Featured Item
Seasoned Crucible (Dogani Muchim)
$32.99
Boiled crucible flavor seasoned with vegetables, sliced beef, sesame oil.
2 Rice + Ricecake
$26.99
Seafood Soft Tofu Stew
$11.95
Spicy stew containing soft tofu and seafood. It is served piping hot in an earthenware pot.
Oxtail Soup (Kkori Tang)
$12.99
Soup made with simmered oxtail and mushrooms, dates, garlic.
Dumplings Soup (Mandu Guk)
$11.99
Thin-Skinned dumplings filled with minced meat and a fried egg, vegetables.
Stir-Fried Pork (Jeyuk - Bokkeum)
$17.99
Stir-Fried Pork with onion and vegetables served in gochujang (Spicy chili paste) sauce.
Kimchi Stew Hot Pot (Kimchi Chongol)
$29.99
Kimchi and vegetable, tofu, mushrooms, pork rib, pork meat, sausage, spicy flavor stew.
Korean Pork Sausage Plate (Soondae Jupsi)
$15.99
Boiled Korean pork sausage on the plate.
Braised Oxtail (Kkori Jjim)
$18.99
Oxtail cooked in soy sauce seasoning with assorted vegetables, such as carrots, mushrooms, dates, garlic and a fried egg, radish.
Napa Wraps with Pork (Bossam)
$28.99
Thin slice of cooked pork served with brined napa khimchi that is used to wrap the meat.
Korean Pork Sausage & Trotters (Soondae Jok Bal)
$29.99
Korean pork sausage and slice pork trotters with a slice garlic, salted shrimp dip.
Ox Knee Bone Soup (Dogani Tang)
$12.99
Boiled soup made crucible bone and mushrooms, dates, garlic.
Korean Beef Tartare (Yukhoe)
$18.99
Thinly slices soft beef seasoned with salt, garlic and sesame oil. Served with Korean pear and garlic.
Boiled Beef (Suyuk)
$29.99
Thinly-Sliced boiled beef and tongue, tendon, mushrooms, leek served with a soy sauce.
Spicy Mixed Buckwheat Noodles
$6.99
Buckwheat noodles and sliced beef, cucumber, pear, Hard-Boiled egg, red chili sauce mixed.
Buckwheat Ice Noodle Soup (Mul - Naegmyeon)
$9.99
Seasoned Suyuk (Suyuk Muchim)
$32.99
Thinly sliced boiled beef, tongue, tendon, mushrooms, leek, flavor seasoned with vegetables, sliced beef, sesame oil.
Korean Pork Sausage Soup (Soondae Guk)
$8.99
Korean pork sausage. tongue, stomach, meat and perills, shrimp, mushrooms flavor soup.
Ginseng Chicken Soup (Samgae Tang)
$16.31
Whole young chicken stuffed with ginseng, sticky rice, dates and garlic.
Ox Boiled Crucuble (Dogani Suyuk)
$29.99
Sliced boiled crucible and thinly sliced beef, mushrooms, leek, dates, garlic, served with soy sauce. Hot-Pot on the table.
Spicy Beef Intertines Hot Pot (Gopechang Chongol)
$34.99
Short Rib Soup (Galbitang)
$13.10
Soups made with simmered beef ribs and fried egg, radish in a white beef stock.
Spicy Beef Intenstines Hot Pot (Gopchang-Jeongol)
$34.99
Beef intestines and vegetable, tofu, mushrooms, spice flavor stew.
Mix Ox Bone Soup (Seofleongtang)
$9.99
Nutritious soup made with beef bones and slices of beef and stomach.
Assorted Plate (Modeum Soondae)
$25.99
Korean pork sausage and slice tongue, stomach, meat with salted shrimp dip.
Ice Bean Noodles (Kong Guksu)
$8.99
Noodles made with flower steam beans with cucumber and a hard boiled egg.
Pig' Trotters (Chok Bal)
$25.99
Seasoned Suyuk (Dongani Nu Chim)
$29.99
Pig's Trotters (Jokbal)
$25.99
Pork feet cooked in a seasoned soy sauce. It often comes with a salted shrimp dip.
Soup Of Mussels Shellfish
12.99
Soup made boiled mussels with bean sprouts, green onion, garlic.
$Beverages
Soda
$1.50
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