Kitchen428 Restaurant

Kitchen428 Restaurant Menu

(530) 661-0428
428 1st Street, Woodland, CA 95695

Starters


Fall Bruschetta
$9.50
(5) roasted butternut squash, apples, sage, garlic, ricotta, mariani walnut, balsamic on crostini.
Salmon Crab Cakes
$12.00
(4) fried salmon and crab meat, dill aioli and sriracha aioli.
Thai Totchos
$8.00
Tater tots, sweet chili sauce, sriracha aioli, chives, cilantro and jalapenos.
Chickpea Shawarma Dip
$9.50
Vegan. Hummus, shawarma chickpeas, parsley salad, garlic tahini sauce, pita chips.
Boneless Hot Wings
$9.50
Frank's hot sauce, carrots and celery with bleu cheese dressing.
Artichoke Spinach Dip
$10.50
Artichoke hearts, spinach, Asiago, white cheddar, garlic and panko with crostini.
Bacon-Jalapeno Poppers
$9.00
Gluten-free. (5) jalapeno, smoked Gouda, bacon, manas ranch apricot jam.
Mac 'n Cheese
$8.00
Our housemade classic mac with panko.
Fried Brussel Sprouts
7.00
Vegan. Deep fried brussel sprouts, balsamic reduction.

$Soups & Salads


Beet Salad
$9.50
Gluten-free. Roasted red beets, del rio mixed greens, chevre, candied mariani walnuts, micro greens, citrus vinaigrette.
Caesar Salad
$9.00
Chopped romaine, croutons, shaved Asiago, caesar dressing, balsamic reduction.
Spinach & Quinoa Salad
$9.50
Gluten-free. Spinach, quinoa, roasted butternut squash, chevre, dried cranberries, pecans, balsamic vinaigrette.
Daily Soup Selection
$5.50
Wedge Salad
$8.50
Gluten-free. Iceberg lettuce, bacon, tomato, red onionsand bleu cheese dressing.
Fall Garden Salad
7.50
Gluten-free. Del rio mixed greens, dog town farms pomegranates, mandarins, shaved Asiago, honey-Dijon vinaigrette.

$Entrees

All sandwiches come with your choice of steak fries, sweet potato fries, mixed greens.
Grilled Vegetables Panini
$12.00
Eggplant, zucchini, squash, roasted red pepper, smoked mozzarella, lemon-herb oil, green goddess dressing on rosemary focaccia.
Baby Back Ribs
$24.00
Gluten-free. (5) slow roasted baby back ribs, house Barbeque sauce, garlic mashed potatoes, apple-walnut slaw.
Black Bean Vegan Burger
$12.00
Vegan. Vegan black bean patty, garlic-tahini sauce, avocado, butter lettuce, tomato and onion on toasted bun.
Filet Mignon
$35.00
Gluten-free. Pan seared pepper crusted 8 Ounces filet, garlic mashed potatoes, seasonal vegetables, sage hollandaise.
Grilled Pepper Steak Salad
$13.00
Gluten-free. Mixed green, kalamata olives, red onion, tomatoes, feta and jalapeno citrus vinaigrette.
Grilled Steak Sandwich
$13.00
Marinated sirloin, bleu cheese crumble, caramelized onion and garlic aioli on toasted steak roll.
Lamb Shank
$27.00
Gluten-free. Braised lamb shank, garlic mashed potatoes, seasonal vegetable, red wine demi glaze.
The 428 Burger
$13.50
1-2 pound char grilled burger, pepper jack cheese, hardwood smoked bacon, LTO on toasted bun.
Fish Tacos
$12.00
Gluten-free. (2) Cajun spiced swordfish, lemon vinaigrette, daikon slaw, feta, sriracha ranch, corn tortilla.
Cubano
$12.00
Black forest ham, slow roasted pulled pork, thin sliced dill pickles, whole grain mustard aioli, swiss cheese on pressed steak roll.
428 Burger
$13.50
Pepper jack cheese, hardwood smoked bacon, lettuce, tomato and onion on toasted bun.
Turkey Brie Melt
$12.00
4 Ounces thin sliced diestel turkey, Brie, larsen apple barn apple, hardwood smoked bacon, Dijon mustard, on pressed whole wheat.
Vegan Ramen
$15.00
Gluten-free, vegan. Shoyu broth, shirataki noodles, tofu, mushrooms, spinach, carrots, bean sprouts, green onions.
Rib Eye
$32.00
Grilled 14 Ounces ribeye, potato croquet, squash succotash, roasted mushroom gravy.
Pancetta Pork Roulade
$24.00
Gluten-free. 8 Ounces niman ranch pork tenderloin, pancetta wrapped, stuffed with smoked Gouda, mushroom, shallots and herbs, garlic mashed potatoes, seasonal vegetable, red wine pan jus.
Stuffed Salmon
$28.00
Gluten-free. 6 Ounces organic farmed salmon stuffed with prawns, sun-dried tomatoes, mushrooms, rice pilaf, squash succotash, Asiago cream cheese.
Rosemary Chicken Breast
$23.00
Gluten-free. Rosemary crusted mary's airline chicken, garlic mashed potatoes, squash succotash, herb pan jus.
Fall Pulled Pork Sandwich
$12.00
Pulled pork, housemade Barbeque sauce, apple-walnut slaw on toasted steak roll.
Chicken Bacon Ranch
$12.00
Thin sliced chicken breast, bacon, pepper jack, LTO, ranch and sriracha aioli on toasted bun.

Menu for Kitchen428 Restaurant is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu