Especialidades
Served with black beans and rice.Mole Daxaqueno
$14.00
Our house specialty! Your choice of chicken or carnitas, smothered in a rich mole sauce, made from over 20 ingredients.
Chile Relleno
$14.00
Pasilla chile stuffed with cheese dipped in egg white and fried until golden brown.
Pollo Ranchero
$13.00
Chicken breast sauteed in tomato sauce, onions, cilantro, jalapeno.
Carne Asada
$15.00
Grilled arrachera steak, grilled onions, Mexican spices served with salsa verde.
Chile Verde
$13.00
Slow-cooked diced pork, marinated in tomatillos, onions, and a garlic sauce.
Carnitas
$13.00
Pork shoulder, cooked to perfection, garlic onions.
Fish Tacos
$14.00
Grilled fresh fish, chipotle aioli, shredded cabbage, salsa Fresca.
Menu for El Gallo Negro is provided by findrestaurantmenu.com
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