Main
Multigrain Flatbread
$9.00
Olive tapenade and Normandy butter.
Chopped Salad
$15.00
Grilled corn, olives, pepperoncini, mixed greens.
Avocado Salad
$15.00
Cucumber, mixed nut dukkah spice and lime yogurt.
Wild Arugula & Honeynut Squash
$16.00
Cranberries, toasted pecan, hummus.
Heirloom Tomato & Burrata
$17.00
Olive croutons, balsamic, basil.
Fig & Prosciutto Toast
$16.00
Bufala mozzarella, watercress, saba.
Brussels Sprouts
$15.00
Golden raisins, mint, kimchee sauce.
Crispy Sesame Shrimp
$21.00
Spicy soy & ginger dipping sauce.
Roasted Shishito Peppers
$15.00
Chorizo, fried egg, caper & lemon vinaigrette.
Hamachi Sashimi
$21.00
Sushi rice, Fresno chili, ponzu, cilantro.
Salmon Tartare
$19.00
Avocado, daikon radish, seaweed salad, yuzu kosho.
Mediterranean Meatballs
$21.00
Sesame yogurt, toasted garlic bread.
Fried Zucchini Blossoms
$21.00
Gruyere & caramelized onion, baked marinara.
Crispy Pork Belly
$21.00
Tofu, shiitake mushrooms, Thai basil, steam buns.
Wagyu Yakitori
$23.00
Grilled beef skewers, scallion, papaya salad.
Cheese Plate
$28.00
5 artisanal cheeses, seasonal fruit & crackers.
Butcher's Board
$28.00
Cured meats, olives, toasted sourdough, house pickles.
Petrossian Royal Ossetra Caviar
$38.00
Soft scrambled farm eggs, brioche.
Artichoke Tortellini
$24.00
Green olive, tomato, spinach, lemon.
Hand Cut Spaghetti
$24.00
Kale & Marcona almond pesto, poached egg.
Hand Cut Rigatoni
$24.00
Tomato vodka sauce, chili, basil.
Lobster Ravioli
$36.00
Golden chanterelle mushrooms, melted leeks.
Yukon Gold Potato Pasta
$28.00
Oxtail ragu, cabernet reduction.
Summer Truffle Tagliatelle
$47.00
Garden herbs, Parmesan cheese.
Organic Quinoa Bowl
$24.00
Avocado, farmers market vegetables, salsa verde.
Eggplant & Mushroom Caponata
$24.00
Crispy chickpeas, spiced coconut curry.
Ora King Salmon
$34.00
Tehachapi grains, summer squash, lemon, chimichurri.
Pan Roasted Scallops
$36.00
Baby bok choy, lemongrass, Thom Kha broth.
Pasture Raised Rotisserie Chicken
$34.00
Crispy potatoes, romaine, bagna cauda.
Australian Lamb Chops
42.00
Israeli cous cous tabbouleh, smoked eggplant.
$Sides
Weiser Farms Roasted Potatoes
$8.00
Summer Squash
$8.00
Yukon Gold Potato Puree
$8.00
Wild Mushrooms
$9.00
Hand Cut Fries, Bearnaise
$9.00
Grilled Asparagus
$10.00
Truffle Fries, Parmesan
$18.00
Menu for Ysabel is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
