Drinks
Thai Ice Tea
$1.95
Thai Ice Coffee
$1.95
Thai Ice Tea with Boba
$2.75
Thai Ice Coffee with Boba
$2.75
Pink Lemonade
$1.75
Coke
$1.50
Diet Coke
$1.50
Sprite
$1.50
Root Beer
$1.50
Nestea Raspberry Ice Tea
$1.50
Fresh Lemonade
$2.95
Hot Tea
1.50
$Teas
Tapioca Milk Green Tea
$2.25-2.79
Tapioca Cappuccino Milk Tea
$2.25-2.79
Almond Milk Tea
$2.25-2.79
Taro Milk Tea
$2.25-2.79
Honey Dew Milk Tea
$2.25-2.79
Honey Milk Tea
$2.25-2.79
Chocolate Milk Tea
$2.25-2.79
Peach Milk Tea
$2.25-2.79
Coconut Milk Tea
$2.25-2.79
Honey Fruit Tea
$2.25-2.79
Passion Fruit Tea
$2.25-2.79
Yogurt Green Tea
$2.25-2.79
Lychee Fruit Tea
$2.25-2.79
Lemon Fruit Tea
$2.25-2.79
Mango Fruit Tea
$2.25-2.79
Honeydew Fruit Tea
$2.25-2.79
Peach Flower Fruit Tea
2.25-2.79
$Smoothies and Slush Drinks
Thai Tea Smoothie
$2.75-3.25
Cappuccino Smoothie
$2.75-3.25
Green Tea Smoothie
$2.75-3.25
Mango Smoothie
$2.75-3.25
Taro Smoothie
$2.75-3.25
Strawberry Smoothie
$2.75-3.25
Mocha Smoothie
$2.75-3.25
Honey Smoothie
$2.75-3.25
Pina Colada Ice Smoothie
$2.75-3.25
Strawberry Colada Smoothie
$2.75-3.25
Mango Slush
$2.25-2.95
Peach Yogurt Slush
$2.25-2.95
Yogurt Slush
$2.25-2.95
Taro Slush
$2.25-2.95
Peach Slush
$2.25-2.95
Lychee Slush
$2.25-2.95
Lemon Slush
$2.25-2.95
Green Apple Slush
$2.25-2.95
Pineapple Slush
$2.25-2.95
Fresh Mango Slush with Vanilla Ice Cream
4.50
$Appetizers
Cha-Da Four Seasons Sampler
$12.00
Crispy avocado rolls, shrimp tempura, golden triangle, and crab lagoon.
Satay
$6.95
Chicken, beef, or tofu. Savory skewered char-broiled yellow curry marinated strips. Served with white toast and famous Thai peanut dressing.
Crispy Shrimp Roll
$7.50
Deep-fried rolls stuffed with shrimp, silver noodles, and mixed vegetable.
Cha-Da Egg Roll
$5.50
Deep-fried rolls stuffed with silver noodles and mixed vegetables.
Cha-Da Crispy Avocado Rolls
$7.50
Chunk of avocado, deep-fried in a crispy wonton wrapper served with sesame dipping sauce.
Andaman Fried Calamari
$6.95
Crispy fried calamari served with Thai sweet and sour dipping sauce on the side.
Golden Triangle
$7.50
Deep-fried crabmeat and shrimp stuffed in a homemade triangle shaped wonton skin.
Tofu Crisp
$4.95
Fried tofu pyramids served with sweet and sour sauce sprinkled with ground peanut.
Shrimp Tempura
$7.50
Golden fried shrimp and vegetable in light seasoned batter.
Vegetable Tempura
$5.50
Cha-Da Garden Roll
$7.50
Fresh salad wrapped with rice paper served with peanut sauce and mustard. Light and refreshing.
Cha-Da Shrimp Garden Roll
$6.50
Shrimp and fresh salad wrapped with rice paper served with peanut sauce and mustard. Light and refreshing.
Larb
$6.95
Minced chicken or minced beef blended in aromatic herbs topped with chili lime juice dressing.
The Rock Shrimp
$7.25
Deep-fried shrimp with panko tempura, cilantro, garlic,, and spicy aioli sauce.
Crab Ragoon
$5.50
Crabmeat and cream cheese perfectly blended, wrapped with wonton skin and deep fried.
Grill Meat Balls
$5.50
Grilled meatballs on skewer, topped with sweet and sour sauce, choice of meat - pork or beef.
Golden Crab Basket
7.25
Light battered soft shell crab, deep-fried, and served with sweet and sour sauce.
$Soup
Tom Yum Kung (Shrimp)
$8.50
Hot and sour soup with shrimp, mushroom, lemongrass, lime juice, and fresh chili.
Tom Yum Gai (Chicken)
$7.50
Hot and sour soup with chicken, mushroom, lemongrass, lime juice, and fresh chili.
Tom Yum Talay (Combination Seafood)
$8.95
Thai famous spicy and sour soup, mushroom, lemongrass, and lime juice with fresh chili.
Tom Kah Kung (Shrimp)
$8.50
Shrimp in aromatic coconut soup, mushroom, lemongrass, galanga, and kaffir lime leaves.
Tom Kah Gai (Chicken)
$7.50
Chicken in aromatic coconut soup, mushroom, lemongrass, galanga, and kaffir lime leaves.
Tom Kah Talay (Combination Seafood)
$8.95
Combination seafood in aromatic coconut soup, mushroom, lemongrass, galanga, and kaffir lime leaves.
Wonton Soup
$5.95
Grounded chicken wontons, shrimp, and napa in clear broth.
Vegetable and Tofu Soup
$5.95
Carrot, cabbage, baby corn, mushroom, and tofu in clear vegetable broth.
Glass Noodle Soup
$5.95
Clear broth soup with bean thread noodle, ground pork, black mushroom, and green onion.
Beef Stew Soup (Tom Sabb)
$7.50
Beef stew, liver, tendon, chili, lemongrass, and lime juice, with rice powder.
Beef Tender Soup
6.95
Beef stew, beef tender, liver, beef ball, and bean sprouts in beef broth soup.
$Salads
Cha-Da Chicken Salad
$6.75
Strips of chicken satay on fresh greens with ginger dressing, garnished with crispy wontons.
Grilled Eggplant Yam Salad
$7.95
Grilled eggplant topped with fresh chili sauce, boiled egg, cilantro, basil leaves, and choice of chicken or tofu.
Grill Marinated Salmon Salad
$9.00
Thai-style marinated salmon mixed with greens tossed with fresh lime dressing.
Yum Woonsen
$6.50
Silver noodle with shrimp and chicken in spicy lime dressing.
Papaya Pok Pok
$6.25
Shredded green papaya mixed with dried shrimps, tomatoes, string beans, peanuts, chili, and lime juice.
Papaya Pok Pok with Grilled Shrimp
$8.25
Grilled shrimp with shredded green papaya mixed with dried shrimps, tomatoes, string beans, peanuts, chili, and lime juice.
Squid Salad
$6.95
White squid mixed with chili paste, onion, lime juice, and fresh chili.
Lemongrass Ribeye Salad (Yum Nuea)
$6.95
Grilled rib eye steak tossed with lemongrass and onion in fresh chili lime dressing.
House Salad
$6.50
Lettuce, tomato, carrot, mushroom, cucumber, shrimp, chicken, and boiled egg served with tangy peanut dressing.
Pla Kung
$7.95
Grill shrimp to perfection and seasoned with lemongrass, mint leaves, and spicy lime sauce.
Talay Andaman Salad
$7.95
A variety of seafood seasoned with lemongrass and chili lime sauce.
Roasted Duck Salad
8.50
Roasted duck seasoned with lemongrass, mint leaves, and spicy lime sauce.
$Noodles
Pad Thai
$6.75
Pan fried Thai rice noodle with shrimp, chicken, egg, bean sprout, and crushed peanuts.
Pad Thai Talay (Seafood)
$7.95
Pan fried Thai rice noodle with combination of seafood, egg, bean sprouts and crushed peanuts.
Pad See Ew
$6.50
Pan fried flat noodle with Chinese broccoli, egg, and choice of meat with Thai soy sauce.
Rad Na
$6.50
Pan fried flat noodle with a choice of meat topped with Chinese broccoli in black bean gravy.
Rad Na Talay (Seafood)
$7.95
Pan fried flat noodle with assorted seafood and topped with broccoli in black bean gravy.
Spicy Mint Noodle
$6.50
Pan fried flat noodle with chili, garlic, and basil leaves in light oyster sauce with choice of meat and served with a bed of fresh lettuce.
Chicken Noodle
$6.50
Pan-fried flat noodle with bean sprout, green onion, and egg.
Combination Chow Min
7.25
Stir-fried egg noodle with combination of shrimp, chicken, and beef with light soy sauce, garlic, and mixed vegetables.
$Noodle Soup
Thai Boat Noodle (Ayutthaya Style)
$5.95
Hot and spicy rice noodle soup with beef, liver, tendon, tripe, beef ball, bean sprout, and green onion.
Yen Ta Fo
$5.95
Hot and spicy rice noodle soup with squid, shrimp, jellyfish, fish ball, fish cake, tofu, and fried wonton.
Tom Yum Noodle (Sukothai Style)
$5.95
Hot and spicy rice noodle soup with pork, ground pork, fishball, fish cake, shrimp, bean sprout, and crushed peanuts.
Beef and Beef Ball Soup
$5.95
Rice noodle soup with beef ball, beef, and bean sprout.
Cha-Da Duck Stew Noodle
$6.50
Rice noodle soup with duck stew and bean sprout.
BBQ Pork Egg Noodle Soup
$6.95
Egg noodle with BBQ pork served in clear soup.
General's Noodle
5.95
Egg noodle soup with shrimp, BBQ pork, and ground pork.
$Rice Dishes
Hainam Chicken Over Rice
$6.25
Steamed rice cooked with chicken broth, garlic, and ginger served with steamed un-boned chicken slices.
Hainam Fried Rice Over Rice
$6.50
Chicken filet marinated with garlic and deep-fried served over Hainam rice.
Mint Leaf Chicken Over Rice
$6.25
Ground chicken stir-fried with mint leaves and chili with steamed rice.
Mint Leaf Beef Over Rice
$6.25
Ground beef stir-fried with mint leaves and chili with steamed rice.
Thai BBQ Chicken Over Rice
$6.75
Chicken leg quarter marinated in coconut milk, garlic, and pepper, then baked and grilled served with rice.
Thai Style BBQ Duck Over Rice
$6.95
Thai BBQ duck over rice served with special gravy.
Thai Style BBQ Pork Over Rice
$6.95
Sliced BBQ pork, Chinese sausage, boiled egg, and special gravy over steamed rice.
Duck Ka Pow Over Rice
$7.50
Duck stir-fried catfish cooked in chili sauce, served with steamed rice.
Catfish with Chili Sauce Over Rice
$7.25
Deep fried catfish cooked in chili sauce, served with steamed rice.
Garlic Chicken Over Rice
$6.50
Chicken slices seasoned well with fresh garlic and pepper, served over steamed rice.
Garlic Pork Over Rice
$6.50
Pork slices seasoned well with fresh garlic and pepper, served over steamed rice.
Chicken Curry Over Rice (Kang Ka Lee)
$6.50
Un-boned chicken chunks and potato in yellow curry sauce, served with steamed rice.
Beef Panang Over Rice
6.50
Beef chunks in red curry sauce served with steamed rice.
$Fried Rice
Thai Fried Rice
$6.25
Wok fried with onion, snow pea, scallion, and egg.
Spicy Fried Rice
$6.25
Wok fried with basil leaves, bell pepper, fresh garlic, and chili.
Vegan's Fried Rice
$6.25
Wok fried with mixed vegetable and tofu with special Thai sauce (egg optional).
Pineapple Fried Rice
$8.50
Wok fried with shrimp, chicken, resin, pineapple, roasted cashews, and a touch of curry powder.
Crab and Shrimp Fried Rice
$8.50
Fried rice with crabmeat, shrimp, egg, onion, and Cha-Da special sauce.
Cha-Da Spicy Talay Fried Rice
$8.50
Fried rice with shrimp, scallop, squid, and mussels in spicy chili sauce.
Cha-Da Green Curry Talay Fried Rice
8.50
Fried rice with shrimp, scallop, squid, and mussels in special green curry paste spicy chili.
$Cha-Da Grills
Grilled Pork (Moo Sabb)
$6.95
Grilled pork served with fresh garlic, lemongrass, fresh chili, and lime juice.
Thai BBQ Chicken
$6.95
Traditionally prepared chicken, marinated in garlic, blended with cilantro and coconut milk, grilled to perfection.
Grilled Salmon Steak A La Panang
10.00
Grilled salmon steak and grilled vegetables topped with kaffir lime leaves simmered in rich coconut cream spicy curry.
$Cha-Da Talay (Seafood)
Deep Fried Catfish with Chili Sauce
$7.95
Deep fried catfish with chili paste and mint leaves.
Lemon Salmon
$10.00
Steamed salmon topped with minced garlic, chili, and lime juice.
Cha-Da Sea Bass in Tamarind Sauce
$12.00
Lightly fried filet of Chilean sea bass with sauteed green bean, asparagus, and tangy tamarind sauce.
Cha-Da Sea Bass Mango Tango
$12.00
Lightly fried filet of Chilean sea bass with sauteed mango, pineapple, onion, bell, dried chili, chili sauce, and mushroom.
Shrimp and Giant Scallops in Curry Sauce
$9.95
Shrimp and scallop, eggs, sauteed in yellow curry sauce with onions, scallions, mushrooms, and snow peas.
Pad Talay
$9.95
Combination of shrimp, scallops, mussels, fish, and squid stir-fry in red curry sauce, bell peppers, bamboo shoots, eggplants, zucchinis, and basil leaves.
Trout Delight
$12.00
Boneless slices of trout, deep fried to a crisp, served with green apple salsa.
Sweet Sassy Sole
$8.95
Crisp fried filet of sole garnished with aromatic crispy basil leaves and spicy and sour sauce.
Crispy Basil Shrimp
$9.50
Crisp shrimp garnished with aromatic crispy basil leaves and spicy sauce.
Crispy Garlic Soft Shell Crab
$10.95
Crisp soft shell crabs sauteed and garnished with aromatic crispy garlic and pepper sauce.
Volcano Catfish
20.00
Whole catfish deep fried served with spicy sauce.
$Curries
Kang Gari (Yellow Curry)
$6.50
Potatoes and carrots in homemade yellow chili coconut milk.
Kang Dang (Red Curry)
$6.50
Bamboo shoots and bell peppers in special red chili paste coconut milk.
Kang Kiew Wan (Green Curry)
$6.50
Eggplant in basil leaves, bamboo, and bell in special green chili paste coconut milk.
Panang Beef
$6.50
Moderately spicy red curry in rich coconut with kaffir lime leaves.
Pineapple Shrimp Curry
$8.95
Fresh shrimp and pineapple in creamy coconut milk.
Duck Curry
7.95
Roasted duck curry and bell peppers, pineapple, red chili paste, and coconut milk.
$Cha-Da Wok
Pad Ka Pow
$6.50
Wok fried with Thai basil leaves, fresh garlic, chili, and mushroom.
Pad Gar Tiam (Garlic)
$6.50
Work fried with fresh garlic and black pepper.
Pad Prig King
$6.50
Wok fried with string bean with house chili paste.
Tangy Thai Cashew Nut
$6.95
Wok fried with fresh roasted cashew nut and onion.
Spicy Eggplant
6.95
Fresh garlic, chili, and Thai basil leaves.
$Rice Soup and Porridge
Chicken Rice Soup
$5.95
Clear broth rice soup with ground chicken.
Fish Rice Soup
$6.25
Clear broth rice soup with sole filet.
Shrimp Rice Soup
$7.95
Clear broth rice soup with shrimp.
Ground Pork Rice Soup
$5.95
Clear broth rice soup with ground pork.
Porridge Chicken
$5.95
Porridge Fish
$6.25
Porridge Shrimp
$7.95
Porridge Ground Pork
5.95
$Sides
Steamed Rice
$3.00
Brown Rice
$1.50
Sticky Rice
2.00
$Desserts
Sticky Rice with Mango
$6.95
Fried Banana
$5.00
Sticky Rice with Duriean
$5.00
Ice Cream
$2.95
Menu for Chada Thai is provided by findrestaurantmenu.com
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