Sonoda's Sushi Japanese

Sonoda's Sushi Menu

(303) 337-3800
3108 S Parker Rd Ste D1, Aurora, CO 80014

Appetizers

Appetizers
Vegetable Gyoza
$7.00
Cabbage, soybean, ginger, garlic, apple, and sesame oil (similar to soy sauce). Item NOT gluten free.
Pork Belly
$8.50
Pork belly simmered with sweet soy sauce.
Agedashi
$6.50
Deep-fried bean curd soup.
Baked Green Mussels
$7.00
Baked in sauce and seasoned.
New Zealand Green Lipped Mussels
$12.50
Steamed and served with two of our special sauces.
Top Neck Clams
$15.00
East coast top neck clams steamed and served with sauce.
Baked Bay Scallops
$8.50
Baked with mushrooms and a kupi mayo sauce.
Soft Shell Crab
$8.50
Tempura style.
Kaki Fry App
$12.00
Panko breaded deep-fried oysters.
Oyster on the Half Shell (2 pieces)
$7.50
Served with our special ponzu sauce. Sushi, oysters, and over easy eggs may be served raw or undercooked.
Tempura Shrimp (3) & Vegetables
$9.00
Tempura Calamari
$7.50
Takoyaki
$7.00
Pancake bites with octopus.
Shumai (4 pieces)
$8.00
Shrimp dumplings.
Gyoza (6 pieces)
$7.50
Pork and chicken filled dumplings.
Yakitori
$8.00
Two chicken kabobs dipped in teriyaki sauce.
Negi Maki App
$12.50
Scallion rolled with a thinly sliced rib-eye steak.
Magic Mushroom
$8.50
Baked salmon with avocado/shrimp covered with Japanese pepper and sauce.
Karaage
$7.50
Japanese fried chicken.
Geso Age
7.50
Deep fried squid leg.

$Vegetarian Appetizers

Vegetarian Appetizers
Edamame
$6.00
Gluten-free.
Egg Plant
$6.00
Gluten-free.
Spicy Edamame
$6.00
Vegetable Tempura (Sauce Contains Fish Sauce)
$7.00
Shishito Pepper
6.00

$Sushi Bar Appetizers

Sushi Bar Appetizers

Dinner Entrées

Dinner Entrées
Yakizakana Dinner
$19.50
Broiled mackerel.
Tempura Dinner
$19.50
Shrimp and vegetables.
Teriyaki Chicken Dinner
$19.50
Chicken Yakitori Dinner
$19.50
Chicken kabobs dipped in teriyaki sauce.
Chicken Cutlet Dinner
$21.00
Breaded deep-fried chicken.
Tonkatsu Dinner
$21.00
Breaded deep-fried pork.
Calamari Steak Dinner
$21.00
Grilled tenderized squid.
Kaki Fry Dinner
$28.00
Breaded deep-fried oysters.
Negi Maki Dinner
$28.00
Scallion rolled with thinly sliced rib-eye steak.
Sukiyaki
$28.00
Traditional style hot pot beef dish.
Sea Scallops
$35.00
Grilled fresh sea scallops.
New York Steak
35.00
Teriyaki style or garlic style or plain.

$Noodles

Noodles
Ramen Noodles Dinner
$20.50
Traditional Japanese style noodle with homemade broth (comes with California roll)
Nabeyaki Udon
$15.00
Served with tempura shrimp and assorted vegetables cooked in our udon broth.
Seafood Ramen
$18.00
Served with assorted seafood and vegetables cooked in our seafood broth.
Seafood Udon Dinner
18.00
Served with assorted seafood and vegetables cooked in our udon broth.

$Vegetarian Noodles

Vegetarian Noodles
Vegetarian Ramen Dinner
20.50
Kelp base soup with kale noodles with yasai roll.

$Fish Specials

Fish Specials
Chilean Sea Bass Dinner
$38.00
Market price.
Salmon Dinner
19.50

$Soups & Salads

Soups & Salads
Miso Soup
$3.00
Seaweed Salad
$5.00
Hamaguri Soup
$7.50
Gluten-free. Clear broth with clam and green onion.
Sunomono Salad
$8.00
Gluten-free. Assorted seafood with sauce.
Mozuko Salad
7.50
Seaweed with vinegar base sauce

$Vegetarian Sides

Vegetarian Sides
Takuwan
$2.50
Rice
$3.00
Homemade Pickle
$2.50
Sushi Rice
$3.00
House Salad
$3.00
Served with ginger dressing.
House Soup
3.00
Gluten-free. Clear broth with mushroom, green onion, and tofu.

$Beverages

Beverages
Soft Drinks
Green Tea (O-Cha)
$3.00
Bottled Ramune
$4.00
Herbal Tea
$3.00
Perrier (Sparkling Water)
$3.00
Bottled Green Tea (Cold)
4.00

$Desserts

Desserts
Ogura Ice Cream (Homemade)
$4.50
Ice Cream
$4.50
Raspberry Sherbet
$4.50
Tempura Ice Cream
$9.00
Mochi Ice Cream
9.00
Ask your server for flavors.

$Nigiri Sushi

Nigiri Sushi
1. Maguro Nigiri (Tuna) (Gluten-Free)
$7.50
2. Maguro Tataki (Seared Tuna) (Seared)
$7.50
3. Shiro Maguro (Albacore Tuna)
$7.50
4. Hamachi (Yellowtail) (Gluten-Free)
$7.50
5. Shake (Salmon) (Gluten-Free)
$7.50
6. Shiromi - Tai (Red Snapper) (Gluten-Free)
$7.50
7. Shiromi - Hirame (Halibut) (Gluten-Free)
$7.50
8. Shiromi - Suzuki (Striped Bass) (Gluten-Free)
$7.50
9. Ebi (Shrimp) (Gluten-Free) (Cooked)
$7.50
10. Amaebi (Sweet Raw Shrimp) (Gluten-Free)
$12.00
11. Saba (Mackerel) (Gluten-Free) (Marinated)
$7.50
12. Aji (Spanish Mackerel) (Gluten-Free)
$7.50
13. Kaibashira (Japanese Scallops) (Gluten-Free)
$7.50
15. Hokki Gai (Surf Clam) (Gluten-Free) (Cooked)
$7.50
16. Kaki - Island Creek (Oyster) (Gluten-Free)
$8.50
17. Wasabi Tobiko (Wasabi Fish Roe)
$7.50
19. Tako (Octopus) (Gluten-Free) (Cooked)
$7.50
20. Ika (Squid) (Gluten-Free)
$7.50
21. Anago (Sea Eel) (Gluten-Free) (Cooked)
$7.50
22. Unagi (Freshwater Eel) (Cooked)
$7.50
23. Tamago (Egg Custard) (Gluten-Free) (Cooked)
$4.50
24. Ikura (Salmon Egg) (Gluten-Free)
$10.00
25. Masago (Smelt Egg)
$7.50
26. Tobiko (Flying Fish Egg)
$7.50
27. Uni (Sea Urchin)
$14.50
28. Kani (Snow Crab Legs) (Gluten-Free) (Cooked)
$13.50
29. Smoke Salmon (Gluten-Free) (Cooked)
$7.50
30. Habanero Masago
$7.50
31. Uzura (Quail Egg) (Gluten-Free)
$2.00
35. Oh Toro (Gluten-Free)
15.50

$Vegetarian Sushi

Vegetarian Sushi
32. Nasu (Egg Plant) (Gluten-Free) (Vegetarian)
$4.00
33. Fresh Shittake Mushroom (Gluten-Free) (Vegetarian)
$4.00
34. Inari (Gluten-Free) (Vegetarian)
4.00

$Sashimi Appetizers (4 Pcs)

Sashimi Appetizers (4 Pcs)
1. Maguro Sashimi (Tuna) (Gluten-Free).
$14.00
2. Maguro Tataki (Tuna) (Gluten-Free) (Seared)
$14.00
3. Hamachi (Yellowtail) (Gluten-Free)
$14.00
4. Shake (Salmon) (Gluten-Free)
$14.00
5. Tako (Octopus) (Gluten-Free) (Cooked)
$14.00
6. Shiro Maguro (Albacore Tuna)
$14.00
7. Shiromi - Suzuki (Striped Bass) (Gluten-Free)
$14.00
8. Shiromi - Hirame (Halibut) (Gluten-Free)
$14.00
9. Shiromi - Tai (Red Snapper) (Gluten-Free)
$14.00
10. Ankimo (Monk Fish Liver) (Gluten-Free) (Cooked)
12.00

$Maki (Roll) Sushi

Maki (Roll) Sushi
1. California Roll (8 Pieces)
$8.50
2. Salmon & Cr. Cheese (8 Pieces)
$8.50
3. Tekka Maki (Tuna Roll 6 Pieces)
$8.00
Gluten-free.
4. Negihama (Yellowtail Roll 6 Pieces)
$8.00
Gluten-free.
5. Anakyu (Sea Eel Roll 5 Pieces)
$8.00
Cooked. Gluten-free.
6. Salmon Skin Roll (5 Pieces)
$8.00
Cooked.
7. Unakyu (Freshwater Eel Roll 5 Pieces)
$8.00
Cooked.
8. Kaibashira (Scallop Roll 6 Pieces)
$8.00
Gluten-free.
9. Caterpillar Roll (8 Pieces)
$14.50
Cooked.
10. Rainbow Roll
$18.00
Seven different fish eight pieces.
11. Futomaki (5 Pieces)
$9.00
Cooked.
12. Shake Maki (Salmon Roll 6 Pieces)
8.00

$Vegetarian Maki (Roll) Sushi

Vegetarian Maki (Roll) Sushi
14. Kappa (Cucumber)
$4.50
Vegetarian. Gluten-free.
15. Avocado
$4.50
Vegetarian. Gluten-free.
16. Asparagus
$4.50
Vegetarian. Gluten-free.
17. Natto (Fermented Soy Beans)
$4.50
Vegetarian. Gluten-free.
18. Oshinko (Japanese Pickles)
$4.50
Vegetarian. Gluten-free.
19. Yasai (Salad Roll 5 Pieces)
$7.50
Vegetarian. Gluten-free.
20. Ume (Plum Paste & Cucumber)
$4.50
Vegetarian. Gluten-free.
21. Kanpyo (Japanese Squash Skin)
$4.50
Vegetarian. Gluten-free.
22. Shitake (Cooked Shitake)
$4.50
Vegetarian. Gluten-free.
23. Yamagoboh (Burdock Root)
4.50
Vegetarian.

$Tempura Maki (Roll) Sushi

Tempura Maki (Roll) Sushi
24. Ebi (Shrimp Tempura) Roll (5 Pcs.)
$8.50
25. Ika (Calamari Tempura) Roll (5 Pcs.)
$8.50
26. Tori (Chicken Tempura) Roll (5 Pcs.)
$8.50
27. Spider (Soft Shell Crab) Roll (5 Pcs.)
$11.50
28. Spicy Lava Roll (6 Pcs.)
11.50

$Spicy Maki (Roll) Sushi

Spicy Maki (Roll) Sushi
Spicy Tuna Roll (Regular) (6 Pcs.)
$8.00
Gluten-free.
Crunchy Spicy Tuna Roll (8 Pcs.)
$11.00
Spicy Tuna Roll (Fancy 8 Pcs.)
$10.00
Spicy Baked Yellowtail Roll (5 Pcs.)
$8.00
Gluten-free. Cooked.
Spicy Scallop Roll (6 Pcs.)
$8.00
Gluten-free.
Spicy Salmon Roll (6 Pcs.)
8.00
Gluten-free.

$Specials Rolls

Specials Rolls
61. Mentaiko Roll (6 pcs)
$8.00
Spicy cod fish egg roll.
62. Poke Handroll (1 pc)
$8.00
Special poke sauce, tuna, red onion, cilantro, and green onion.
36. Green Hornet Roll (8 pcs)
$12.00
Spicy baked yellowtail, green peppers (inside). Jalapeno, wasabi tobiko, and spicy mayo (on top).
60. Mike’s Roll (8 pcs)
$11.00
Shrimp tempura, albacore tuna, avocado, ra - yu(cruncy spicy oil with fried garlic), and eel sauce.
38. Red Hornet Roll (8 pcs)
$12.00
Spicy tuna, avocado, sesame seeds, Sriracha (inside), tuna, and habanero masago (on top).
56. Cindy’s Roll (8 pcs) (Gluten-Free)
$11.00
Smoked salmon, asparagus, cucumber, and jalapeno.
40. George’s Roll (6 pcs)
$11.00
Whole roll tempura. Spicy tuna, scallop, avocado, sesame seeds, masago, and eel sauce.
41. Shrek Roll (6 pcs) (Gluten-Free)
$12.00
Whole roll baked. Yellowtail, avocado, jalapeno, spicy mayo, Sriracha, and mozzarella cheese with eel sauce.
43. Wagyu Roll (8 pcs) (Cooked)
12.50
Cooked wagyu beef, asparagus, lettuce, and eel sauce (on top).

$Appetizers

Appetizers
Vegetable Gyoza
$7.00
Cabbage, soybean, ginger, garlic, apple, and sesame oil (similar to soy sauce). Item NOT gluten free.
Pork Belly
$8.50
Pork belly simmered with sweet soy sauce.
Agedashi
$6.50
Deep-fried bean curd soup.
Baked Green Mussels
$7.00
Baked in sauce and seasoned.
New Zealand Green Lipped Mussels
$12.50
Steamed and served with two of our special sauces.
Top Neck Clams
$15.00
East coast top neck clams steamed and served with sauce.
Baked Bay Scallops
$8.50
Baked with mushrooms and a kupi mayo sauce.
Soft Shell Crab
$8.50
Tempura style.
Kaki Fry App
$12.00
Panko breaded deep-fried oysters.
Oyster on the Half Shell (2 pieces)
$7.50
Served with our special ponzu sauce. Sushi, oysters, and over easy eggs may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tempura Shrimp (3) & Vegetables
$9.00
Tempura Calamari
$7.50
Takoyaki
$7.00
Pancake bites with octopus.
Shumai (4 pieces)
$8.00
Shrimp dumplings.
Gyoza (6 pieces)
$7.50
Pork and chicken filled dumplings.
Yakitori
$8.00
Two chicken kabobs dipped in teriyaki sauce.
Negi Maki App
$12.50
Scallion rolled with a thinly sliced rib-eye steak.
Magic Mushroom
$8.50
Baked salmon with avocado/shrimp covered with Japanese pepper and sauce.
Lobster Appetizer
$19.50
Grilled lobster served with our ginger sauce.
Karaage
$7.50
Japanese fried chicken.
Geso Age
7.50
Deep fried squid leg.

$Vegetarian Appetizers

Vegetarian Appetizers
Edamame
$6.00
Gluten-free.
Egg Plant
$6.00
Gluten-free.
Spicy Edamame
$6.00
Vegetable Tempura (Sauce Contains Fish Sauce)
$7.00
Shishito Pepper
$6.00
Vegetable Gyoza
7.00
Cabbage, soybean, ginger, garlic, apple, and sesame oil (similar to soy sauce). Item NOT gluten free.

$Sushi Bar Appetizers

Sushi Bar Appetizers
New Style Sashimi
16.00
Sushi, oysters, and over easy eggs may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

$Lunch Entrées

Lunch Entrées
Grilled Chicken Curry
$13.50
Chicken Cutlet Curry
$13.50
Tonkatsu Curry
$13.50
Yakizakana
$13.50
Broiled mackerel.
Calamari Steak
$13.50
Grilled tenderized squid.
Gyoza Lunch
$13.50
10 pcs of pork and chicken filled dumplings.
Chicken Yakitori
$13.50
Chicken kabobs dipped in teriyaki sauce.
Teriyaki Chicken
$13.50
Chicken Cutlet
$13.50
Breaded deep-fried chicken.
Tonkatsu
$13.50
Breaded deep-fried pork.
Tempura Lunch - Shrimp & Vegetables
$13.50
Tempura Lunch - Calamari & Vegetables
$13.50
Tempura Lunch - Chicken & Vegetables
$13.50
Kaki Fry
$17.50
Panko breaded deep-fried oysters.
Negi Maki
$16.50
Scallion rolled with a thinly sliced rib-eye steak.
Teriyaki Beef
$16.50
Thinly sliced ribeye steak with our special teriyaki sauce.
Gyu-don
16.50
Sliced wagyu beef, onions, and eggs on top of rice.

$Noodles

Noodles
Tempura Udon
$13.00
Udon noodles with shrimp and vegetable tempura.
Ramen Noodles
$20.50
Traditional Japanese style noodle with homemade broth.
Tempura Soba
$13.50
Soba noodles with shrimp and vegetable tempura.
Zaru Soba
$13.50
Cold buckwheat soba noodles served with tempura.
Seafood Ramen
$18.00
Served with assorted seafood and vegetables cooked in our seafood broth.
Seafood Udon
18.00
Served with assorted seafood and vegetables cooked in our udon broth.

$Vegetarian Noodles

Vegetarian Noodles
Vegetarian Ramen
13.50
Kelp base soup with kale noodles.

$Fish Specials

Fish Specials
Chilean Sea Bass
$27.00
Market price.
Salmon
13.50

$Soups & Salads

Soups & Salads
Miso Soup
$3.00
Seaweed Salad
$5.00
Hamaguri Soup
$7.50
Gluten-free. Clear broth with clam and green onion.
Sunomono Salad
$8.00
Gluten-free. Assorted seafood with sauce.
Kinoku Soup
7.50
Kinoku Soup

$Vegetarian Sides

Vegetarian Sides
Takuwan
$2.50
Rice
$3.00
Homemade Pickle
$2.50
Sushi Rice
$3.00
Brown Rice with Shiitake Mushrooms
$3.50
House Salad
$3.00
Served with ginger dressing.
House Soup
3.00
Gluten-free. Clear broth with mushroom, green onion.

$Beverages

Beverages
Soft Drinks
Green Tea (O-Cha)
$3.00
Bottled Ramune
$4.00
Herbal Tea
$3.00
Perrier (Sparkling Water)
$3.00
Bottled Green Tea (Cold)
4.00

$Desserts

Desserts
Ogura Ice Cream (Homemade)
$4.50
Ice Cream
$4.50
Raspberry Sherbet
$4.50
Tempura Ice Cream
$9.00
Mochi Ice Cream
9.00
Ask your server for flavors.

$Nigiri Sushi

Nigiri Sushi
1. Maguro (Tuna) (Gluten-Free)
$7.50
2. Maguro Tataki (Seared Tuna) (Seared)
$7.50
3. Shiro Maguro (Albacore Tuna)
$7.50
4. Hamachi (Yellowtail) (Gluten-Free)
$7.50
5. Shake (Salmon) (Gluten-Free)
$7.50
6. Shiromi - Tai (Red Snapper) (Gluten-Free)
$7.50
7. Shiromi - Hirame (Halibut) (Gluten-Free)
$7.50
8. Shiromi - Suzuki (Striped Bass) (Gluten-Free)
$7.50
9. Ebi (Shrimp) (Gluten-Free) (Cooked)
$7.50
10. Amaebi (Sweet Raw Shrimp) (Gluten-Free)
$12.00
11. Saba (Mackerel) (Gluten-Free) (Marinated)
$7.50
12. Aji (Spanish Mackerel) (Gluten-Free)
$7.50
13. Kaibashira (Japanese Scallops) (Gluten-Free)
$7.50
15. Hokki Gai (Surf Clam) (Gluten-Free) (Cooked)
$7.50
16. Kaki - Island Creek (Oyster) (Gluten-Free)
$8.50
17. Wasabi Tobiko (Wasabi Fish Roe)
$7.50
19. Tako (Octopus) (Gluten-Free) (Cooked)
$7.50
20. Ika (Squid) (Gluten-Free)
$7.50
21. Anago (Sea Eel) (Gluten-Free) (Cooked)
$7.50
22. Unagi (Freshwater Eel) (Cooked)
$7.50
23. Tamago (Egg Custard) (Gluten-Free) (Cooked)
$4.50
24. Ikura (Salmon Egg) (Gluten-Free)
$10.00
25. Masago (Smelt Egg)
$7.50
26. Tobiko (Flying Fish Egg)
$7.50
27. Uni (Sea Urchin)
$14.50
28. Kani (Snow Crab Legs) (Gluten-Free) (Cooked)
$13.50
29. Smoke Salmon (Gluten-Free) (Cooked)
$7.50
30. Habanero Masago
$7.50
31. Uzura (Quail Egg) (Gluten-Free)
$2.00
35. Oh Toro (Gluten-Free)
15.50

$Vegetarian Sushi

Vegetarian Sushi
32. Nasu (Egg Plant) (Gluten-Free) (Vegetarian)
$4.00
33. Fresh Shittake Mushroom (Gluten-Free) (Vegetarian)
$4.00
34. Inari (Gluten-Free) (Vegetarian)
4.00

$Sashimi Appetizers (4 Pcs)

Sashimi Appetizers (4 Pcs)
1. Maguro (Tuna) (Gluten-Free).
$14.00
2. Maguro Tataki (Tuna) (Gluten-Free) (Seared)
$14.00
3. Hamachi (Yellowtail) (Gluten-Free)
$14.00
4. Shake (Salmon) (Gluten-Free)
$14.00
5. Tako (Octopus) (Gluten-Free) (Cooked)
$14.00
6. Shiro Maguro (Albacore Tuna)
$14.00
7. Shiromi - Suzuki (Striped Bass) (Gluten-Free)
$14.00
8. Shiromi - Hirame (Halibut) (Gluten-Free)
$14.00
9. Shiromi - Tai (Red Snapper) (Gluten-Free)
$14.00
10. Ankimo (Monk Fish Liver) (Gluten-Free) (Cooked)
12.00

$Maki (Roll) Sushi

Maki (Roll) Sushi
1. California Roll (8 Pieces)
$8.50
2. Salmon & Cr. Cheese (8 Pieces)
$8.50
3. Tekka Maki (Tuna Roll 6 Pieces)
$8.00
Gluten-free.
4. Negihama (Yellowtail Roll 6 Pieces)
$8.00
Gluten-free.
5. Anakyu (Sea Eel Roll 5 Pieces)
$8.00
Cooked. Gluten-free.
6. Salmon Skin Roll (5 Pieces)
$8.00
Cooked.
7. Unakyu (Freshwater Eel Roll 5 Pieces)
$8.00
Cooked.
8. Kaibashira (Scallop Roll 6 Pieces)
$8.00
Gluten-free.
9. Caterpillar Roll (8 Pieces)
$14.50
Cooked.
10. Rainbow Roll
$18.00
Seven different fish eight pieces.
11. Futomaki (5 Pieces)
$9.00
Cooked.
12. Shake Maki (Salmon Roll 6 Pieces)
$8.00
13. Lobster Roll (8 Pieces)
21.00

$Vegetarian Maki (Roll) Sushi

Vegetarian Maki (Roll) Sushi
14. Kappa (Cucumber)
$4.50
Vegetarian. Gluten-free.
15. Avocado
$4.50
Vegetarian. Gluten-free.
16. Asparagus
$4.50
Vegetarian. Gluten-free.
17. Natto (Fermented Soy Beans)
$4.50
Vegetarian. Gluten-free.
18. Oshinko (Japanese Pickles)
$4.50
Vegetarian. Gluten-free.
19. Yasai (Salad Roll 5 Pieces)
$7.50
Vegetarian. Gluten-free.
20. Ume (Plum Paste & Cucumber)
$4.50
Vegetarian. Gluten-free.
21. Kanpyo (Japanese Squash Skin)
$4.50
Vegetarian. Gluten-free.
22. Shitake (Cooked Shitake)
$4.50
Vegetarian. Gluten-free.
23. Yamagoboh (Burdock Root)
4.50
Vegetarian.

$Tempura Maki (Roll) Sushi

Tempura Maki (Roll) Sushi
24. Ebi (Shrimp Tempura) Roll (5 Pcs.)
$8.50
25. Ika (Calamari Tempura) Roll (5 Pcs.)
$8.50
26. Tori (Chicken Tempura) Roll (5 Pcs.)
$8.50
27. Spider (Soft Shell Crab) Roll (5 Pcs.)
$11.50
28. Spicy Lava Roll (6 Pcs.)
11.50

$Spicy Maki (Roll) Sushi

Spicy Maki (Roll) Sushi
Spicy Tuna Roll (Regular) (6 Pcs.)
$8.00
Gluten-free.
Crunchy Spicy Tuna Roll (8 Pcs.)
$11.00
Spicy Tuna Roll (Fancy 8 Pcs.)
$10.00
Spicy Baked Yellowtail Roll (5 Pcs.)
$8.00
Gluten-free. Cooked.
Spicy Scallop Roll (6 Pcs.)
$8.00
Gluten-free.
Spicy Salmon Roll (6 Pcs.)
8.00
Gluten-free.

$Specials Rolls

Specials Rolls
61. Mentaiko Roll (6 pcs)
$8.00
Spicy cod fish egg roll.
62. Poke Handroll (1 pc)
$8.00
Special poke sauce, tuna, red onion, cilantro, and green onion.
36. Green Hornet Roll (8 pcs)
$12.00
Spicy baked yellowtail, green peppers (inside). Jalapeno, wasabi tobiko, and spicy mayo (on top).
60. Mike’s Roll (8 pcs)
$11.00
Shrimp tempura, albacore tuna, avocado, ra - yu(cruncy spicy oil with fried garlic), and eel sauce.
38. Red Hornet Roll (8 pcs)
$12.00
Spicy tuna, avocado, sesame seeds, Sriracha (inside), tuna, and habanero masago (on top).
56. Cindy’s Roll (8 pcs) (Gluten-Free)
$11.00
Smoked salmon, asparagus, cucumber, and jalapeno.
40. George’s Roll (6 pcs)
$11.00
Whole roll tempura. Spicy tuna, scallop, avocado, sesame seeds, masago, and eel sauce.
41. Shrek Roll (6 pcs) (Gluten-Free)
$12.00
Whole roll baked. Yellowtail, avocado, jalapeno, spicy mayo, Sriracha, and mozzarella cheese with eel sauce.
43. Wagyu Roll (8 pcs) (Cooked)
$12.50
Cooked wagyu beef, asparagus, lettuce, and eel sauce (on top).

Menu for Sonoda's Sushi is provided by findrestaurantmenu.com

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