RUNWAY

RUNWAY Menu

(818) 596-4567
6360 Canoga Ave, Woodland Hills, CA 91367

Tapas on the Runway


Avocado Toast Bites
$12.00
Heirloom tomatoes, micro arugula and saba vinaigrette. Vegan.
Cheese and Charcuterie Board
$17.00
2-cheese and cured meats.
Fried Calamari and Rock Shrimp
$13.00
Chili peppers, Parmesan, extra virgin olive oil and lemon aioli.
Fish Tacos
$11.00
Cilantro-slaw, guacamole, pico de gallo and queso fresco.
Carne Asada Tacos
$13.00
Cilantro-slaw, guacamole, pico de gallo and queso fresco.
Ahi Tartare
$13.00
Ponzu vinaigrette, cucumber melon slaw and avocado mousse.
Duo Short Rib Sliders
$11.00
Lemon cilantro coleslaw.
Italian Meat Balls
$12.00
Pomodoro, shaved Asiago and basil emulsion.
Arugula and Mission Fig Flatbread
$11.00
Feta cheese and prosciutto.
Braised Brussels Sprouts
$8.00
Marinated in soy sauce, garlic, and kosher salt.
Cheese and Fruit Board
$17.00
3-cheese, honey comb, and sliced apple.
Duo Crispy Chicken Sliders
$10.00
Cabbage slaw, cilantro, jalapenos, lemon-oregano dressing
Heirloom Tomato Crostini
$12.00
Prosciutto, Buffalo mozzarella and olive oil.
Lollipop Kale
$8.00
Ponzu Vinaigrette
Mac 'n Cheese
$8.00
With truffle oil, house-fried chips.
Onion and Mushroom Flatbread
$11.00
Caramelized onions and wild mushrooms, arugula, and pesto sauce.
Soft Polenta with Sunny Side Up Egg
$10.00
Spinach, mushrooms, and truffle oil.
Street Chicken
$10.00
Fresh limes and Thai sauce.
Valley Wings
12.00
(8 pcs) buffalo or sweet Chili sauce

$Salads


Classic Caesar Salad
$10.00
Tender hearts of romaine, Asiago cheese croutons and Caesar dressing.
Chopped Cobb Salad
$10.00
Avocado, tomatoes, cucumbers, smoked bacon, eggs, kidney beans and bleu cheese crumbles.
Mediterranean Salad
$10.00
Quinoa, cucumbers, Kalamata olives, tomatoes, feta cheese, raw almonds and lemon-oregano vinaigrette.
Tri-Color Beet Salad
$13.00
Goat cheese crumble, toasted almonds mandarins, arugula and raspberry vinaigrette.
Chicken Avocado Salad
$15.00
Baby green lettuce, heirloom cherry tomatoes, cucumber, pickled red onions and sumac powder lemon vinaigrette.
Caprese Salad
$10.00
Heirloom tomatoes, Buffalo mozzarella, Italian basil, petit arugula blend, cucumbers, pickled onions, citrus vinaigrette.
Ahi Tuna Salad
$19.00
Baby greens, pickled carrots, watermelon radishes, black sesame seeds and citrus wedges.
Charred Ahi Salad
$19.00
Baby greens, furikake flakes, edamame, watermelon radish and yuzu dressing.
Panzanella Salad
$10.00
Herb croutons, steak tomato, pickled onion Persian cucumber, Fresno chili and herb vinaigrette.
Tuscan Kale Caesar Root Salad
10.00
Roasted yams, glazed walnuts, Asiago cheese, oregano, extra virgin olive oil and lemon juice.

$Main Creations


Fish n Chips
$16.00
Beer battered cod filet, steak fries, Romano cheese and chef Jack's tartar sauce.
Atlantic Salmon
$28.00
Jasmine rice, sauteed seasonal vegetables, tomato Cantonese vinaigrette and toasted sesame.
Green Pepper Braised Short Rib
$24.00
Yukon mash, crispy shallots, seasonal vegetables and thyme jus.
Roasted Rosemary Chicken
$26.00
Smashed baby yukon potatoes, asparagus pearl onion sautee and balsamic drizzle.
Filet Mignon
$35.00
Roasted potatoes, sauteed broccolini, port demi and chili oil.
Steak Frites
$28.00
Cattleman ranch rib eye, peppercorn sauce and double fried frites.
Sweet Corn Ravioli
$17.00
Broccolini, crispy onions and mint lemon vinaigrette.
Mediterranean Linguini
$17.00
Artichoke hearts, tomatoes, Kalamata olives, capers, fresh basil, garlic, extra virgin olive oil and crispy feta cheese. Add chicken, grilled salmon, shrimp, marinated tofu for an additional charge.
Creamy Pesto Rigatoni
$13.00
Wild mushrooms and roasted pearl onions. Add chicken, grilled salmon, shrimp or marinated tofu.
Angus New York Steak
$32.00
Mashed potatoes, sauteed spinach and pork wine sauce.
Fettucini Arrabbiata
$13.00
Shaved Parmesan, basil oil. Add chicken, grilled salmon, shrimp, marinated tofu for an extra charge.
Herb Crusted Filet Mignon
$35.00
Purple haze mash potato, sauteed broccolini, port demi and Chile oil.
Lavender Crusted Roasted Chicken
$26.00
Smashed baby Yukon potatoes, asparagus, pearl onion sauteed balsamic drizzle.
New York Steak
$32.00
With mashed potatoes, sauteed spinach and port wine sauce.
Pacific Salmon
$28.00
With ginger root, chili flakes, soy sauce, lollipop kale, and jasmine rice.
Roasted Rosemary Chicken
$26.00
Smashed baby yukon potatoes, asparagus pearl onion sautee and balsamic drizzle.
Short Rib Skillet with Mac 'n Cheese
$24.00
With cherry tarragon sauce, onion marmalade, and a ciabatta roll.
Sous Vide Chicken Breast
$26.00
Boursin-arancini balls, confit baby carrots and balsamic demi.
Tofu Lemon Piccata
$16.00
Tofu, lemon caper sauce, steamed spinach, asparagus, and jasmine rice.
Vegan Ravioli
17.00
Mushrooms and spinach, lollipop kale, watercress dressing

$Bowl


Ahi Poke Bowl
$13.00
Jasmine rice, baby greens, pickles vegetables, furikake flakes and yuzu dressing.
Teriyaki Chicken Bowl
12.00
Marinated chicken breast, quinoa, jasmine rice, pickled vegetables, cilantro and teriyaki drizzle.

$Sandwiches

Served with house-fried chips.
Runway Club Sandwich
$15.00
Smoked turkey, bacon, cheddar cheese, tomatoes, herb mayo and sourdough bread.
California Burger
$16.00
Angus beef, pepper jack cheese, crispy onions, pickled jalapenos, avocado chipotle mayo and brioche bun. Add egg for an additional charge.
Impossible Burger
$16.00
Choice of cheese, lettuce tomatoes onions and pickled wedge.
Maple Grilled Cheese Sandwich
$12.00
Applewood smoked bacon, Asiago, cheddar and brie cheese.
Tuscan Panini
$9.00
Pesto, mozzarella and heirloom tomatoes. Add chicken, salmon or grilled vegetables for an additional charge.
Nashville Style Crispy Chicken Sandwich
$14.00
Cabbage slaw, cilantro, Fresno chili and lemon-oregano vinaigrette.
BBQ Pulled Pork Sandwich
$11.00
Served on ciabatta bread with house-fried chips.
Grilled Chicken Pesto Wrapini
$13.00
With arugula, tomatoes, and provolone in a spinach tortilla. Served with house-fried chips.
Runway Burger
14.00
Angus beef or veggie. Choice of cheese, lettuce tomatoes, onions, and pickle wedges.

$Accessorize


French Fries
$4.00
Garlic Parmesan Fries
$5.00
Sweet Potato Tater Tots
4.00

$Pizzas on the Runway


Margherita Pizza
$13.00
Fior di latte mozzarella, steak tomatoes basil and flaked salt.
Pepperoni Pizza
$14.00
Smoked pepperoni, San Marzano tomatoes and herb de provence.
BBQ Chicken Pizza
$15.00
Red onions, mozzarella cheese and micro cilantro.
Mushroom Pesto Pizza
$14.00
Sauteed chef's blend of mushrooms, caramelized onions, Buffalo mozzarella, pesto sauce and micro arugula.
New Yorker Pizza
$14.00
Smoked pepperoni and San Marzano tomato herb de Provence.
Greek Pizza
$14.00
Pesto, Kalamata olives, heirloom cherry tomatoes, feta cheese, mozzarella cheese, pepperoni, and micro arugula.
Chef's Special Pizza
14.00
Prosciutto de San Daniel, apple smoked mozzarella, peppers and micro arugula.

$Sugar Transformed


Grilled Banana
$9.00
Salted caramel ice cream.
Warm Chocolate Molten Cake
$9.00
A la mode.
New York Cheesecake
$8.00
Peach Cobbler
$9.00
A la mode.
Exotic Sorbets
$9.00
Coconut, passion fruit and mango.
Ice Cream
$6.00
Vanilla, chocolate and salted caramel.
Skinny Sundae
$8.00
2% Greek yogurt, crushed raw almonds, fresh seasonal berries and a honey drizzle.
NY Cheesecake with Raspberry Coulis
9.00

$Soup


Roasted Bell Pepper Soup
8.00
With melted mozzarella. Served with ciabatta bread.

$Misc


Napkins & Utensils

Beverages


Draft 805
$8.00
Draft Stella
$8.00
Draft Stone
$8.00
Bottle Budlight
$7.00
Bottle Coors Light
$7.00

Menu for RUNWAY is provided by findrestaurantmenu.com

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