar dressing. Add anchovies for an additional charge.
Portobello Cobb Salad
$16.49
Traditional Cobb salad with the added bonus of a marinated and grilled portobello cap. Crisp romaine lettuce and spring mix topped with diced turkey, diced ham, tomatoes, bacon, hard-boiled eggs and fresh avocado. Served with our homemade blue cheese dressing.
Mediterranean Salad
$4.75-9.95
Field greens topped with crumbled feta cheese, red onions and a fresh olive salsa. Tossed with our Caesar dressing
Grilled Chicken Salad
$13.49
Oven roasted chicken tossed with a light Champagne vinaigrette, cherry tomatoes, candied pecans, green beans, parsley and spring onions. Served over a bed of crisp mixed greens.
Insalata Misto
$4.75-8.95
Mixed garden greens tossed with shredded vegetables, candied pecans, crumbled Gorgonzola cheese and roasted shallot vinaigrette.
Shrimp Chop Salad
$14.99
Carrots, apple, cucumber and creamy goat cheese tossed with our light honey olive oil dressing. Topped with your choice of grilled or fried shrimp fritti.
Blat Chop Salad
$14.99
Applewood smoked bacon with tomato, cucumber and avocado tossed with buttermilk Parmesan dressing and garlic croutons.
Italian Chop Salad
14.69
Antipasto mix including salami, pepperoni, ham, provolone, artichoke olives and more. Tossed with our homemade Italian dressing.
$Dinner Beef and Veal
Tuscan Pot Roast
$17.99
Succulent roast beef slowly braised with red wine and mushrooms until it melts in your mouth. Served with garlic mashed potatoes, rich pan gravy and vegetables.
Veal Piccata
$18.95
Tender veal served in a white wine lemon caper sauce with mushrooms, potatoes, and fresh vegetables.
Veal Apulia
$18.95
Veal scaloppini sauteed with a vibrant blend of Roma tomatoes, olives, toasted garlic and capers. Accompanied by house polenta and grilled vegetables.
Parmesan Crusted Sirloin
$17.99
Grilled 8 oz. USDA choice sirloin topped with a melty Parmesan cheese crust. Served with mushrooms and garlic mashed potatoes.
Classic Filet
$28.99
8 oz. tenderloin topped with Gorgonzola and brandy peppercorn cream sauce. Served with seasonal vegetables and garlic mashed potatoes.
Certified Angus Rebeye
$29.99
14 oz. ribeye, grilled and topped with herbed garlic butter. Served with steakhouse mushrooms and garlic mashed potatoes
Veal Parmigiana
18.95
Lightly breaded, topped with provolone cheese and served with marinara and pasta.
$Dinner Seafood
Spaghetti Ai Frutti Di Mare
$18.95
"Fruit of the sea" including clams, mussels, calamari, scallops and shrimp in a robust broth with white wine and tomatoes. Tossed with spaghetti.
Shrimp Fra Diavolo
$16.95
Shrimp sauteed with our housemade spicy Diavolo sauce, made with tomatoes, garlic, sweet and spicy peppers and sundried tomatoes. Ask for extra spicy if you like it hot!
Shrimp Sassolino
$16.95
Shrimp sauteed in garlic, lemon, white wine, and butter. Then tossed with diced plum tomatoes, artichoke hearts, capers and angel hair pasta
Salmon Ripiene
$19.95
Fresh salmon filet stuffed with shrimp and fontina cheese, pan seared, then roasted with a creamy chardonnay sauce. Served with mashed potatoes and vegetables.
Mediterranean Salmon
$18.95
Freshly grilled salmon filet, topped with feta, capers, and tomatoes. Served with spinach and polenta.
Linguine and Clams
14.50
Tender Baby clams in a traditional spicy garlic broth with diced Roma tomatoes, lemon white wine, and butter. Served with toasted focaccia.
$Dinner Chicken
Luigi's Stuffed Chicken Breast
$17.99
Fresh chicken breast stuffed with prosciutto and fontina cheese topped with a creamy mushroom basil sauce. Served with house polenta and vegetables.
Chicken Marsala
$17.99
Tender chicken cutlets sauteed with cremini mushrooms and finished with a marsala cream sauce. Served over fettuccine.
Chicken Piccata
17.99
Chicken breast pounded thin then sauteed with lemon, capers and white wine. Served with house polenta and seasonal vegetables.
$Dinner Pasta
Sausage Lasagna
$16.49
Traditional lasagna, freshly baked with 3 cheeses, fresh pasta, and our distinctive Italian sausage.
Parmigiana
$14.95-18.95
Lightly breaded, topped with provolone cheese and served with marinara and pasta.
Spaghetti
$13.49
Topped with our slow cooked tomato sauce. Served with 2 homemade meatballs, sausage link or 1/2 of each.
Aglio e Olio
$12.99
Ah-glee-oh ee oh-lee-oh. Linguine tossed with fresh garlic, basil, parsley, extra virgin olive oil, a pinch of crushed red pepper and Parmesan cheese. Add grilled chicken breast, add grilled or sauteed shrimp for an additional charge.
Baked Ziti
$13.95
Tubular pasta tossed with our slow cooked tomato sauce, topped with mozzarella cheese and baked until golden and bubbly. Add meatballs or sausage link for an additional charge.
Supreme Ziti
$16.45
Tubular pasta tossed with tomato sauce, Italian sausage, mushrooms, peppers, and onions. Topped with Parmesan, mozzarella cheese and pepperoni then baked to a bubbly perfection.
Pasta Primavera
$14.99
Vegetables and pasta. Fresh vegetables and herbs lightly tossed with linguine, white wine, lemon, extra virgin olive oil, garlic and a touch of red peppers.
Ravioli Di Formaggio
$14.95
Pasta pillows stuffed with basil, ricotta and mozzarella cheeses. Served with roasted red peppers and tomato sauce. Add meatballs or a sausage link for an additional charge.
Pasta Mediterra
$13.49
Spaghetti with the Mediterranean flavors of olive oil, garlic, fresh tomatoes, fresh basil and feta cheese. Add grilled chicken breast for an additional charge.
Fettuccine Alfredo
$14.99
Flat pasta ribbons tossed in a creamy, rich and cheesy Alfredo sauce. Add shrimp, add bacon for an additional charge.
Pasta Di Toscano
$14.95
Italian sausage sauteed in extra virgin olive oil with cremini mushrooms, sun-dried tomatoes, fresh basil, a pinch of crushed red peppers and garlic with bowtie pasta.
Chicken Milano
$15.99
Oven roasted chicken sautéed with fresh spinach and sun dried tomatoes in a creamy whole grain mustard sauce tossed with penne pasta.
Penne Alla Vodka
$15.99
A traditional Italian dish of a creamy vodka tomato sauce tossed with penne. Add shrimp for an additional charge.
Gretchen's Pasta Di Popolo
16.99
Grilled chicken breast sauteed with roasted garlic, red peppers and fresh spinach in our creamy vodka tomato sauce then tossed with penne pasta and fontina cheese.
$Dinner Beverages
San Pellegrino
$4.50
500 ml.
Italian Soda
$3.69
Italian Cream Soda
$3.69
Soda
$2.69
Add flavored syrup for an additional charge.
Juices
$3.00
Hot Cappuccino
$3.95-5.00
Add flavored syrup for an additional charge.
Hot Latte
$4.00
Add flavored syrup for an additional charge.
Hot Espresso
$3.25-4.00
Add flavored syrup for an additional charge.
Hot Chocolate
$2.25
Add flavored syrup for an additional charge.
Hot Tea
$2.50
Add flavored syrup for an additional charge.
Hot Coffee
2.50
Add flavored syrup for an additional charge.
$Artisan Pizza
Lunch Appetizers
Calamari Fritti
$7.95
Lightly fried calamari tossed with lemon and garlic. Served with a spicy tomato sauce and garlic caper aioli.
Pear Fiocchi
$10.95
Purse-shaped pasta, filled with Italian cheeses and pear. Served with a brown butter and sage sauce, and topped with toasted almonds.
Shrimp Fritti
$7.95
Lightly fried shrimp tossed with lemon and garlic. Served with a spicy tomato sauce. A Classic!!
Caprese Appetizer
$7.95
Sliced fresh mozzarella cheese, tomatoes, and basil. Seasoned with salt, balsamic vinegar reduction, and olive oil.
Sausage and Peppers
$7.95
Fresh made Italian sausage links served with sauteed peppers and sweet onions on a bed of marinara sauce.
Baked Cremini Mushrooms
$6.50
We saute them with fresh herbs and white wine, top with mozzarella and Parmesan cheese, then bake to a golden brown.
Cheesy Garlic Bread
6.50
Fresh baked bread topped with garlic butter, olive oil and mozzarella cheese, then baked until golden brown.
$Lunch Zuppa
Minestrone Soup
3.50-8.95
If this isn't the best minestrone soup you've ever tasted we want your recipe. P.S. our zuppa has sausage in it.
$Lunch Tasty New Items
Grilled Chicken Caesar Wrap
$9.95
Romaine lettuce hearts tossed with warm grilled chicken, crunchy croutons and our famous Caesar dressing, then wrapped in a fresh spinach tortilla.
Philly Cheesesteak
$9.95
Made the old fashioned way. Thinly sliced ribeye, grilled with peppers and onions, then smothered in melted provolone cheese. Add mushrooms or pepperoni for an additional charge.
Chicago-Style Italian Beef
9.95
Slow cooked roast beef, thinly sliced and piled high "with juice" the Chicago way. Topped with sauteed green bell pepper slices and homemade giardiniera.
$Lunch Salads
Pecan Chicken Salad
$10.95
Warm pecan crusted chicken, served over mixed greens with dried cranberries, crumbled Gorgonzola cheese, red onions, tomato slices and crisp apple chips. Tossed with our fresh raspberry vinaigrette.
Luigi's House Salad
$3.95-6.95
Crisp greens with ripe tomatoes, sweet red onions, and parmesan cheese. Tossed with our grilled tomato vinaigrette.
Grilled Salmon Salad
$11.95
Grilled salmon served over a bed of mixed greens, kale, and arugula, with goat cheese, dried cranberries, pistachios, and tomato. Tossed with our fresh lemon vinaigrette.
Caesar Salad
$3.95-7.95
Crisp romaine lettuce tossed with our Award Winning house-made Caesar dressing. Add anchovies for an additional charge.
Portobello Cobb Salad
$11.95
Traditional Cobb salad with the added bonus of a marinated and grilled portobello cap. Crisp romaine lettuce and spring mix topped with diced turkey, diced ham, tomatoes, bacon, hard-boiled eggs and fresh avocado. Served with our homemade blue cheese dressing.
Mediterranean Salad
$3.95-7.95
Field greens topped with crumbled feta cheese, red onions and a fresh olive salsa. Tossed with our Caesar dressing
Grilled Chicken Salad
$10.49
Grilled chicken tossed with a light Champagne vinaigrette, cherry tomatoes, candied pecans, green beans, parsley and spring onions. Served over a bed of crisp mixed greens.
Shrimp Chop Salad
$10.49
Carrots, apple, cucumber and creamy goat cheese tossed with our light honey olive oil dressing. Topped with your choice of grilled or fried shrimp fritti.
Italian Chop Salad
10.49
Antipasto mix including salami, pepperoni, ham, provolone, artichoke olives and more. Tossed with our homemade Italian dressing.
$Lunch Beverages
Soda
$2.49
San Pellegrino
$4.50
500 ml.
Italian Soda
$2.89
Italian Cream Soda
$2.89
Cappuccino
$3.95-5.00
Latte
$4.00
Espresso
$3.25-4.00
Coffee
2.69
$Lunch Sandwiches
All of our sandwiches, burgers and panini come with your choice of a side salad, chips, or our famous garlic fries.Salmon Club Sandwich
$12.49
Grilled salmon filet, crispy bacon, shredded lettuce, tomatoes and our homemade avocado mayo on toasted sourdough bread.
Chicken Parmesan Sandwich
$9.45
Lightly breaded chicken breast on a toasted hoagie roll with melted provolone cheese. Served with a side of marinara sauce.
Italian Hoagie
$9.45
Classic Italian hoagie with sliced turkey, ham and salami, shredded lettuce and Roma tomato on a toasted hoagie roll. Topped with melted mozzarella cheese and our roasted tomato vinaigrette.
Italian Sausage Sandwich
$9.45
Homemade Italian sausage link, with sauteed onions and peppers, served on a toasted hoagie roll with melted provolone cheese.
Gabagool Sandwich
$9.95
New Jersey style capicola (Italian ham) and salami hoagie, with shredded lettuce, Roma tomatoes, red onions and melted provolone. Topped with our homemade feta cheese olive tapenade.
Meatball Sandwich
$9.45
Tasty meatballs on a hoagie roll with marinara and melted provolone cheese.
Turkey Avocado Sandwich
8.95
Turkey, bacon, avocado and our homemade roasted garlic aioli on a fresh hoagie roll. Topped with melted provolone cheese.
$Lunch Panini
Come with your choice of a side salad, chips, or our famous garlic fries.Chicken Pesto Panini
$8.95
Grilled chicken with homemade pesto, Parmesan cheese and sun-dried tomatoes on sourdough bread.
Grilled Eggplant and Roasted Pepper Panini
9.95
Marinated and grilled eggplant with roasted red peppers, sauteed spinach and our homemade garlic aioli on multi grain bread.
$Lunch Hamburgers
1/3 lb of ground beef on a toasted brioche bun. Come with your choice of a side salad, chips, or our famous garlic fries.Bent Noodle Burger
$9.95
Our signature burger. We take a fresh 1/3 burger, rib it with our secret Italian herb mix and grill to perfection. Topped with provolone cheese, fresh spinach, homemade red onion rings, roasted red peppers and a dollop of our homemade roasted garlic aioli.
Turkey Burger
$9.95
The best turkey burger you'll ever have. Ground turkey is combined with pistachios, roasted red peppers, and fresh chopped basil and our secret blend of spices. Topped with peppery arugula, crisp red onion, sliced Roma tomatoes and our homemade roasted garlic aioli.
Portobello Burger
9.95
A delicious alternative to the traditional burger. We marinate a large Portobello mushroom cap, grill it, and top it with sauteed spinach and roasted red peppers. Served on a toasted brioche bun with homemade sundried tomato aioli.
$Lunch Pasta
Sausage Lasagna
$9.95
Traditional lasagna, freshly baked with 3 kinds of cheese, fresh pasta and our distinctive Italian sausage.
Supreme Ziti
$9.95
Tubular pasta tossed with tomato sauce, Italian sausage, mushrooms, peppers, and onions. Topped with Parmesan, mozzarella cheese and pepperoni then baked to a bubbly perfection.
Fettuccine Alfredo
$8.95
Flat pasta ribbons tossed in a creamy, rich and cheesy Alfredo sauce. Add shrimp for an additional charge.
Chicken Marsala
$9.95
Tender chicken cutlets sauteed with cremini mushrooms and finished with a Marsala cream sauce. Served over fettuccine.
Spaghetti
$8.95
Topped with our slow cooked tomato sauce. Served with 2 homemade meatballs, sausage link, or 1/2 of each.
Baked Ziti
$8.95
Tubular pasta tossed with our slow cooked tomato sauce, topped with mozzarella cheese and baked until golden and bubbly. Add meatballs or sausage link for an additional charge.
Aglio e Olio
$8.50
Linguine tossed with fresh garlic, basil, parsley, extra virgin olive oil, a pinch of crushed red peppers and Parmesan cheese. Add grilled chicken breast, add grilled or sauteed shrimp for an additional charge.
Chicken Piccata
$9.95
Chicken breast pounded thin, then sauteed with lemon, capers and white wine. Served on a bed of spaghetti.
Pasta Mediterra
$8.95
Spaghetti tossed with olive oil, garlic, fresh tomatoes, fresh basil and feta cheese. Simple but what flavors!
Parmigiana with Pasta
$9.95
Lightly breaded, topped with provolone cheese and served with marinara and pasta.
Eggplant with Pasta
$9.95
Lightly breaded, topped with provolone cheese and served with marinara and pasta.
Chicken with Pasta
9.95
Lightly breaded, topped with provolone cheese and served with marinara and pasta.
$Lunch Burgers Variations
American Style
$8.95
Served with lettuce, tomato, onion and American cheese.
California Style
$9.45
Avocado and pepper jack cheese.
Texas Style
$9.45
BBQ sauce, bacon and cheddar.
Build A Burger
$8.45
Add cheddar, pepper jack, Gorgonzola, provolone, goat cheese, feta, pesto, jalapeno slices, bacon, avocado, Boursin, fried egg, sauteed mushrooms, pepperoni, sauteed peppers and onions for an additional charge.
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