Fresh Meats
Vit Tuoi
$14.00
Whole duck.
Ga Tuoi
$2.19
White pullet.
Ga di Bo Tuoi
$13.00
Bronze chicken.
Long Ga Tuoi
$2.49
Chicken liver.
Thit Heo Tuoi
$2.99
Pork meat.
Xuong Heo Tuoi
$0.99
Pork bone.
Xuong Co Tuoi
$1.50
Neck bone.
Huyet Heo Tuoi
8.00
Pork blood.
$Poultry
Vit Quay
$18.00
Roast duck. House special roast duck with savory au jus. Getan extra side of duck au jus for an additional charge.
Peking Duck
$19.00
Butterflied and roasted open face to burn off extra fat, glazed with our hoisin BBQ sauce and served bone-in this is our version of traditional perking duck.
1 lb. Soy Sauce Chicken
$3.69
1 lb. Steamed Salt Chicken
3.69
$Roast Pork
1 lb. Dui Nac
$8.50
Ham. Thit nac trang, khong xuong. Lean white meat, boneless and crispy skin.
1 lb. Vai
$10.50
Shoulder. Thit co nac mo, khong xuong, semi fatty, boneless and crispy skin.
1 lb. Ba Rai
$10.50
Rib belly. Ba roj suon cot let pork belly bone-ine crispy skin.
Dau Heo
$8.00
Pig's head.
Gio Hea
$3.50
Pig's feet.
1 lb. Rib Belly
$12.00
No bone.
1 lb. Ba Roi Khong Xuong
$12.00
Menu for Lien Hoa BBQ Deli is provided by findrestaurantmenu.com
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