Appetizers
Onion Rings
$10.00
Served with ranch or marinara.
Garlic Prawns
$16.00
Your choice of fried or grilled served with cocktail sauce.
Mozzarella Cheese Sticks
$9.00
Served with ranch and marinara.
Fried Zucchini
$10.00
Fried zucchini rings served with ranch.
Coconut Shrimp
$14.00
Served with a sweet chili dipping sauce.
Bry-Fries
$9.00
Housemade cheese sauce, frank's red hot, bacon and green onions over fries.
Calamari
$13.00
Golden fried rings and tentacles served with ancho chili aioli.
Creole Shrimp
$16.00
Prawns, bacon and peppers sauteed in garlic creole sauce.
Bleu Bread
$12.00
Bleu cheese and garlic spread topped with diced tomatoes and green onions.
Cow Tips
18.00
Bite sized pieces of tender seasoned steak topped with mushrooms and brandy cream sauce.
$Items Worth Indulging On
Customers can't get enough of these dishes, we think you'll love them tooCow Tips
$34.00
Bite sized pieces of tender seasoned steak drizzled with a brandy cream sauce.
Chicken Fried Steak
$25.74
Breaded chuck tenderloin fried to perfection smothered in thick housemade country gravy.
New York (14 oz.)
$31.00
A tender cut of upper choice Angus. An American steakhouse favorite.
Salmon
$25.00
Fresh seared salmon with your choice of blackened or lemon pepper seasoning.
Ribeye (16 oz.)
$33.00
A perfectly marbled upper choice Angus. Seasoned and char-grilled the way you like it.
Porterhouse (26 oz.)
44.00
A true rancher's steak with both the New York and filet in 1 hearty cut.
$Salads
Chef with Entree
$15.00
Romaine lettuce, sliced meats and cheeses, eggs, tomatoesand your choice of dressing.
Caesar with Side
$14.90
Chef with Side
$17.00
Romaine lettuce, sliced meats and cheeses, eggs, tomatoesand your choice of dressing.
Salmon Salad
$18.00
Herb crusted salmon atop mixed greens, blue cheese crumbles, red onionand tomatoes tossed with a balsamic vinaigrette dressing.
Blackened Chicken with Side
$10.00
Blackened chicken, mixed greens, blue cheese crumbles, red onionand tomatoes tossed with balsamic vinaigrette dressing.
Blackened Chicken with Entree
$14.00
Blackened chicken, mixed greens, blue cheese crumbles, red onionand tomatoes tossed with balsamic vinaigrette dressing.
Wedge
$8.00
An iceberg wedge topped with blue cheese dressing, gorgonzola and bacon.
Chicken Fajita Salad
$17.00
Blackened chicken, romaine, peppoers, onionsand corn topped with tortilla strips, sour cream and served with cilantro ranch dressing.
Steak Salad
$17.00
New York steak, mixed greens, sliced tomatoand red onion tossed in balsamic vinaigrette.
Caesar with Entree
10.00
$Burgers & More
All burgers come with a 1/3 pound patty or upgrade 'big' for two patties.Bacon Bleu
$17.00
1-2 pound beef patty, sauteed mushrooms, bacon, bleu cheese crumbles and ancho chili mayo.
Classic Chicken Strips
$14.00
With your choice of plain, Barbeque or spicy buffalo sauce.
Hot Chick
$16.00
Spicy fried or grilled chicken breast, with bacon and pepper jack cheese.
Chicken Philly
$17.00
Seasoned chicken breast, bell peppers, onions, mushrooms, pepper jack cheese served on a toasted French roll.
Hen House
$15.00
1-2 pound beef patty, baconand cheddar cheese topped with a fried egg.
Cowboy
$17.00
1-2 pound beef patty, onion rings, cheddar cheese, baconand Barbeque sauce.
Bacon Mushroom Swiss
$15.00
1-2 pound beef patty, sauteed mushrooms, bacon and swiss cheese.
Steak Sandwich
$20.00
10 ounces of tender hand cut New York steak served on a toasted French roll.
Classic Chicken
14.00
Choice of fried or grilled chicken breast and swiss cheese.
$Entrees
Entrees come with seasonal vegetables, choice of fries, garlic mashed, rice or baked potato. All entrees served with soup or house salad.Tiger Prawns
$23.00
Large prawns with your choice of scampi style, creole style or grilled garlic.
Cajun Chicken
$23.00
Sauteed chicken breast, red peppersand mushrooms in a Cajun cream sauce.
Salmon Piccata
$24.00
Fresh seared salmon served in a white wine and caper lemon cream sauce.
Filet Mignon (8 oz.)
$32.00
Well known for being the most tender cut of beef.
Chicken Piccata
$23.00
Served in a white wine and caper lemon cream sauce.
Cow Tips
$34.00
Bite sized pieces of tender seasoned steak drizzled with a brandy cream sauce.
Chicken Marsala
$23.00
Sauteed chicken breasts with crimini mushrooms in a marsala wine sauce.
Bistro (10 oz.)
$22.00
A tender hand cut top select steak perfect for a smaller appetite.
Ground Beef Steak
$19.00
A ground beef patty smothered in mushrooms, sauteed onions and brown gravy.
Chicken Fried Steak
$25.74
Breaded chuck tenderloin fried to perfection smothered in thick housemade country gravy.
Porterhouse (26 oz.)
$44.00
A true rancher's steak with both the New York and filet in 1 hearty cut.
New York (14 oz.)
$31.00
A tender cut of upper choice Angus. An American steakhouse favorite.
Ribeye (16 oz.)
$33.00
A perfectly marbled upper choice Angus. Seasoned and char-grilled the way you like it.
Salmon
25.00
Fresh seared salmon with your choice of blackened or lemon pepper seasoning.
$Pastas
Scampi Spaghetti
$22.00
Prawns, diced tomatoesand green onions tossed in a white wine herb butter sauce.
Corkscrew Pesto with Entree
$17.00
Sweet peppers, mushrooms and cavatappi noodles tossed in a creamy pesto sauce.
Corkscrew Pesto with Side
$17.00
Sweet peppers, mushrooms and cavatappi noodles tossed in a creamy pesto sauce.
Cheese 'n Mac (3) with Side
$20.00
Cheddar, monterey jack, gorgonzola, chicken, mushroomsand bacon served with penne.
Marinara with Side
$10.00
Regular or spicy tomato sauce, served with spaghetti.
Marinara with Entree
$15.00
Regular or spicy tomato sauce, served with spaghetti.
Stroganoff with Side
$15.00
Tender beef, mushrooms, onionsand fettuccine in a creamy sauce topped with sour cream.
Tuscan Tortellini with Side
$20.00
3 cheese tortellini, chicken, baconand mushrooms tossed in a tuscan basil cream sauce.
Cajun Penne with Entree
$21.00
Chicken, shrimp, hot link sausage and sweet peppers tossed in a spicy Cajun cream sauce.
Tuscan Tortellini with Entree
$20.00
3 cheese tortellini, chicken, baconand mushrooms tossed in a tuscan basil cream sauce.
Cajun Penne with Side
$23.00
Chicken, shrimp, hot link sausage and sweet peppers tossed in a spicy Cajun cream sauce.
Cheese 'n Mac (3) with Entree
$17.00
Cheddar, monterey jack, gorgonzola, chicken, mushroomsand bacon served with penne.
Stroganoff with Entree
20.00
Tender beef, mushrooms, onionsand fettuccine in a creamy sauce topped with sour cream.
$Kids Menu
Corndog
$7.00
Golden fried corn dog and fries.
Marinara
$8.00
Meatless tomato sauce served with fettuccine.
Chicken Strips
$8.00
Grilled or fried, served with fries.
Mac 'n' Cheese
$8.00
Classic "orange" cheese and macaroni noodles.
Pizza
$9.00
Baked cheese pizza.
Cheeseburger
$8.00
Beef patty, American cheese and fries.
Kid's Steak (6 oz.)
$13.00
A tender hand cut top select steak, served with fries or baked potato.
Menu for The Ranch House is provided by findrestaurantmenu.com
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